Best 7 Bacon Tater Bake Recipes
"Bacon tater bake" is a hearty and flavorful dish that is perfect for a weekend brunch or dinner. This classic recipe combines the crispy goodness of bacon with the tenderness of potatoes and the creamy richness of cheese. It's a great way to use up leftover bacon, and it's also a great make-ahead dish that can be easily reheated. If you're looking for a delicious and satisfying meal, then this is the recipe for you!
Here are our top 7 tried and tested recipes!
CHEESY CHICKEN, BACON & TATER TOT CROCK POT BAKE
This is a simple throw-together dish I came up with that is great for a Sunday after-church meal. Note: You can fry your own bacon for this recipe. I like the taste of bacon but cannot handle the lingering smell it leaves in the house when you fry it, so I just buy the jarred bacon for the few times a year I use it.
Provided by Chef Buggsy Mate
Categories One Dish Meal
Time 3h35m
Yield 1 casserole, 5-6 serving(s)
Number Of Ingredients 7
Steps:
- Grease the bottom of the crock pot.
- Layer 1/2 the tater tots on the bottom of the pot.
- Sprinkle with 1/4 of the jar of bacon bits.
- Combine the two cheeses, and sprinkle 1/3 of it over the bacon and tots.
- Top cheese with the chicken breasts.
- Sprinkle chicken with salt and pepper to taste.
- Top chicken with another 1/3 of cheese.
- Sprinkle with another 1/4 of the jar of bacon bits.
- Add remainder of the tater tots.
- Top with final 1/3 of the cheese.
- Pour milk over the top.
- Set crock pot to high and cook 3-4 hours.
BACON CHEESEBURGER TATER TOT BAKE
This bacon cheeseburger tater tot casserole is the perfect dish to bribe your kids; homework, chores, piano practice-consider them done! -Deanna Zewen, Union Grove, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 12 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 400°. In a large skillet over medium heat, cook beef and 1 cup onion, crumbling meat, until beef is no longer pink and onion is tender, 6-8 minutes. Drain. Stir in tomato sauce, process cheese, mustard and Worcestershire sauce until cheese is melted, 4-6 minutes., Transfer to a greased 13x9-in. or 3-1/2-qt. baking dish. Sprinkle with cheddar cheese and bacon. Top with Tater Tots. Bake, uncovered, 35-40 minutes or until bubbly. Top with tomatoes, pickles and remaining onion.
Nutrition Facts : Calories 479 calories, Fat 31g fat (12g saturated fat), Cholesterol 92mg cholesterol, Sodium 1144mg sodium, Carbohydrate 24g carbohydrate (4g sugars, Fiber 3g fiber), Protein 27g protein.
CHEESY CHICKEN, BACON AND TATER TOT CROCK POT BAKE RECIPE - (4.4/5)
Provided by á-41473
Number Of Ingredients 7
Steps:
- Grease the bottom of the crock pot. Layer 1/2 the tater tots on the bottom of the pot. Sprinkle with 1/4 of the jar of bacon bits. Combine the two cheeses, and sprinkle 1/3 of it over the bacon and tots. Top cheese with the chicken breasts. Sprinkle chicken with salt and pepper to taste. Top chicken with another 1/3 of cheese. Sprinkle with another 1/4 of the jar of bacon bits. Add remainder of the tater tots. Top with final 1/3 of the cheese. Pour milk over the top. Set crock pot on high and cook 3-4 hours.
BACON TATER BAKE
In Surprise, Arizona, Nita Cinquina makes the most of convenient Tater Tots in this down-home dish. "A ham dinner would not be complete without this creamy casserole," she says. "It always gets compliments."
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 10 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, combine the soup, sour cream and onion. Add the bacon and Tater Tots; stir until combined. , Transfer to a greased 13-in. x 9-in. baking dish. Cover and bake at 350° for 50 minutes. Uncover and bake 8-10 minutes longer or until golden brown.
Nutrition Facts : Calories 337 calories, Fat 23g fat (8g saturated fat), Cholesterol 35mg cholesterol, Sodium 837mg sodium, Carbohydrate 28g carbohydrate (3g sugars, Fiber 3g fiber), Protein 8g protein.
BACON TATER TOTS BAKE
Make and share this Bacon Tater Tots Bake recipe from Food.com.
Provided by bmcnichol
Categories Potato
Time 1h10m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- In a large bowl, combine soup, sour cream and onion. Add the bacon and Tater Tots; stir until combined.
- Transfer to a greased 13-in. x 9-in. x 2-in. baking dish.
- Cover and bake at 350° for 50 minutes.
- Uncover and bake 8-10 minutes longer or until golden brown.
CHEESY CHICKEN, BACON & TATER TOT CROCK POT BAKE
Yield 5-6 1 casserole
Number Of Ingredients 7
Steps:
- Grease the bottom of the crock pot Layer 1/2 the tater tots on the bottom of the crock pot Sprinkle with 1/4 of the jar of bacon bits Combine the two cheeses and sprinkle 1/3 of it over the bacon that tots Top cheese with the chicken breasts Sprinkle chicken with salt and pepper to taste Top chicken with another 1/3 of the chesse Sprinkle with another 1/4 of the jar of bacon bits Add remainder of the tater tots Top with final 1/3 of the cheese Pour milk over the top Set crock pot to high and cook 3 to 4 hours
BACON TATER BAKE
Your family is going to love this tater tot bake. We did in the Test Kitchen! The crispy bacon is smoky and delicious. There are notes of garlic flavor and yummy bits of onion throughout. We added cheese to the top and it was soooo good. But, you could leave the cheese out and it would still be a delicious casserole.
Provided by Karla Everett
Categories Potatoes
Time 1h5m
Number Of Ingredients 9
Steps:
- 1. Cook bacon until crispy and done through.
- 2. In a large bowl, combine the soup, sour cream, onion, and spices.
- 3. Add the bacon and tater tots. Stir until all combined.
- 4. Transfer to a greased 13x9x2" baking dish. Top with cheese if desired. Cover and bake at 350 degrees for 50 minutes.
- 5. Uncover and bake for 8-10 minutes longer or until golden brown (and cheese is melted if used).
- 6. Yields: 10 servings; can be downsized for a smaller dish
Tips:
- Choose the right potatoes: Russet potatoes are the best choice for this recipe because they are starchy and hold their shape well.
- Don't overcook the potatoes: The potatoes should be cooked until they are tender but not mushy.
- Use a good quality bacon: The bacon is the star of this dish, so make sure you use a good quality bacon that you enjoy the flavor of.
- Don't skimp on the cheese: The cheese is what makes this dish so rich and decadent, so don't be afraid to use a lot of it.
- Bake the casserole until it is golden brown and bubbly: This will ensure that the casserole is cooked through and that the cheese is melted and gooey.
Conclusion:
Bacon tater bake is a classic comfort food dish that is perfect for any occasion. It is easy to make and can be tailored to your own personal preferences. Whether you like it cheesy, bacon-y, or potato-y, this dish is sure to please everyone at the table. So next time you are looking for a hearty and satisfying meal, give bacon tater bake a try. You won't be disappointed!
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