Best 4 Baby Food Plum Cake Recipes
Preparing a baby food plum cake is a delightful experience that allows you to create a nutritious and flavorful treat for your little one. This delectable cake is perfect for babies who are starting to explore solid foods and can be easily customized to suit their taste preferences. With just a few simple ingredients and a little bit of love, you can create a delicious and healthy snack that your baby will love. This article will provide you with the best recipe for a baby food plum cake, ensuring that your little one enjoys a delightful and nutritious treat.
Let's cook with our recipes!
DELICIOUS BABY FOOD PLUM CAKE
This is a cake that my mother made on a regular basis while I was growing up. **Please note, you can use any flavor of fruit baby food that you like**
Provided by Peytons Mom
Categories Dessert
Time 1h15m
Yield 16 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350.
- Mix all ingredients together in a mixer, beat well. (About 3 minutes).
- Pour in a well greased bunt or tube pan.
- Bake at 350 for 65 minutes or until a toopick comes out clean.
- Cool.
- Dust with Confectionary Sugar.
BABY FOOD PLUM CAKE
Make and share this Baby Food Plum Cake recipe from Food.com.
Provided by Terri Juwan
Categories Breads
Time 1h
Yield 2 loaves
Number Of Ingredients 9
Steps:
- Blend together first four ingredients.
- Add the remaining ingredients.
- Stir, do not beat.
- Bake at 350°F for approximately 50 minutes in a greased, floured loaf pan.
BABY FOOD PLUM CAKE
Everyone was baking this cake in the 70s! Virginia Schimmel, my senior English teacher, my inspiration for becoming an English teacher, and later my mentor at Woodham High School in Pensacola, gave it to me. Not only is it delicious, but it's very special because of the person who shared it with me. Photo:...
Provided by Sandy Young
Categories Cakes
Time 45m
Number Of Ingredients 11
Steps:
- 1. Sift together flour, sugar, cinnamon, and cloves.
- 2. Add oil, vanilla, eggs, and plums. Beat until thoroughly mixed.
- 3. Pour batter into a greased Bundt pan. Bake at 350 for 45 minutes.
- 4. Icing: Mix the sifted confectioners' sugar and lemon. Just make a little more if this isn't enough icing to give as much flavor as you'd like.
- 5. SANDY'S NOTE": I've had a hard time finding baby food plums lately. Apples and Blueberries will probably work just as well. Just anything with a purple color, but I don't know how well prunes will do.
BABY FOOD PLUM CAKE
I have had this recipe for years and it is quick to mix up and bake. Nice and moist.
Provided by Lisa Wilson
Categories Cakes
Time 55m
Number Of Ingredients 8
Steps:
- 1. With mixer, cream together sugar, eggs, baby food and oil. Add flour and spices, mixing well. Then fold in pecans.
- 2. Bake 350 for 40 to 45 minutes. Just do the toothpick test at 40 minutes, and if its clean its done!
Tips:
- Choose ripe and juicy plums to make sure the cake is moist and flavorful.
- If you don't have a food processor, you can mash the plums with a fork until they are smooth.
- If you want a more decadent cake, you can add a cup of chocolate chips to the batter.
- Be careful not to overmix the batter, as this can make the cake tough.
- If you are using a bundt pan, make sure to grease and flour it well before pouring in the batter.
- Bake the cake until a toothpick inserted into the center comes out clean.
- Let the cake cool completely before glazing it.
Conclusion:
This easy and delicious plum cake is a perfect dessert for any occasion. It's moist, flavorful, and has a beautiful golden crust. With just a few simple ingredients, you can create a delicious treat that the whole family will enjoy.
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