Best 2 Applesauce Cinnamon Gelatin Salad Recipes

Applesauce cinnamon gelatin salad is a classic dish that has been around for generations. It is a refreshing and delicious dessert that is perfect for any occasion. Made with simple ingredients like applesauce, cinnamon, and gelatin, this salad is a great way to use up leftover applesauce and add a touch of sweetness to your meal. Whether you are looking for a light and healthy snack or a sweet treat, applesauce cinnamon gelatin salad is sure to satisfy your craving.

Check out the recipes below so you can choose the best recipe for yourself!

APPLESAUCE CINNAMON GELATIN SALAD

Applesauce Cinnamon Gelatin Salad image

This molded salad has delicious cinnamon-apple accents, and is incredibly simple to make.

Provided by sal

Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad

Time 3h10m

Yield 6

Number Of Ingredients 4

Ingredients

⅓ cup cinnamon red hot candies
1 ½ cups boiling water
1 (3 ounce) package lemon flavored Jell-O® mix
1 ½ cups applesauce

Steps:

In a large bowl, dissolve candies in boiling water. Add gelatin and stir until dissolved. Stir in applesauce and a few ice cubes and chill for 3 hours, or until set. Serve cold with whipped cream.

Nutrition Facts : Calories 124.1 calories, Carbohydrate 30.6 g, Fiber 0.7 g, Protein 1.4 g, Sodium 82.1 mg, Sugar 25.7 g

APPLESAUCE CINNAMON GELATIN SALAD

APPLESAUCE CINNAMON GELATIN SALAD image

Categories Salad Fruit Appetizer Thanksgiving Kid-Friendly Christmas Eve Boil

Yield 6 servings

Number Of Ingredients 6

Ingredients

1/3 cup cinnamon red hot candies (those mini disks)
1 1/2 cups boiling water
1 (3 ounce) package lemon flavored gelatin mix*
1 1/2 cups unsweetened applesauce
Whipped cream for topping (optional)
*traditional recipe calls for lemon jello, but you can substitute cherry, raspberry, orange, or peach gelatins to suit your taste.

Steps:

In a large bowl, dissolve candies in the boiling water. Add gelatin and stir until dissolved. Stir in applesauce and transfer to a 8" square glass dish and chill until set (at least 4-5 hours). Slice and serve chilled add a dollop of sweetened whip cream if desired. For use in a mold you may wish to add some unflavored gelatin to ensure it takes shape.

Tips:

Use fresh apples for the best flavor. Granny Smith apples are a good choice because they hold their shape well when cooked.
Peel and core the apples before cooking them. This will help to remove any unwanted bitterness.
Cook the apples until they are soft but still hold their shape. This will take about 10-15 minutes.
Add the gelatin to the hot applesauce mixture and stir until it is completely dissolved.
Pour the gelatin mixture into a mold and refrigerate it until it is set. This will take about 4 hours.
Serve the gelatin salad with whipped cream or ice cream.

Conclusion:

Applesauce cinnamon gelatin salad is a delicious and refreshing dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. With its sweet and tangy flavor, this salad is sure to be a hit with everyone who tries it.