Best 2 Avocado Lime Hummus Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Avocado lime hummus is a vibrant and delectable dip that offers a refreshing twist to the classic hummus recipe. This dip combines the creamy richness of avocados, the zesty tang of limes, and the savory flavors of chickpeas to create a dip that is both flavorful and nutritious. Whether you're looking for a healthy snack or a crowd-pleasing appetizer, avocado lime hummus is sure to satisfy your cravings. Its vibrant green color and creamy texture make it a visually appealing addition to any party platter, and its unique flavor profile is sure to be a hit among your guests.

Check out the recipes below so you can choose the best recipe for yourself!

LIME AVOCADO HUMMUS



Lime Avocado Hummus image

My mash-up of guacamole and hummus is light and bright, but also rich and satisfying. Serve with chips and veggies or as a cool sandwich spread. -Andreann Geise, Myrtle Beach, South Carolina

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 2-1/2 cups.

Number Of Ingredients 12

1 teaspoon whole peppercorns
1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
1 medium ripe avocado, peeled and pitted
1/2 cup fresh parsley sprigs
1/2 cup olive oil
1/4 cup grated Romano cheese
1/4 cup fresh cilantro leaves
1/4 cup lime juice
1 garlic clove
1/2 teaspoon sugar
1/4 teaspoon salt
Tortilla chips

Steps:

  • Place peppercorns in a food processor; process until ground. Add remaining ingredients; process 2-3 minutes longer or until smooth. Serve with chips.

Nutrition Facts : Calories 174 calories, Fat 15g fat (2g saturated fat), Cholesterol 3mg cholesterol, Sodium 168mg sodium, Carbohydrate 9g carbohydrate (1g sugars, Fiber 3g fiber), Protein 3g protein.

AVOCADO LIME HUMMUS



Avocado Lime Hummus image

Avocado, lime, and rosemary flavors combine to form a delightfully different hummus!

Provided by sueb

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Hummus Recipes

Time 10m

Yield 8

Number Of Ingredients 7

2 cups cooked garbanzo beans
1 avocado, peeled and pitted
¼ cup water
¼ cup sesame seeds
1 lime, zested and juiced
2 tablespoons olive oil
2 tablespoons chopped fresh rosemary

Steps:

  • Blend garbanzo beans, avocado, water, sesame seeds, lime zest, lime juice, olive oil, and rosemary in a blender until smooth.

Nutrition Facts : Calories 170.3 calories, Carbohydrate 17.7 g, Fat 10 g, Fiber 5.1 g, Protein 4.3 g, SaturatedFat 1.4 g, Sodium 182.2 mg, Sugar 0.3 g

Tips:

  • For the creamiest hummus, use ripe avocados.
  • Be sure to drain and rinse the chickpeas well before using.
  • If you don't have a food processor, you can mash the chickpeas and avocados by hand, but it will take a bit more time and effort.
  • Feel free to adjust the amount of lime juice, salt, and pepper to your taste.
  • For a spicier hummus, add a pinch of cayenne pepper.
  • For a smoky hummus, add a teaspoon of smoked paprika.
  • Serve hummus with pita bread, vegetables, or crackers.

Conclusion:

This avocado lime hummus is a delicious and healthy snack or appetizer. It's easy to make and can be customized to your taste. So next time you're looking for a healthy snack or appetizer, give this avocado lime hummus a try!

Related Topics