Best 8 Apple Cider Punch Recipes
Apple cider punch is a refreshing and flavorful beverage that is perfect for any occasion. Whether you are hosting a holiday party or just looking for a warm and comforting drink, apple cider punch is sure to hit the spot. Made with fresh apple cider, spices, and a variety of other ingredients, this classic recipe can be customized to your liking. With just a few simple steps, you can create a delicious and festive drink that will delight your guests.
Here are our top 8 tried and tested recipes!
CRANBERRY-APPLE CIDER PUNCH
Add gingery twist to fruit punch made with cranberry juice and apple cider - an easy drink that's ready in just five minutes.
Provided by Betty Crocker Kitchens
Categories Beverage
Time 5m
Yield 20
Number Of Ingredients 6
Steps:
- In 4-quart container, stir together cider, cranberry juice, ginger ale and orange juice concentrate. Refrigerate until serving time.
- Just before serving, pour punch into punch bowl. Garnish with cranberries and orange peel curls.
Nutrition Facts : Calories 72, Carbohydrate 18 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 8 mg
YUMMY APPLE CIDER PUNCH
I've made this recipe twice for separate Halloween parties, and guests couldn't get enough! A delicious apple cider punch that is sure to be a hit at any autumn party.
Provided by Heidirs
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 10m
Yield 8
Number Of Ingredients 4
Steps:
- Stir apple cider, sparkling grape juice or wine (see Cook's Note), orange juice, and lemon juice together and refrigerate until serving.
Nutrition Facts : Calories 171.6 calories, Carbohydrate 41.5 g, Fat 0.1 g, Fiber 0.1 g, Protein 1.2 g, Sodium 28.6 mg, Sugar 37.2 g
HOT APPLE CIDER PUNCH
Make and share this Hot Apple Cider Punch recipe from Food.com.
Provided by Miss Erin C.
Categories Punch Beverage
Time 30m
Yield 16 serving(s)
Number Of Ingredients 7
Steps:
- Mix ingredients together and heat in a crockpot on high until hot.
APPLE CIDER AND BOURBON PUNCH
Apples and oranges! They're often presented as exemplars of opposition, as though they have nothing in common. But both fruits make appearances on many Thanksgiving tables, with orange in some cranberry sauces and cornbread stuffings with apple, and they mingle beautifully in a mellow punch that gets its verve from bourbon and its depth from a brown sugar and cinnamon simple syrup. For extra apple flavor, try swapping an apple spirit, such as Applejack or Calvados, in for the bourbon. The leftover simple syrup is great in cocktails -- a festive Old Fashioned, for example -- and also on oatmeal and rice pudding.
Provided by Rosie Schaap
Categories cocktails
Time 15m
Yield 14 6-ounce servings
Number Of Ingredients 11
Steps:
- Make the syrup: In a medium saucepan, combine brown sugar and cinnamon sticks with 1 cup water, and bring to a boil. Reduce heat to low, and simmer uncovered until sugar has completely dissolved, stirring occasionally, about 10 minutes. Remove pan from heat and let syrup cool; discard cinnamon sticks. (Leftover syrup may be kept refrigerated for a week.)
- Combine syrup, bourbon, apple cider, lemon juice and orange juice in a pitcher. Refrigerate for at least an hour.
- Strain chilled punch into a punch bowl. Add 4 cups of ice and club soda. Garnish with orange wheels. Generously grate nutmeg on top. Serve over ice.
Nutrition Facts : @context http, Calories 227, UnsaturatedFat 0 grams, Carbohydrate 28 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 17 milligrams, Sugar 25 grams
APPLE CIDER, CRANBERRY, AND GINGER PUNCH
A festive choice for happy hour, this fall cocktail recipe is made with ginger beer, fresh cranberries, and apple cider. Add a few ounces of gin for an adults-only beverage, or leave it out for a drink that the whole family can enjoy.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 6
Steps:
- Muddle cranberries with sugar in a pitcher. Add apple cider, ginger beer, lemon juice, and gin if desired. Divide among 4 glasses. Serve chilled or over ice.
ZENA'S CRANBERRY APPLE CIDER PUNCH
Craving a taste of the holidays? Make this for Thanksgiving, Christmas, or right now. Slightly tart and slightly sweet, but not too much of either. It's perfectly refreshing. Even your teetotaling friends will love it. Garnish with fresh cranberries and a cinnamon stick for a festive presentation.
Provided by zena
Categories Drinks Recipes Punch Recipes Adult Punch Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Fill a glass with ice. Pour spiced rum, apple cider, and cranberry juice over ice and stir.
Nutrition Facts : Calories 120.4 calories, Carbohydrate 6 g, Sodium 5.2 mg, Sugar 5.2 g
APPLE CIDER AND RUM PUNCH
This Thanksgiving punch cocktail combines sweet rum with dry apple cider, rounded out by vermouth, lemon juice and Angostura bitters.
Provided by Chris Morocco
Categories Bon Appétit Thanksgiving Cocktail Punch Rum Apple Juice Orange Vermouth Apple
Yield 8 servings
Number Of Ingredients 8
Steps:
- Combine rum, vermouth, lemon juice, simple syrup, and bitters in a large pitcher. Add 2 cups ice and stir until ice has mostly melted and punch is very cold. Stir in apple slices and orange zest; gently stir in cider.
- Divide punch among ice-filled old-fashioned glasses and garnish with more apple slices and orange zest.
- Do Ahead
- Punch (without apple, orange zest, and cider) can be made 1 day ahead. Chill.
APPLE CIDER PUNCH
Steps:
- In a punch bowl, combine applejack, whiskey, lime juice and apple cider. Stir in cloves. Chill for 1 hour. Add a block of ice or ice cubes. Garnish the punch with apple and lime slices.
Tips:
- Select the Right Apples: For the best flavor, choose a variety of apples that are known for their sweet and tart balance, such as Honeycrisp, Gala, or Granny Smith.
- Simmer the Spices: To extract the maximum flavor from the spices, simmer them in a mixture of water and apple cider for at least 30 minutes. This will infuse the punch with a warm and aromatic flavor.
- Use Fresh Citrus: Freshly squeezed orange or lemon juice adds a bright and tangy flavor to the punch. Avoid using bottled or concentrated juices, as they can taste artificial.
- Sweeten to Taste: The amount of sugar or honey you add will depend on the sweetness of your apples and the desired sweetness level. Start with a small amount and adjust to taste.
- Garnish Elegantly: A few slices of apple, a sprinkle of cinnamon, or a twist of orange peel can elevate the appearance of your punch and make it more festive.
Conclusion:
Apple cider punch is a delightful and versatile beverage that can be enjoyed hot or cold, making it perfect for any occasion. With its sweet and tangy flavor, warm spices, and refreshing citrus notes, this punch is sure to please a crowd. Whether you're hosting a holiday gathering, a cozy winter party, or simply looking for a comforting drink to warm your soul, this apple cider punch is the perfect choice. So gather your ingredients, simmer the spices, and let the enticing aroma fill your home as you create this delicious and festive beverage.
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