Get ready to tantalize your taste buds with an exploration of the delectable Australian barbie sauce, a culinary masterpiece that adds an irresistible flavor to any barbecue gathering. In this comprehensive guide, we'll delve into the secrets of creating the ultimate barbie sauce, offering a range of recipes that cater to diverse preferences and dietary restrictions. From classic tomato-based sauces to unique twists featuring fruits, herbs, and spices, we'll provide step-by-step instructions and expert tips to ensure your sauce turns out perfect every time. So, fire up your grill, gather your ingredients, and embark on a culinary journey that will transform your next barbecue into an unforgettable feast.
Let's cook with our recipes!
AUSTRALIAN "BARBIE" SAUCE
This barbeque sauce is ready in just 20 minutes. Try it next time you grill out for a change of pace - maybe even throw in some Australian food slang during the meal.This recipe is courtesy of threeovens via Food.com.
Provided by The Daily Meal Staff
Time 19m59S
Yield 8
Number Of Ingredients 8
Steps:
- Heat a small saucepan over medium heat and stir together tomato sauce, brown sugar, Worcestershire sauce, vinegar, hot sauce, garlic, mustard, and salt. Bring to a simmer, then remove from heat and let cool slightly.
- Brush on your favorite barbecued meats either during the last 5 minutes of cooking, after they are done, or both!
Nutrition Facts : ServingSize 1 serving, Calories 17 calories, Sugar 3 g, Carbohydrate 4 g, Fiber 0.2 g, Protein 0.2 g, Sodium 116 mg
BAR-B-QUE SAUCE
This is an easy to make Bar-B-Que sauce using ingredients most people have at home.
Provided by Debi K
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- In a small saucepan over medium heat, stir together the ketchup, brown sugar, Worcestershire sauce, vinegar, hot pepper sauce, garlic powder, mustard powder, and salt. Bring to a simmer, then remove from heat and allow to cool slightly before brushing on your favorite meat.
Nutrition Facts : Calories 32.9 calories, Carbohydrate 8.2 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.4 g, Sodium 283.4 mg, Sugar 7.2 g
AUSTRALIAN "BARBIE" SAUCE
Make and share this Australian "Barbie" Sauce recipe from Food.com.
Provided by threeovens
Categories Vegetable
Time 20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Heat a small saucepan over medium heat and stir together tomato sauce, brown sugar, Worcestershire sauce, vinegar, hot sauce, garlic, mustard, and salt; bring to a simmer, then remove from heat and let cool slightly.
- Brush on your favorite barbecued meats either during the last 5 minutes of cooking, after they are done, or both!
AUSSIE BARBIE SPICE RUB
Posted for ZWT5 from Aussie Barbie site. "This recipe should make enough for SEVERAL barbecues; just store it in an airtight plastic or glass container in the fridge and in two seconds you can transform a 'plain' piece of meat into something quite different. And don't forget that it's the cayenne pepper that controls the heat."
Provided by WiGal
Categories Australian
Time 10m
Yield 7 serving(s)
Number Of Ingredients 10
Steps:
- Mix all ingredients well and sprinkle some over your meat then rub in as a dry rub or mix a couple of tablespoons with a little oil to make a marinade.
Nutrition Facts : Calories 36, Fat 1.2, SaturatedFat 0.1, Sodium 3.4, Carbohydrate 6.8, Fiber 2.5, Sugar 2.8, Protein 1.4
AUSTRALIAN SHRIMP ON THE BARBIE RECIPE
Provided by lindybug
Number Of Ingredients 10
Steps:
- Combine first 8 ingredients in large bowl. Mix in shrimp. Marinate at room temperature 1 hour or in the refrigerator 5 hours, stirring occasionally. Prepare barbecue with medium hot coals. Thread shrimp on narrow skewers. Grill until just opaque, about 2 minutes per side. Line platter with spinach. Arrange skewers on platter. Garnish with lemon and serve.
Tips:
- Choosing the right type of tomato is essential for a flavorful sauce. Use ripe, juicy tomatoes for the best results.
- If you like a smoky flavor, roast the tomatoes before making the sauce.
- Adding a bit of sugar or honey can help balance out the acidity of the tomatoes.
- Spices like garlic, onion, and basil are classic additions to barbecue sauce, but feel free to experiment with other herbs and spices to create your own unique flavor profile.
- Simmer the sauce for at least 30 minutes to allow the flavors to meld together.
- Taste the sauce as you go and adjust the seasonings as needed.
- Let the sauce cool slightly before using it on your grilled meats or vegetables.
Conclusion:
With its sweet, tangy, and smoky flavor, Australian barbecue sauce is a versatile condiment that can elevate the taste of any grilled dish. Whether you're using it to baste chicken, brush on ribs, or dip your veggies, this sauce is sure to be a hit. So fire up the grill and get ready to enjoy a delicious and memorable barbecue experience with this homemade Australian barbecue sauce.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love