Best 5 Apple Cider Sipper Recipes
Are you looking for a warm and comforting beverage to sip on during the colder months? Apple cider sipper is the perfect solution! This delicious drink is made with apple cider, spices, and fruit, and can be easily customized to your liking. Whether you prefer it sweet, tart, or somewhere in between, there's an apple cider sipper recipe out there for you. In this article, we'll explore some of the best recipes for this autumnal delight, so you can find the perfect one to warm your heart and soul.
Here are our top 5 tried and tested recipes!
HOT APPLE PIE SIPPER
If you love apple pie, this tasty beverage was created just for you. The ice cream batter gives the sweet cider a smooth creamy texture. Make it an adult drink by stirring in a little brandy. -Connie Young, Pony, Montana
Provided by Taste of Home
Time 10m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, cream the butter, brown sugar and spices until light and fluffy. Beat in ice cream. Cover and freeze until firm., For each serving, place 1/3 cup ice cream mixture in a mug; add 2/3 cup cider. Stir in brandy if desired.
Nutrition Facts : Calories 286 calories, Fat 13g fat (8g saturated fat), Cholesterol 39mg cholesterol, Sodium 111mg sodium, Carbohydrate 43g carbohydrate (37g sugars, Fiber 1g fiber), Protein 2g protein.
HOMEMADE APPLE CIDER
Homemade apple cider.
Provided by scollins
Categories Drinks Recipes Juice Recipes
Time 7h35m
Yield 16
Number Of Ingredients 4
Steps:
- Place apples in a large stockpot and add enough water cover by at least 2 inches. Stir in sugar, cinnamon, and allspice. Bring to a boil. Boil, uncovered, for 1 hour. Cover pot, reduce heat, and simmer for 2 hours.
- Strain apple mixture though a fine mesh sieve. Discard solids. Drain cider again though a cheesecloth lined sieve. Refrigerate until cold.
Nutrition Facts : Calories 83.2 calories, Carbohydrate 21.9 g, Fat 0.2 g, Fiber 2.4 g, Protein 0.3 g, Sodium 1.2 mg, Sugar 18.3 g
APPLE CIDER SIPPER
When I had some apple schnapps, I thought of mixing it with chilled cider. Adding green food coloring and dipping the rim of the glass in red sugar creates a fun cocktail for Christmas.-Crystal Schlueter, Northglenn, Colorado
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 5
Steps:
- Sprinkle a thin layer of sugar on a plate. Moisten the rim of a martini glass with grenadine syrup; hold glass upside down and dip rim into sugar. Add apple juice to glass; gently stir in liqueur and food coloring.
Nutrition Facts :
BOURBON CIDER SIPPER
Steps:
- For the clove simple syrup: Combine the brown sugar, cloves and 1 cup water in a pan and heat until the sugar is dissolved. Allow to cool and sit for 2 to 3 hours; strain off the cloves before using. (Store any remaining syrup in a sealed jar, refrigerated, for up to 1 week.)
- For the cocktail: Add the bourbon, lemon juice and clove simple syrup to a shaker and add ice. Shake vigorously and pour into a highball glass. Top with hard cider--and if you're feeling fancy--garnish with an apple slice studded with a few whole cloves. That part is optional though. As are pants.
KILLER CIDER SIPPER
A little bit goes a long way, alot leaves you on the floor. Cool time and chill time not reflected in prep or cooking time.
Provided by Diana Adcock
Categories < 4 Hours
Time 2h5m
Yield 1 1/2 gallons
Number Of Ingredients 4
Steps:
- In a large nonreactive stock pot combine the apple juice, apple cider and cinnamon sticks.
- Bring to a full boil, reduce heat to a simmer.
- Simmer for 2 hours.
- Cool to room temperature.
- Add Everclear and chill.
Nutrition Facts : Calories 1212.5, Fat 2.8, SaturatedFat 0.5, Sodium 77.4, Carbohydrate 301.3, Fiber 2.6, Sugar 281.2, Protein 1.6
Tips:
- Choose the right apples for your cider: Use a variety of apples with a good balance of sweetness and tartness. Some good options include Granny Smith, Honeycrisp, and Pink Lady.
- Don't over-boil your cider: Bring the cider to a boil, then reduce the heat to low and simmer for 15-20 minutes. Over-boiling will make the cider taste harsh and astringent.
- Add spices to your cider: Common spices used in apple cider include cinnamon, cloves, nutmeg, and allspice. You can also add a citrus zest, such as orange or lemon, for a refreshing twist.
- Sweeten your cider to taste: If you like your cider sweet, you can add sugar, honey, or maple syrup. Start with a small amount and add more to taste.
- Serve your cider warm or cold: Apple cider is delicious served warm on a cold day or chilled on a hot day. You can also add a garnish of apple slices, cinnamon sticks, or whipped cream.
Conclusion:
Apple cider is a delicious and versatile beverage that can be enjoyed all year round. With its sweet and tart flavor, it's a perfect drink to sip on by the fire on a cold winter day or to enjoy on a warm summer afternoon. Whether you prefer it simple or spiced, hot or cold, there's an apple cider recipe out there for everyone. So next time you're looking for a refreshing and flavorful drink, reach for a glass of apple cider.
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