Best 5 Apple Cider Vinegar Toddy Recipes
"Apple cider vinegar toddy" is an age-old folk remedy that has been used for centuries to relieve sore throats, coughs, and congestion. Made with a potent blend of apple cider vinegar, hot water, soothing honey, and a hint of zesty lemon, this soothing concoction may provide a natural and comforting way to ease common ailments. If you're seeking a wholesome and flavorful remedy to help you through cold and flu season, it's time to discover why "apple cider vinegar toddy" has been a trusted choice for generations.
Here are our top 5 tried and tested recipes!
APPLE PIE HOT TODDY
Provided by Ree Drummond : Food Network
Categories beverage
Time 20m
Yield 4 servings
Number Of Ingredients 10
Steps:
- In a saucepan, combine the apple cider, vinegar, maple syrup, vanilla, cinnamon sticks, star anise and ginger. Heat over medium heat until the flavors come together, about 10 minutes.
- Divide the mixture among 4 heatproof mugs and top each with a shot of bourbon and a squirt or dollop of whipped cream. Sprinkle over ground cinnamon and serve.
HOT APPLE CIDER TODDY
Provided by Sandra Lee
Time 25m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Heat the apple cider in a non-reactive saucepan.
- In a bowl, combine the softened butter, brown sugar, ground nutmeg, cinnamon, and ground cloves. Whip until the butter becomes creamy and the ingredients are incorporated. Place the graham crackers and pumpkin pie spice in a plastic baggie and crush with a rolling pin. Combine the rum extract with the non-dairy whipped topping. In a footed coffee glass, place a single cinnamon stick and a slice of spiced butter. Pour 1 shot whiskey into the glass. Ladle the hot cider to fill the glass. Garnish with a dollop of rum-flavored topping and a sprinkle of graham cracker crumb mixture. Serve warm.
APPLE CIDER HOT TODDY
Warm and cozy, this Apple Cider Hot Toddy is perfect for sipping on by the fire this holiday season.
Provided by Cassie Johnston
Categories Drinks
Time 7m
Number Of Ingredients 5
Steps:
- Combine the apple cider, lemon juice, honey, and cinnamon stick in a small saucepan. Bring to a boil over medium-low heat, then reduce heat and simmer for about five minutes. Remove from heat, stir in the bourbon, and serve immediately.
Nutrition Facts : Calories 503 calories, Carbohydrate 125 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 1 grams fat, Fiber 3 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1 toddy, Sodium 42 milligrams sodium, Sugar 107 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
APPLE CIDER VINEGAR RECIPE BY TASTY
Here's what you need: medium apples, water, sugar
Provided by Gwenaelle Le Cochennec
Yield 32 servings
Number Of Ingredients 3
Steps:
- Place the apple peels and cores (optional) in a quart-sized jar with a wide mouth.
- Cover the peels completely with the water.
- Add the sugar and stir.
- Make sure your scraps are completely covered with water.
- Cover the mouth of the jar with a coffee filter or a thin cloth, then screw on the outer ring of the lid.
- Let sit in a dark area at room temperature for 1-2 weeks, stirring the mix once a day to stimulate proper fermentation and prevent mold from forming.
- When you notice some fizz and a significant amount of bubbles on the surface, strain out the scraps and compost them.
- Put the liquid back in the jar, cover with a coffee filter or a thin cloth, and let it sit.
- Taste it once a week and once it has reached your desired level acidity, cover with a lid or transfer to a closed bottle to stop the fermentation.
- The apple cider vinegar will keep for about a year in the refrigerator.
- Enjoy!
Nutrition Facts : Calories 15 calories, Carbohydrate 4 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 3 grams
APPLE CIDER VINEGAR TODDY
Steps:
- mix
Tips:
- Use raw, unfiltered apple cider vinegar: This type of vinegar contains beneficial bacteria and enzymes that can help to boost your immune system.
- Add honey or maple syrup: These natural sweeteners help to soothe sore throats and coughs.
- Add spices: Spices like ginger, cinnamon, and cloves can help to warm your body and relieve congestion.
- Drink the toddy hot: The heat helps to open up your airways and relieve congestion.
- Drink the toddy before bed: This can help to soothe your throat and make it easier to sleep.
Conclusion:
Apple cider vinegar toddy is a simple and effective home remedy for colds and flu. It is made with just a few simple ingredients and can be easily prepared at home. If you are looking for a natural way to relieve your cold or flu symptoms, give apple cider vinegar toddy a try.
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