Best 2 Apple Cinnamon French Toast Bake Recipes
Calling all breakfast lovers! Get ready to indulge in a delightful culinary experience with our guide to the best recipe for "Apple Cinnamon French Toast Bake." This classic dish is the perfect start to any day, combining the flavors of sweet apples, warm cinnamon, and fluffy French toast. Whether you're a seasoned chef or just starting out in the kitchen, our carefully curated article will provide you with all the essential tips, tricks, and ingredients you need to create a perfect Apple Cinnamon French Toast Bake that will wow your family and friends.
Check out the recipes below so you can choose the best recipe for yourself!
APPLE CINNAMON FRENCH TOAST BAKE RECIPE BY TASTY
Here's what you need: french bread, granny smith apples, brown sugar, cornstarch, eggs, milk, vanilla, cinnamon, maple syrup, powdered sugar, whipped cream
Provided by Nathan Ng
Categories Desserts
Yield 4 servings
Number Of Ingredients 11
Steps:
- Cut the bread into 1-inch (2 ½ cm) cubes.
- Dice peeled apples into small bite-size pieces.
- Preheat the oven to 350˚F (180˚C).
- In a medium bowl, mix together the bread, apples, sugar, and cornstarch.
- In a separate bowl, whisk together the eggs, milk, vanilla, and cinnamon.
- Pour egg mixture into the bread bowl.
- Give the ingredients a good stir, then pour into a 9x13-inch (33 cm X 23 cm) greased baking tray.
- Drizzle with maple syrup.
- Bake for 45 minutes or until golden brown.
- Enjoy!
Nutrition Facts : Calories 671 calories, Carbohydrate 115 grams, Fat 13 grams, Fiber 5 grams, Protein 25 grams, Sugar 66 grams
APPLE-CINNAMON FRENCH TOAST BAKE
This cinnamon French toast bake is a great brunch dish. Comfort food at its best. This does not need any additional syrup and is always a big hit.
Provided by KristenB
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 9h40m
Yield 9
Number Of Ingredients 16
Steps:
- Spray an 8x8-inch baking dish with cooking spray to coat. Layer 4 slices bread on the bottom of the baking dish; sprinkle with 1/2 of the apples. Repeat layers.
- Combine eggs, half-and-half, milk, sugar, vanilla extract, cinnamon, and nutmeg in a bowl. Mix well. Pour over the bread. Cover with foil and refrigerate, 8 hours to overnight.
- Pull out of the refrigerator 1 hour before baking.
- Preheat the oven to 400 degrees F (200 degrees C). Mix butter, brown sugar, pecans, maple syrup, cinnamon, and nutmeg together in a bowl. Spread over the top layer of apples.
- Bake in the preheated oven until puffed and golden, 30 to 40 minutes.
Nutrition Facts : Calories 364.1 calories, Carbohydrate 36.4 g, Cholesterol 120.8 mg, Fat 23 g, Fiber 3.3 g, Protein 7.6 g, SaturatedFat 10.2 g, Sodium 157 mg, Sugar 24 g
Tips:
- Use a good quality bread for the French toast bake. A sturdy bread like brioche or challah will hold up well and give you a delicious result.
- Don't skimp on the butter! Butter adds flavor and richness to the French toast bake. Use unsalted butter so that you can control the amount of salt in the dish.
- Use a variety of apples in the French toast bake. This will give you a more complex and interesting flavor. Some good options include Granny Smith, Honeycrisp, and Pink Lady apples.
- Don't overcrowd the baking dish. If you do, the French toast bake will not cook evenly. Make sure there is enough space between each piece of bread so that it can get crispy on all sides.
- Serve the French toast bake immediately. This is when it is at its best. Top with your favorite toppings, such as maple syrup, butter, or fruit.
Conclusion:
Apple cinnamon French toast bake is a delicious and easy-to-make breakfast or brunch dish. It is perfect for a special occasion or a lazy weekend morning. With a few simple tips, you can make sure that your French toast bake turns out perfect every time.
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