Best 3 Asian Dump Cake Recipes
Asian dump cake is an easy-to-make dessert that's sure to be a hit at your next gathering. Originating in Southeast Asia, this treat is typically made with glutinous rice, coconut milk, sugar, fruit, and spices. The ingredients are simply combined in a pan and baked until cooked through, resulting in a sticky, sweet, and delicious cake. Asian dump cake gets its name from its simple preparation and rustic appearance. It can be made with a variety of different fruits and spices, so there are endless possibilities for flavor combinations. Whether you're looking for a quick and easy dessert or something more unique and flavorful, this Asian dump cake is sure to please.
Check out the recipes below so you can choose the best recipe for yourself!
DUMP CAKE I
This cake is just as easy as dumping ingredients in a pan.
Provided by Wilma Hull
Categories Desserts Cakes Cake Mix Cake Recipes Dump Cake
Time 50m
Yield 24
Number Of Ingredients 5
Steps:
- In a 9x13 inch pan mix cherries and pineapple. Sprinkle dry cake mix over pineapple, and cherry mixture stir until just combined. Then sprinkle walnuts over top. Drizzle top with melted butter or margarine.
- Bake in a 350 degree F (175 degree C) oven for 35 or 40 minutes or until golden brown.
Nutrition Facts : Calories 227.8 calories, Carbohydrate 27.8 g, Cholesterol 10.6 mg, Fat 12.5 g, Fiber 1.2 g, Protein 2.6 g, SaturatedFat 3.4 g, Sodium 173.6 mg, Sugar 12.1 g
DUMP CAKE RECIPE
A blast from the past, this easy Dump Cake recipe only takes 4 ingredients. Switch up the filling ingredients depending on what you have on hand or what your favorite flavor is. A scoop of ice cream on top takes it to another level!
Provided by Deborah Harroun
Categories Dessert
Time 45m
Number Of Ingredients 4
Steps:
- Preheat the oven to 325ºF. Spray a 9×13-inch baking dish with nonstick cooking spray.
- Spread the pie filling in the bottom of the baking dish.
- Evenly pour the pineapple over the top of the cherry pie filling.
- Sprinkle the dry cake mix over the pineapple.
- Melt 1/2 cup of the butter and pour evenly over the top of the cake mix.
- Take the remaining 1/2 cup of butter and cut into small pieces. Place the pieces of butter over the top of the cake.
- Bake the cake in the preheated oven until the top is golden brown and the filling is bubbling around the edges, about 40 minutes.
- Serve the cake warm with ice cream, if desired.
Nutrition Facts : ServingSize 1/12 of cake, Calories 434 calories, Sugar 13 g, Sodium 277 mg, Fat 25 g, SaturatedFat 12 g, UnsaturatedFat 5 g, TransFat 0 g, Carbohydrate 48 g, Fiber 0 g, Protein 3 g, Cholesterol 96 mg
ASIAN DUMP CAKE
Have always loved the ability to just "throw" a cake together and not have to worry about it. This time I did not have the usual crushed pineapple or yellow cake mix. I tried this mix and it was a real hit
Provided by Happy Harry 2
Categories Dessert
Time 1h15m
Yield 1 pan
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Lightly spray a 9X13 baking pan.
- Pour in fruit salad with liquid and pie filling. Mix together.
- Sprinkle cake mix over top evenly.
- Top with nuts.
- Drizzle butter over it all.
- Top with coconut.
- Bake, uncovered, 50-60 minutes.
- Enjoy as is or serve with a mango sorbet.
- * I used a mixture of pineapple, papaya(red and yellow), and guava in passion fruit juice.
Nutrition Facts : Calories 4122.4, Fat 191.4, SaturatedFat 75.1, Cholesterol 253, Sodium 3851.5, Carbohydrate 587.5, Fiber 20.3, Sugar 209.9, Protein 31
Tips:
- For a richer cake, use full-fat coconut milk instead of light coconut milk.
- If you don't have a bundt pan, you can use a 9x13 inch baking dish. Just increase the baking time by 10-15 minutes.
- To make a gluten-free version of this cake, use gluten-free flour and oats.
- For a vegan version of this cake, use vegan butter and milk. You can also use mashed bananas or applesauce instead of eggs.
- Feel free to add your favorite mix-ins, such as chocolate chips, nuts, or dried fruit.
- Serve the cake warm with a dollop of whipped cream or ice cream.
Conclusion:
Asian dump cake is a delicious and easy-to-make dessert that is perfect for any occasion. With its simple ingredients and quick preparation time, this cake is sure to be a hit with everyone who tries it. So next time you're looking for a sweet treat, give Asian dump cake a try!
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