Best 3 Asian Nachos Recipes
Asian nachos are a delicious and easy-to-make appetizer or snack. When planning a party, they are a great option to feed a crowd. This dish incorporates the flavors of Asian cuisine with the classic nacho format. The combination of sweet, savory, and spicy creates a unique and flavorful experience. With a wide variety of toppings to choose from, Asian nachos can be customized to suit your preferences. From crispy wonton chips to flavorful marinated meats and zesty sauces, this dish offers a culinary journey that will tantalize your taste buds.
Here are our top 3 tried and tested recipes!
ASIAN NACHOS
Add a new nacho recipe to your collection, and make these flavorful Asian Nachos for your next party. Topped with coleslaw, grilled chicken breast and toasted sesame seed dressing, these Asian Nachos are sure to wow and amaze!
Provided by My Food and Family
Categories Home
Time 30m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Heat oven to 450°F.
- Spread won ton wrapper pieces evenly onto 2 rimmed baking sheets sprayed with cooking spray. Bake 5 to 7 min. or until crisp and lightly browned. Cool.
- Meanwhile, combine chicken, coleslaw blend, onions and 2 Tbsp. dressing.
- Spread half the won ton wrapper pieces onto ovenproof plate; sprinkle with half the cheese. Repeat layers.
- Bake 2 to 4 min. or until cheese is melted.
- Top with chicken mixture; drizzle with remaining dressing.
Nutrition Facts : Calories 270, Fat 9 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 40 mg, Sodium 640 mg, Carbohydrate 27 g, Fiber 3 g, Sugar 3 g, Protein 19 g
ASIAN STYLE NACHOS
Loaded with leftover chicken teriyaki, fresh pineapple and spicy Sriracha, the whole family will be begging for more!
Provided by Chungah Rhee
Yield 4 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F. Lightly coat an 8×8 baking dish with nonstick spray. Spread tortilla chips into the prepared baking dish. Top with chicken teriyaki, avocado, pineapple and cheeses. Place into oven and bake until cheeses have melted, about 10 minutes. Serve immediately, garnished with sesame seeds, Sriracha and teriyaki sauce, if desired.
ASIAN NACHOS
Steps:
- ⅓ C asian sweet chili sauce
- ⅓ C soy sauce
- ⅓ C chunky peanut butter
- 1 t sesame oil
- 1 t ginger, minced
- 1clove garlic, minced
- 1 T rice wine vinegar
- 1 T sugar
- salt and pepper to taste
- Mix ingredients thoroughly while heating in a saucepan. The sauce should have a sweet, spicy, peanutty taste. Consistency should be syrup-like.
- Cut the wonton wrappers in half diagonally. Deep fry them quickly in hot oil, until they are light brown. Let them drain on paper towels.
- 4 TBSP butter, melted
- 8 TBSP heavy cream
- 2 tsp rice wine vinegar
- 1 TBSP wasabi paste (comes in a tube, add the most if you like wasabi kick)
- 1 tsp dark soy sauce
- Melt the butter in a small glass bowl in the microwave. Stir in the cream, vinegar, wasabi paste and soy sauce. Taste it, you may want to add salt and pepper. If not spicy enough for you, add a little more wasabi paste.
Tips:
- Choose the right chips: Sturdy chips that can hold up to the toppings are best. Tortilla chips, wonton chips, or even potato chips can be used.
- Layer on the toppings: Start with a layer of chips, then add a layer of protein, vegetables, cheese, and sauce. Repeat the layers until you reach the desired height.
- Don't overload the nachos: Too many toppings can make the nachos soggy and difficult to eat. Add toppings in moderation so that each bite is flavorful and balanced.
- Use fresh ingredients: Fresh vegetables, herbs, and sauces will give your nachos the best flavor. If possible, use seasonal ingredients for the best flavor.
- Don't forget the dipping sauce: Serve your nachos with a variety of dipping sauces, such as salsa, guacamole, or sour cream. This will add extra flavor and moisture to the nachos.
Conclusion:
Asian nachos are a delicious and easy-to-make appetizer or snack that are perfect for any occasion. With a variety of toppings and sauces to choose from, there are endless possibilities for creating unique and flavorful nachos. So next time you're looking for something to satisfy your craving for something crunchy, cheesy, and flavorful, give Asian nachos a try.
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