Best 5 Apple Peanut Butter Oatmeal Cookies Recipes

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If you're looking for a delicious and hearty breakfast treat, apple peanut butter oatmeal cookies are a must-try. Combining the flavors of apples, peanut butter, and oatmeal, these cookies are a perfect blend of sweet, nutty, and chewy. Whether you're a seasoned baker or just starting out, this versatile recipe is easy to follow and can be tailored to your preferences. With a few simple ingredients and a bit of time, you'll have a batch of warm, comforting cookies that are perfect for any occasion.

Let's cook with our recipes!

APPLE PEANUT BUTTER OATMEAL COOKIES



Apple Peanut Butter Oatmeal Cookies image

Great for breakfast! Three cookies and a glass of milk will fill you up. Please refrigerate them cuz they have chopped apple in them.

Provided by Colby N Allen

Categories     Desserts     Cookies     Peanut Butter Cookie Recipes

Time 35m

Yield 24

Number Of Ingredients 12

3 eggs
2 cups cinnamon applesauce
1 cup peanut butter
½ cup brown sugar
2 teaspoons vanilla extract
3 cups rolled oats
1 cup all-purpose flour
1 cup flax seed meal
½ cup whole wheat flour
1 ½ teaspoons baking soda
1 ½ teaspoons ground cinnamon
2 apples - peeled, cored, and cut into small cubes

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Beat eggs, applesauce, peanut butter, brown sugar, and vanilla extract in a bowl until smooth.
  • Combine oats, all-purpose flour, flax seed meal, whole wheat flour, baking soda, and cinnamon in another bowl. Stir egg mixture into oat mixture and add apples; mix until evenly blended.
  • Roll dough into golf ball-sized balls and place 2 inches apart onto baking sheets.
  • Bake in preheated oven until cookies are golden, about 12 minutes.

Nutrition Facts : Calories 204.3 calories, Carbohydrate 26.5 g, Cholesterol 23.3 mg, Fat 8.8 g, Fiber 4.1 g, Protein 6.6 g, SaturatedFat 1.6 g, Sodium 142.1 mg, Sugar 10.4 g

APPLE PEANUT BUTTER COOKIES



Apple Peanut Butter Cookies image

These apple peanut butter cookies are great for fall gatherings. They're crisp on the outside and soft inside. -Marjorie Benson, New Castle, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield about 2-1/2 dozen.

Number Of Ingredients 11

1/2 cup shortening
1/2 cup chunky peanut butter
1/2 cup sugar
1/2 cup packed brown sugar
1 large egg, room temperature
1/2 teaspoon vanilla extract
1-1/2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 cup grated peeled apple

Steps:

  • Preheat oven to 375°. In a large bowl, cream the shortening, peanut butter and sugars until light and fluffy, 5-7 minutes. Beat in egg and vanilla. Combine dry ingredients; gradually add to creamed mixture and mix well. Stir in apple. , Drop by rounded tablespoonfuls 2 in. apart onto greased baking sheets. Bake until golden brown, 10-12 minutes. Cool for 5 minutes before removing to wire racks.

Nutrition Facts : Calories 108 calories, Fat 6g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 85mg sodium, Carbohydrate 13g carbohydrate (8g sugars, Fiber 1g fiber), Protein 2g protein.

EASY PEANUT BUTTER OATMEAL COOKIES



Easy Peanut Butter Oatmeal Cookies image

This easy oatmeal cookie recipe is great with a glass of cold milk! With their peanutty flavor, these scrumptious cookies hit the spot. Plus, they couldn't be easier to make! -Marilyn Blankschien, Clintonville, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 2 dozen.

Number Of Ingredients 5

1/2 cup chunky peanut butter
1/2 cup packed brown sugar
1 large egg
1-1/4 cups quick-cooking oats
1/2 teaspoon baking soda

Steps:

  • In a small bowl, cream peanut butter and brown sugar until fluffy. Beat in egg. Add oats and baking soda to creamed mixture; mix well., Drop by tablespoonfuls 2 in. apart onto greased baking sheets; flatten slightly. Bake at 350° for 6-8 minutes. Remove to wire racks to cool. Store in an airtight container.

Nutrition Facts : Calories 67 calories, Fat 3g fat (1g saturated fat), Cholesterol 9mg cholesterol, Sodium 57mg sodium, Carbohydrate 8g carbohydrate (5g sugars, Fiber 1g fiber), Protein 2g protein.

HEALTHY PEANUT BUTTER BANANA OATMEAL COOKIES



Healthy Peanut Butter Banana Oatmeal Cookies image

Tasty little cookies with no added fat or sugar - these are so guilt-free, they can be eaten for breakfast. Adapted from theskinnyfork.com's Healthy Peanut Butter Oatmeal Cookies.

Provided by MariaMiller

Categories     Drop Cookies

Time 20m

Yield 30 cookies, 30 serving(s)

Number Of Ingredients 8

1 cup mashed bananas or 2 ripe bananas
1/3 cup peanut butter (natural if you have it)
1/2 cup unsweetened applesauce
1 teaspoon vanilla
1/4 teaspoon salt
1 teaspoon cinnamon
1 1/2 cups old fashioned oats
1/2 cup shredded coconut

Steps:

  • Preheat oven to 350.
  • Mash bananas with a fork and mix in peanut butter, apple sauce, vanilla, salt, and cinnamon.
  • Stir in oats and coconut.
  • Drop by tablespoon onto a non stick cookie sheet (lined with parchment paper or sprayed with non-stick spray). I use a small cookie scooper.
  • Flatten a bit to shape the cookie (they don't rise or spread at all when baking).
  • Bake for 12-15 minutes, rotating the pan halfway through.
  • Allow to cool, and enjoy!

PEANUT BUTTER APPLE OATMEAL



Peanut Butter Apple Oatmeal image

Make and share this Peanut Butter Apple Oatmeal recipe from Food.com.

Provided by Ransomed by Fire

Categories     Oatmeal

Time 10m

Yield 1 small serving, 1 serving(s)

Number Of Ingredients 8

1 small apple, chopped
2 tablespoons water
1/4 cup rolled oats
1/4 cup plus 2 tbsp. milk
1 dash salt
1 tablespoon brown sugar
1/8-1/4 teaspoon cinnamon
1 tablespoon peanut butter

Steps:

  • Microwave apple chunks in water until tender, about 2-3 minutes.
  • Add oats, milk, and a dash of salt.
  • Microwave 2-3 minutes or until oatmeal is done.
  • Stir in brown sugar, cinnamon, and peanut butter.
  • This recipe makes a fairly small serving. Feel free to double the milk and oats.

Nutrition Facts : Calories 340.6, Fat 11.9, SaturatedFat 3.3, Cholesterol 8.5, Sodium 265.8, Carbohydrate 54, Fiber 6.8, Sugar 30.6, Protein 9.1

Tips:

  • To ensure the cookies are soft and chewy, use ripe bananas. Overripe bananas will add extra sweetness and moisture to the cookies.
  • If you don't have rolled oats, you can use quick oats instead. However, the cookies may be a bit less chewy.
  • For a sweeter cookie, add an extra 1/2 cup of brown sugar. You can also add a teaspoon of vanilla extract for a more flavorful cookie.
  • Be careful not to overmix the cookie dough. Overmixing will result in tough cookies.
  • If you want crispy cookies, bake them for an extra 2-3 minutes.

Conclusion:

These apple peanut butter oatmeal cookies are a delicious and healthy snack or dessert. They are easy to make and can be customized to your liking. So next time you're looking for a quick and easy treat, give these cookies a try!

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