Best 2 Baby Hot Browns Recipes
The baby hot brown is a delightful concoction that combines the flavors of an open-faced sandwich, a casserole, and a grilled cheese. With a creamy mornay sauce, crispy bacon, and juicy tomatoes, it's a dish that is sure to please everyone at the table. A baby hot brown is a perfect meal for a busy weeknight or a casual weekend brunch.
Check out the recipes below so you can choose the best recipe for yourself!
BABY HOT BROWNS
Make and share this Baby Hot Browns recipe from Food.com.
Provided by ratherbeswimmin
Categories Poultry
Time 37m
Yield 2 dozen
Number Of Ingredients 10
Steps:
- Place bread slices on a lightly greased baking sheet.
- Bake at 500 degrees for 3-4 minutes; set aside.
- In a saucepan over low heat, melt butter.
- Add flour; whisk continually until smooth.
- Add cheddar cheese and whisk until cheese melts.
- Gradually whisk in milk; cook and whisk continually over medium heat until thickened and bubbly.
- Add in turkey, salt, and pepper; stir to combine.
- Spread warm cheese sauce evenly over bread slices.
- Sprinkle with Parmesan cheese and bacon.
- Bake at 500 degrees for 2 minutes or until Parmesan is melted.
- Serve hot.
BABY HOT BROWNS
This is a nice appetizer version of the famous Hot Brown sandwiches.
Provided by Vicki Butts (lazyme)
Categories Poultry Appetizers
Time 50m
Number Of Ingredients 10
Steps:
- 1. Arrange bread slices on a lightly greased baking sheet. Bake at 500F for 3-4 minutes.
- 2. Melt butter in a saucepan over low heat; add flour, and cook, whisking constantly until smooth. Add cheddar cheese, whisking until cheese melts.
- 3. Melt butter in a saucepan over low heat; add flour, and cook, whisking constantly until smooth. Add cheddar cheese, whisking until cheese melts.
- 4. Gradually whisk in milk; cook over medium heat, whisking constantly, until mixture is thickened and bubbly.
- 5. Gradually whisk in milk; cook over medium heat, whisking constantly, until mixture is thickened and bubbly.
- 6. Top bread slices evenly with turkey. Top each with about 1 1/2 tablespoons cheese sauce. Sprinkle evenly with Parmesan cheese and bacon.
- 7. Top bread slices evenly with turkey. Top each with about 1 1/2 tablespoons cheese sauce. Sprinkle evenly with Parmesan cheese and bacon.
- 8. Bake at 500 degrees for 7 minutes or until parmesan is melted.
- 9. Bake at 500 degrees for 7 minutes or until parmesan is melted.
Tips:
- Choose high-quality ingredients for the best flavor.
- Don't overcook the chicken or turkey; it should be cooked through but still moist.
- Use a flavorful cheese that melts well, such as cheddar, Gruyère, or Swiss.
- If you don't have a broiler, you can cook the hot browns in a preheated oven at 425 degrees Fahrenheit for 10-12 minutes, or until the cheese is melted and bubbly.
- Serve the hot browns immediately with your favorite sides, such as mashed potatoes, green beans, or a salad.
Conclusion:
Baby Hot Browns are a fun and easy way to enjoy a classic Southern dish. With a few simple ingredients, you can create a delicious and satisfying meal that the whole family will love. Whether you're looking for a quick weeknight dinner or a special occasion dish, Baby Hot Browns are sure to please.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #appetizers #eggs-dairy #poultry #easy #holiday-event #cheese #turkey #dietary #christmas #new-years #thanksgiving #meat #superbowl #number-of-servings
You'll also love