COCONUT SOUR CREAM CAKE
A simple white cake with a sour cream coconut frosting. A light, refreshing dessert.
Provided by Donna West
Categories Desserts Cakes Cake Mix Cake Recipes White Cake
Time 45m
Yield 14
Number Of Ingredients 6
Steps:
- Grease and flour two 9 inch pans. Prepare cake mix as directed by manufacturer, adding almond extract. Bake according to instructions on package. When cake is cool, remove from pans and cut in half, horizontally.
- To make the filling, mix together the sour cream and sugar in a medium sized bowl. stir in 1 1/2 cups of the coconut. reserve 1 cup of this mixture and spread the rest between the cooled cake layers. Fold whipped topping into the remaining filling, frost the outside of the cake. Sprinkle the remaining coconut over the top of the frosted cake.
- Refrigerate from 1 to 3 days before serving.
Nutrition Facts : Calories 473.4 calories, Carbohydrate 67.7 g, Cholesterol 14.5 mg, Fat 21.9 g, Fiber 1.4 g, Protein 3.4 g, SaturatedFat 14.6 g, Sodium 297.9 mg, Sugar 56.2 g
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Aaliyah Malloy
[email protected]I'm so glad I found this recipe. This cake is so delicious, and it's so easy to make. I've already made it several times, and it's always a hit.
Mona hendy
[email protected]This cake is perfect for any occasion. I've made it for birthdays, potlucks, and even just for a snack. It's always a hit.
Rama Shah
[email protected]I love the coconut flavor in this cake. It's so moist and fluffy, and the sour cream frosting is the perfect complement.
John Mcdonald
[email protected]This cake is so moist and flavorful. The coconut and sour cream flavors are a perfect combination. I will definitely be making this cake again.
Malik Jamal Ahmad
[email protected]I'm so glad I found this recipe. This cake is so delicious, and it's so easy to make. I've already made it several times, and it's always a hit.
new user
[email protected]This cake is perfect for a summer party. It's light and refreshing, and the coconut flavor is so tropical.
Ally_ rose
[email protected]I love the coconut flavor in this cake. It's so moist and fluffy, and the sour cream frosting is the perfect complement.
Juanita swift
[email protected]This cake is so easy to make, and it's so delicious. I've made it several times now, and it's always a hit with my family and friends.
ONLYONE Forever
[email protected]I'm not a huge fan of coconut, but I loved this cake. The sour cream mellows out the coconut flavor, and the cake is so moist and fluffy.
vegansalad
[email protected]This cake is perfect for any occasion. I've made it for birthdays, potlucks, and even just for a snack. It's always a hit.
Mutura Mithika
[email protected]I love the combination of coconut and sour cream in this cake. It's so unique and delicious. I've never had a cake like it before.
Decker Clancy
[email protected]This cake is so easy to make, and it always turns out perfectly. I've made it several times now, and it's always a crowd-pleaser.
Rakiya adamu
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it, and I got several requests for the recipe. It's definitely a keeper!
Joshua Justiniano
[email protected]This cake was absolutely delicious! The coconut and sour cream flavors were a perfect combination, and the cake was so moist and fluffy. I will definitely be making this cake again and again.