Best 10 Apple Cobbler Bisquick Easy Lower Calorie Recipes
Apple cobbler is a classic American dessert that is enjoyed by people of all ages. It is a simple dish to make, but it can be difficult to find a recipe that is both low in calories and delicious. This article will provide you with a recipe for an apple cobbler that is both easy to make and low in calories. The recipe uses Bisquick baking mix, which makes it quick and easy to prepare. It also uses applesauce instead of sugar, which reduces the amount of calories in the dish. With its delicious flavor and low calorie count, this recipe is sure to become a favorite in your home.
Here are our top 10 tried and tested recipes!
BISQUICK APPLE COBBLER RECIPE
This Bisquick Apple Cobbler Recipe is insanely quick and easy. Using only 5 ingredients, you can have an authentic, homemade dessert ready in just a couple of minutes in a few simple steps. This is a great recipe for the Holidays and Thanksgiving. I love to serve mine with Vanilla Ice Cream or a dollop of Whipped Cream
Provided by Kathy
Categories Dessert
Number Of Ingredients 6
Steps:
- Spread pie filling into an ungreased 1-1/2 quart casserole dish and place into the oven. Preheat oven to 400 and remove pan.
- While oven is heating, add bisquick and sugar in a bowl and mix well. Use a fork to blend in butter. Stir in milk. Spoon on top of apples and sprinkle with coarse sugar if using.
- Return to oven and bake for 15-18 minutes or until top is browned. Remove from oven and serve warm.
Nutrition Facts : Calories 304 kcal, ServingSize 1 serving
APPLE COBBLER WITH BISQUICK
This apple cobbler recipe only requires a few ingredients, and it's easy to whip up! Serve with vanilla ice cream or whipped cream so a sweet, delicious dessert.
Provided by I Heart Recipes
Categories Dessert
Time 1h5m
Number Of Ingredients 8
Steps:
- Combine baking mix and sugar, add in the milk and mix well.
- Pour into the bottom of a greased 9×9 pan.
- Top this with the chopped apples, do not stir.
- Mix the brown sugar, cinnamon, and nutmeg together and sprinkle evenly over the apples.
- Pour the hot water over the top of this, again do not stir.
- Bake at 350 F for 1 hour.
- Let cool.
- Serve & enjoy with ice cream!
QUICK APPLE COBBLER
This is a very easy recipe made with simple basics you usually have around the house. Perfect with after-dinner coffee or office pot-lucks. My sons also like to top it with whipped cream or ice cream. Change it up a bit by substituting a can of cherries or sliced peaches for a different variety of cobbler.
Provided by Tammy
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 55m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Pour butter into 9-inch round baking pan.
- Mix 1 cup sugar, flour, and baking powder together in a bowl. Stir in milk. Pour batter into the baking pan.
- Arrange apples over the batter; sprinkle remaining 1/4 cup sugar and cinnamon on top. Pour in water.
- Bake in the preheated oven until golden brown, about 45 minutes.
Nutrition Facts : Calories 339.9 calories, Carbohydrate 56.7 g, Cholesterol 32.3 mg, Fat 12.5 g, Fiber 1.8 g, Protein 2.6 g, SaturatedFat 7.7 g, Sodium 215.9 mg, Sugar 43 g
HEALTHY APPLE COBBLER
The fragrant aroma of apples and cinnamon wafting from the kitchen will whet your appetite for the yummy fall favorite from Vivian Haen of Menomonee Falls, Wisconsin.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the sugar, cornstarch, cinnamon and nutmeg. Add apples and orange juice; toss to coat. Transfer to an 11x7-in. baking dish coated with cooking spray., For topping, combine the flour, 1/3 cup sugar, baking powder and salt. Cut in butter until the mixture resembles coarse crumbs. Stir in milk just until moistened. Drop eight mounds onto the apple mixture. Sprinkle with remaining sugar. Bake at 375° for 30-35 minutes or until a toothpick inserted into topping comes out clean. Serve warm if desired.
Nutrition Facts : Calories 253 calories, Fat 6g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 184mg sodium, Carbohydrate 49g carbohydrate, Fiber 3g fiber), Protein 2g protein.
SNICKERDOODLE APPLE COBBLER
Cinnamon, sugar and apples are about as autumnal as a dessert can get. So why not combine everyone's favorite cinnamon-sugar cookie, snickerdoodles, with apple cobbler? That was the thought that inspired this easy, crowd-size dessert, and thanks to the Betty Crocker Test Kitchens, this mashup works like a charm. The cookie dough crust bakes up cobbler style with a slight chewy top, fluffy center and a perfectly caramely bottom where the spiced apple mixture melds with the crust. So, you end up with deluxe apple cobbler topped with a snickerdoodle cookie crust. The only thing this dessert for 12 really needs is a big scoop of vanilla ice cream on top! Serve this warm from the oven, so your ice cream gets a little bit melty, and don't be surprised if someone tries to lick their plate clean.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h15m
Yield 12
Number Of Ingredients 11
Steps:
- Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
- In large bowl, stir cookie mix, softened butter and egg with spoon until soft dough forms. In small bowl, mix 5 teaspoons sugar and 3/4 teaspoon cinnamon until blended. Set aside.
- In another large bowl, stir Filling ingredients until well coated. Spread evenly in baking dish. Drop dough by rounded tablespoonfuls evenly over filling (some apple slices will show). Sprinkle sugar-cinnamon mixture on top.
- Bake 30 to 34 minutes or until cookies are golden brown and edges of fruit filling are bubbly. Cool 10 minutes before serving. Serve with ice cream or sweetened whipped cream.
Nutrition Facts : Calories 330, Carbohydrate 57 g, Cholesterol 35 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 6 g, ServingSize 3/4 Cup, Sodium 190 mg, Sugar 39 g, TransFat 0 g
ANY FRUIT FAST FAT FREE COBBLER
This fabulous dessert is 3 WW points a serving and can be made with fresh, canned, or frozen fruit. It is adapted from a recipe in the "More With Less Cookbook." Incredibly easy to make, I fall back on this when unexpected company comes for dinner.
Provided by ladypit
Categories Dessert
Time 45m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine all of the ingredients except the fruit in a bowl.
- Pour it into an 8x8 pan coated with cooking spray.
- Add the fruit right on top.
- The crust will come up over the fruit and cover it.
- Bake in a 350 degree oven for 40 minutes.
SUGAR FREE APPLE COBBLER
a yummy apple cobbler, lower calorie than tradition cobbler (not to mention pie!). and sugar free for diabetics to relish!
Provided by Wishing Barbie
Categories Dessert
Time 45m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350*F.
- Melt the margarine in 9 x 13 inch pan, only enough to cover the bottom, let cool Stir together flour, splenda, baking powder, and salt.
- Gradually mix in the milk and vanilla (the batter may be thick, don't add more milk or water!) Pour the batter into the pan over the margarine (don't stir).
- sprinkle with half of the cinnamon.
- place the apples ontop of the batter.
- sprinkle with remaining cinnamon.
- (don't mix) Bake in the oven for 30-50 minutes, or until golden brown and bubbly.
- Enjoy with some fat free vanilla ice cream!
EASY APPLE COBBLER
This is a delicious apple cobbler. My son often requests it instead of cake as a birthday dessert!
Provided by Elaine
Time 40m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Combine 3 tablespoons sugar and cinnamon in a bowl.
- Layer apples in an ungreased 9x13-inch baking pan, sprinkling each layer with cinnamon-sugar.
- Combine flour, 1 cup sugar, egg, and baking powder with a fork. Sprinkle over apples. Lightly sprinkle water over top.
- Bake in the preheated oven until topping is golden brown, about 30 minutes.
Nutrition Facts : Calories 167.8 calories, Carbohydrate 41.2 g, Cholesterol 15.5 mg, Fat 0.5 g, Fiber 2.4 g, Protein 1.9 g, SaturatedFat 0.1 g, Sodium 47.9 mg, Sugar 30.8 g
GLUTEN-FREE BISQUICK® APPLE CRISP
Gluten-Free Bisquick Mix makes it easy for you to enjoy a classic dessert - apple crisp.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h55m
Yield 12
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Grease bottom and sides of 13x9-inch baking dish with vegan buttery spread.
- In large bowl, mix apple filling ingredients; set aside.
- In medium bowl, mix brown sugar, Bisquick® mix and 2 teaspoons cinnamon. Cut in spread, using pastry blender (or pulling 2 table knives through mixture in opposite directions), until mixture is crumbly.
- Spread 4 cups of the apple filling in pan; sprinkle 1/2 cup crisp topping over apples. Spoon remaining apple filling on top; sprinkle with remaining crisp topping.
- Bake 50 to 55 minutes or until topping is golden brown and apples are tender when pierced with a fork. Serve with whipped cream.
Nutrition Facts : Calories 240, Carbohydrate 47 g, Cholesterol 0 mg, Fat 1, Fiber 2 g, Protein 0 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 180 mg, Sugar 36 g, TransFat 0 g
APPLE COBBLER, BISQUICK EASY & LOWER CALORIE RECIPE
Provided by GinV
Number Of Ingredients 4
Steps:
- Heat Oven 375 degrees. Line the bottom of casserole dish with sliced apples, sprinkle with cinnamon if desired. Mix remaining ingredients and pour over apples. Bake for 40 minutes, or until golden brown. Serve with a spoonful of vanilla ice cream or cool whip.
Tips:
- Use fresh, ripe apples: This will give your cobbler the best flavor.
- Peel and slice the apples thinly: This will help them cook evenly.
- Add a variety of spices: Cinnamon, nutmeg, and ginger are all classic choices, but you can also experiment with other spices like cardamom, cloves, or allspice.
- Use a combination of Bisquick and flour: This will give your cobbler a light and fluffy texture.
- Don't overmix the batter: Overmixing will make the cobbler tough.
- Bake the cobbler until the top is golden brown and the apples are bubbling: This usually takes about 30-35 minutes.
- Serve the cobbler warm with a scoop of vanilla ice cream or whipped cream: This is the perfect way to enjoy this classic dessert.
Conclusion:
This apple cobbler is an easy and delicious dessert that is perfect for any occasion. With its simple ingredients and quick preparation time, it's a great recipe for busy weeknights or weekend gatherings. The combination of sweet apples, warm spices, and flaky crust is sure to please everyone at the table. So next time you're looking for a classic dessert that's sure to be a hit, give this apple cobbler a try.
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