If you're a fan of Asian cuisine, then you know that a great dipping sauce can make all the difference. Whether you're dipping spring rolls, dumplings, or tempura, the right sauce can elevate the dish and make it truly memorable. In this article, we'll share some of our favorite Asian-inspired dipping sauce recipes, so you can create your own delicious dipping sauces at home. From classic soy sauce-based sauces to more exotic options like sweet and sour sauce or spicy Szechuan sauce, we've got something for everyone. So get ready to explore the wonderful world of Asian dipping sauces and take your culinary skills to the next level!
Here are our top 9 tried and tested recipes!
EASY ASIAN DIPPING SAUCE
This easy dipping sauce tastes great with chicken balls, spring rolls, or dumplings.
Provided by gregoryz
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 15m
Yield 12
Number Of Ingredients 7
Steps:
- Whisk together the soy sauce, vinegar, honey, garlic, ginger, sesame seeds, sesame oil in a bowl.
Nutrition Facts : Calories 28.1 calories, Carbohydrate 4.2 g, Fat 1.1 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 0.2 g, Sodium 601.7 mg, Sugar 3.1 g
EASY ASIAN DIPPING SAUCE
Serve this sauce alongside steamed vegetables.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Vegan Recipes
Yield Makes 1/2 cup
Number Of Ingredients 3
Steps:
- In a small bowl, whisk together reduced-sodium soy sauce, fresh lemon juice, and sugar until sugar has dissolved.
ASIAN DIPPING SAUCE
It has taken me a long time and many trials and errors to discover what I believe to be an ideal dipping sauce for pot stickers etc. Here it is. You can use any amounts you desire depending on how much sauce you will need. the only measurements that are important are the ratios.
Provided by markthegastonome
Categories Sauces
Time 5m
Yield 1-100 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients and serve.
- I suggest that you allow the sauce to sit for at least half an hour so all the flavors can blend together and make a smoother sauce.
Nutrition Facts : Calories 218.7, Fat 0.3, Sodium 3349.8, Carbohydrate 48.1, Fiber 1.2, Sugar 41.6, Protein 7.2
ASIAN DIPPING SAUCES
For those of you who like Asian food, the following dipping sauces are posted below (hope you can understand them?!): Sesame Seed Dipping Sauce Ginger Dipping Sauce Lemon and Garlic Dipping sauce Soy and Ginger Dipping Sauce From Family Circle Step by Step New Asian Cookbook
Provided by djmastermum
Categories Sauces
Time 20m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- SESAME SEED DIPPING SAUCE.
- Crush toasted sesame seeds until they form a paste, using mortar and pestle or a clean coffee grinder.
- Add 2 teaspoons of oil if necessary to assist in forming a paste.
- Mix paste with rest of ingredients.
- GINGER DIPPING SAUCE.
- Combine all ingredients.
- LEMON AND GARLIC DIPPING SAUCE DIPPING SAUCE.
- In a small bowl stir together 1/4 cup lemon juice, 2 tablespoons fish sauce and 1 tablespoon sugar until sugar has dissolved.
- Stir in 2 chopped small red chillis and 3 finely chopped cloves garlic.
- SOY AND GINGER DIPPING SAUCE.
- Combine 1 cup shoshoyu (Japanese soy sauce), 5cm (2 inch) piece peeled, finely grated ginger, 2 ts caster sugar in small bowl, mix well and serve within 15 minutes of preparation.
Nutrition Facts : Calories 231.2, Fat 14.8, SaturatedFat 2, Sodium 2409, Carbohydrate 18.9, Fiber 3.4, Sugar 11, Protein 8.7
ASIAN DIPPING SAUCE
Asian dipping sauce for spring rolls, lettuce wraps, or even use for Asian salad dressing.
Provided by darkelfz
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 10m
Yield 10
Number Of Ingredients 8
Steps:
- Stir water and sugar together in a bowl to dissolve the sugar; add soy sauce, rice wine vinegar, ketchup, lemon juice, garlic and red chile paste, and sesame oil into the water. Stir the mixture until smooth; refrigerate until ready to serve.
Nutrition Facts : Calories 26 calories, Carbohydrate 6.1 g, Fat 0.1 g, Protein 0.3 g, Sodium 231.2 mg, Sugar 5.8 g
FABULOUSLY SIMPLE ASIAN DIPPING SAUCE
A wonderful, easy dipping sauce for Asian appetizers, such as Won Tons or Chinese dumplings. No exotic ingredients--you likely have everything right in your kitchen. Its good as is, but feel free to experiment and add your own special touches. I've even drizzled this lightly over plain plain grilled chicken to give it a subtle Asian twist. A generous spoonful into your favorite stir fry will make it pop with this simple touch. I've even made it up and kept it in a jar in the fridge, and added a tsp to plain beef or chicken broth for a low cal change of pace when sipping a cup of broth.
Provided by Chris 5
Categories Sauces
Time 5m
Yield 2 oz, 2-4 serving(s)
Number Of Ingredients 7
Steps:
- Mix well (I use a small jar) and serve on the side.
ASIAN DIPPING SAUCE
Categories Sauce Wine Ginger Side No-Cook Summer Soy Sauce Gourmet Fat Free Sugar Conscious Vegan Vegetarian Pescatarian Dairy Free Peanut Free Tree Nut Free No Sugar Added Kosher
Yield Makes about 3/4 cup
Number Of Ingredients 6
Steps:
- Whisk ingredients together.
SWEET-HOT ASIAN DIPPING SAUCE
This Asian-inspired sauce is a delicious egg roll dipping sauce, but it can also be used for veggies or to make a sweet-tangy vinaigrette. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Time 50m
Yield 6 half-pints.
Number Of Ingredients 6
Steps:
- In a Dutch oven, bring sugar and vinegar to a boil. Reduce heat; simmer, uncovered, 5 minutes. Remove from heat; stir in the remaining ingredients. , Ladle hot liquid into 6 hot half-pint jars, leaving 1/4-in. headspace. Wipe rims. Center lids on jars; screw on bands until fingertip tight. , Place jars into canner with simmering water, ensuring that they are completely covered with water. Bring to a boil; process for 20 minutes. Remove jars and cool.
Nutrition Facts : Calories 54 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 75mg sodium, Carbohydrate 13g carbohydrate (13g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
ASIAN DIPPING SAUCE
Categories Sauce Garlic Quick & Easy Lime Hot Pepper Gourmet
Yield Makes about 2/3 cup
Number Of Ingredients 5
Steps:
- Stir together all ingredients in a bowl.
Tips:
- For the best flavor, use fresh ingredients whenever possible.
- If you don't have fish sauce, you can substitute soy sauce or tamari.
- If you like your dipping sauce spicy, add a teaspoon or two of chili garlic sauce or Sriracha.
- Feel free to experiment with different ingredients to create your own unique dipping sauce.
- Store leftover dipping sauce in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
These Asian dipping sauces are a great way to add flavor to your favorite dishes. They're also versatile and can be used as marinades, stir-fry sauces, or salad dressings. So next time you're looking for a way to spice up your meal, reach for one of these dipping sauces. You won't be disappointed!
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