Best 7 Applesauce Drop Cookies Recipes
Baking cookies just became a lot easier with applesauce drop cookies. These incredibly moist and soft cookies are made with wholesome ingredients and are so easy to make. Using applesauce instead of butter in cookie recipes results in a healthier cookie that still has an incredibly delicious taste and texture. Applesauce results in a denser and chewier cookie that is similar to an oatmeal cookie, and it also keeps the cookies moist and flavorful for several days.
Check out the recipes below so you can choose the best recipe for yourself!
APPLESAUCE COOKIES II
A very moist spice cookie that people will rave about. Makes a great after-school snack, or a tasty cookie on your Christmas cookie tray.
Provided by WHITEFIVE
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 51m
Yield 60
Number Of Ingredients 12
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets.
- In a medium bowl, cream together the brown sugar and shortening until smooth. Stir in the egg, and then the applesauce until well blended. Combine the flour, baking soda, salt, cinnamon, nutmeg, and cloves; stir into the applesauce mixture. Mix in walnuts and raisins. Drop by teaspoonfuls onto the prepared cookie sheets.
- Bake for 10 to 12 minutes in the preheated oven, until the edges start to brown. Cool on cookie sheets for a few minutes before removing to wire racks to cool completely.
Nutrition Facts : Calories 77.8 calories, Carbohydrate 10.5 g, Cholesterol 3.1 mg, Fat 3.8 g, Fiber 0.4 g, Protein 1 g, SaturatedFat 0.8 g, Sodium 32.6 mg, Sugar 5.7 g
APPLESAUCE COOKIES I
These chewy cookies are delicious. They make an excellent after school snack.
Provided by Julian
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Yield 24
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F ( 195 degrees C ). Grease cookie sheets.
- In a large bowl, cream the shortening, sugar, and egg. Stir in the applesauce. Sift together the flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Then mix in the raisins and nuts.
- Drop by teaspoonfuls onto the prepared cookie sheets. Bake 10 to 12 minutes in the preheated oven. Remove to cool on wire racks.
Nutrition Facts : Calories 173.5 calories, Carbohydrate 23.7 g, Cholesterol 7.8 mg, Fat 8.3 g, Fiber 0.8 g, Protein 2.1 g, SaturatedFat 1.8 g, Sodium 81.2 mg, Sugar 13.1 g
APPLESAUCE COOKIES
Get all the taste of apple pie from Healthy Living: the Applesauce Cookie recipe. By combining applesauce, apple pie spice, and more, these applesauce cookies will evoke sense memories of pies cooling on the windowsill!
Provided by My Food and Family
Categories Home
Time 1h3m
Yield 24 servings, 1 cookie each
Number Of Ingredients 11
Steps:
- Heat oven to 325°F.
- Combine first 4 ingredients. Beat egg, brown sugar, sour cream and applesauce in large bowl with mixer until blended. Gradually add flour mixture, mixing well after each addition.
- Drop dough into 24 mounds, 2 inches apart, onto 2 parchment-covered baking sheets, using about 2 Tbsp. dough for each mound. Top with nuts; press gently into dough to secure.
- Bake 16 to 18 min. or until tops of cookies are firm to the touch. Cool 3 min. Remove to wire racks; cool completely.
- Mix powdered sugar and water until blended; drizzle over cookies. Let stand until glaze is firm.
Nutrition Facts : Calories 150, Fat 5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 15 mg, Sodium 75 mg, Carbohydrate 0 g, Fiber 0.7733 g, Sugar 0 g, Protein 3 g
APPLESAUCE DROP DOUGHNUTS
"I made these tasty cake doughnuts often when our children were growing up," says Frances Poste of Wall, South Dakota. "They're quick and easy."
Provided by Taste of Home
Time 45m
Yield about 5 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add the eggs, one at a time, beating well after each addition. Beat in applesauce and vanilla. Combine flour, baking powder, salt, cinnamon and nutmeg; gradually add to the creamed mixture alternately with milk (the batter will be thick). , In an electric skillet or deep-fat fryer, heat oil to 375°. Drop teaspoonfuls of batter a few at a time into hot oil. Fry until golden brown on both sides. Drain on paper towels; roll in sugar while warm.
Nutrition Facts :
APPLESAUCE DROP COOKIES
Delicious drop cookies with many variations... I, for example, omit the raisins and nuts, so that I can give some to my horses. I believe this is from Betty Crocker's Cooky Book.
Provided by PintoPony
Categories Drop Cookies
Time 2h42m
Yield 84-96 cookies
Number Of Ingredients 10
Steps:
- Mix shortening, brown sugar, and eggs thoroughly.
- Gradually stir in applesauce. Add flour.
- Mix remaining ingredients. Stir into applesauce mixture.
- Chill for at least 2 hours.
- Heat oven to 400ºF (204ºC).
- Drop rounded tablespoonfuls of dough about 2 inches apart on lightly greased baking sheet.
- Bake 9 to 12 minutes, or until lightly crisped.
APPLESAUCE DROP COOKIES
Make and share this Applesauce Drop Cookies recipe from Food.com.
Provided by Chef Nicklesp
Categories Dessert
Time 45m
Yield 20 serving(s)
Number Of Ingredients 13
Steps:
- Mix raisins and applesauce, set aside.
- Combine sugar, shortning and egg, beat until fluffy. Stir in applesauce and raisins.
- sift flour with salt, soda and spices, add and mix well.
- Stir in nuts.
- Drop soft dough by spoonfuls about 2 inches apart on greased baking sheet.
- Bake at 375 degrees for 13-15 minutes.
Nutrition Facts : Calories 208.7, Fat 9.1, SaturatedFat 1.9, Cholesterol 10.6, Sodium 3008.7, Carbohydrate 30.4, Fiber 1.5, Sugar 15.3, Protein 3
LOADED APPLESAUCE COOKIES RECIPE
A good soft applesauce cookie loaded with all of our favorite ingredients
Provided by Momma Cyd
Categories Dessert
Time 21m
Number Of Ingredients 16
Steps:
- Mix butter and sugar together until well blended.
- Stir in egg, vanilla, and applesauce.
- Add in salt, baking soda, baking powder, cinnamon, cloves, nutmeg, and flour.
- Fold in raisins, oatmeal, chocolate chips, and pecans until combined together.
- Roll dough into 1 1/4 inch balls and place on ungreased baking sheet.
- Bake at 375 degrees for about 11 minutes until golden.
Nutrition Facts : Calories 117 kcal, Carbohydrate 17 g, Protein 2 g, Fat 5 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 11 mg, Sodium 101 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving
Tips:
- Use ripe apples: Ripening apples have a sweeter flavor and more tender texture, resulting in better applesauce and tastier cookies.
- Make your own applesauce: Homemade applesauce allows you to control the sweetness and consistency, ensuring the perfect applesauce for your cookies.
- Chill the dough: Chilling the dough helps prevent the cookies from spreading too much while baking, resulting in thicker, chewy cookies.
- Use a cookie scoop: A cookie scoop helps ensure uniform cookie sizes, which is essential for even baking.
- Bake the cookies until the edges are golden brown: The cookies should be slightly browned around the edges but still soft in the center when done.
Conclusion:
Applesauce drop cookies are a delightful treat that combines the flavors of sweet apples and warm spices. They are easy to make and perfect for any occasion. Whether you are a seasoned baker or just starting out, these cookies are sure to impress. So gather your ingredients, preheat your oven, and get ready to bake a batch of delicious applesauce drop cookies today!
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