Calling all apple and date fans! Get ready to embark on a culinary adventure with our exploration of the irresistible apple chip nachos with date caramel. This innovative dish combines the crispy crunch of apple chips, the gooey sweetness of date caramel, and a symphony of delectable toppings that will tantalize your taste buds. Whether you're hosting a party or craving a unique snack, this recipe is guaranteed to impress and satisfy. With its fusion of flavors and textures, the apple chip nachos with date caramel is a game-changer in the world of appetizers and desserts. So, gather your ingredients, preheat your oven, and prepare to create a masterpiece that will leave your friends and family craving more.
Here are our top 3 tried and tested recipes!
CARAMEL APPLE DESSERT NACHOS
Steps:
- Mix the cream cheese, brown sugar and lemon zest and juice in a bowl until smooth. Transfer to a plastic bag and snip the corner to make about a 1/4-inch opening. Set aside.
- Add the caramels and 1 1/2 teaspoons water to a saucepan over medium-low heat. Cook, stirring, until the caramels are melted, 4 to 5 minutes. Arrange the apple slices fanned out and overlapping on a plate. Squeeze the cream cheese-lemon sauce on top. Drizzle the warm caramel over the apples and cream cheese sauce. Garnish with sprinkles and potato chips if using and serve immediately.
APPLE CHIP NACHOS
Steps:
- In a medium bowl, beat together the heavy cream with the sugar until soft peaks form. In another small bowl, mix together the chocolate chunks with the chocolate syrup.
- To assemble the nachos, layer 1 bag of apple chips on a serving platter. Top with half of the toppings: the Peanut Butter Sauce, granola, strawberries, whipped cream and chocolate chunk sauce. Sprinkle with half of the cinnamon. Add a second layer of apple chips and top with the remaining toppings. Sprinkle with the chopped mint and serve immediately.
- Put the peanut butter, coconut oil, confectioners' sugar and sea salt in a blender or food processor and process until smooth.
CARAMEL APPLE NACHOS
Make and share this Caramel Apple Nachos recipe from Food.com.
Provided by EFW5279
Categories Dessert
Time 5m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Dice apples into small, 1 inch chunks.
- Toss with small amount of lemon juice to prevent browning, if desired.
- Arrange pita chips on a large platter.
- Cover chips with apples.
- Drizzle with caramel sauce to taste-use as little or as much as you like!
Nutrition Facts : Calories 68.4, Fat 0.1, Cholesterol 0.1, Sodium 41.2, Carbohydrate 18.1, Fiber 1.1, Sugar 8.1, Protein 0.4
Tips:
- Use firm apples for the chips, such as Granny Smith or Honeycrisp.
- Slice the apples thinly and evenly so that they cook evenly.
- Coat the apple chips in a mixture of cinnamon and sugar before baking to add flavor.
- Bake the apple chips at a low temperature for a long period of time to ensure that they are crispy.
- Use a variety of toppings for the nachos, such as cheese, salsa, guacamole, and sour cream.
- Drizzle the nachos with date caramel for a sweet and sticky topping.
Conclusion:
Apple chip nachos with date caramel are a fun and easy appetizer or snack that are perfect for parties or gatherings. They are made with healthy ingredients and are a good source of fiber and vitamins. The apple chips are crispy and flavorful, and the date caramel is a sweet and sticky topping that adds a delicious touch. These nachos are sure to be a hit with everyone who tries them.
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