Best 3 Baked Apples And Cranberries Recipes
Baked apples and cranberries is a classic fall dessert that is easy to make and always a crowd-pleaser. The tartness of the cranberries pairs perfectly with the sweetness of the apples, and the spices add a warm and inviting flavor. This dish can be served on its own or with a scoop of vanilla ice cream or whipped cream. Whether you are looking for a simple weeknight dessert or a special occasion treat, baked apples and cranberries is sure to hit the spot.
Let's cook with our recipes!
BAKED APPLES AND CRANBERRIES
Make and share this Baked Apples and Cranberries recipe from Food.com.
Provided by loof751
Categories Dessert
Time 55m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Grease a 2-qt baking dish. Spread cranberries and apples in the dish. Sprinkle with 1 cup sugar.
- In a small bowl mix the oats, brown sugar, and pecans until well combined. Add the butter, stirring until mixed.
- Sprinkle the oat mixture over the fruit in the baking dish.
- Bake at 325 degrees for 45 minutes.
BAKED APPLES STUFFED WITH CRANBERRIES AND ALMONDS
Serve these tender apples with a sweet-tart filling alongside roasted turkey or pork, a delicious pairing with the apples' hint of cardamom - though you could substitute cinnamon. They make a great stuffing alternative for those who don't eat wheat or gluten. They're also tasty for breakfast, snack or dessert -- perhaps with whipped cream. From Whole Foods "the Whole Deal" monthly newsletter.
Provided by kitty.rock
Categories Apple
Time 1h
Yield 2
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F.
- Cut 1/2 inch off the top of the apples and reserve tops. Use a paring knife or spoon to hollow out the apples, leaving about a 1/2-inch thick wall and base. Set aside.
- Melt butter in a large skillet over medium heat.
- Add cranberries, honey, cardamom, dates and orange juice and zest and cook until the cranberries begin to collapse and liquid thickens, 3 to 4 minutes. Stir in almonds.
- Spoon cranberry mixture into apples then replace the apple tops. Put into a small baking dish filled with 1/4 inch water, cover with foil and bake until tender, 15 to 30 minutes (depending on apples).
- Uncover, and carefully pour off the water and continue baking until very tender and golden, 10 to 15 minutes more.
BAKED SWEET POTATOES WITH APPLES AND CRANBERRIES
Steps:
- Preheat oven to 350 degrees F. Place sweet potatoes in a large baking dish. Top with diced apples, cranberries, and raisins. Pour orange juice over all. Cover tightly with lid or foil. Bake for 1 & 1/4 hours or until sweet potatoes are tender when pierced with a fork.
Tips:
- To save time, use store-bought puff pastry sheets instead of making your own.
- If you don't have fresh cranberries, you can use frozen cranberries instead.
- To make the filling ahead of time, combine the apples, cranberries, sugar, and spices in a bowl and refrigerate for up to 24 hours.
- If you want a crispier crust, brush the puff pastry sheets with egg wash before baking.
- Serve the apple and cranberry turnovers with a scoop of vanilla ice cream or whipped cream.
Conclusion:
Apple and cranberry turnovers are a delicious and easy-to-make treat that are perfect for any occasion. With just a few simple ingredients, you can create a delightful pastry that is sure to impress your family and friends. So next time you're looking for a sweet and satisfying snack, give this recipe a try. You won't be disappointed!
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