Best 2 Baked Pepperoni Dip Recipes

Baked pepperoni dip is a delectable appetizer that is perfect for parties, gatherings, or as a snack at home. It's a gooey, cheesy, and flavorful dip that can be easily made with just a few simple ingredients. The combination of pepperoni, cream cheese, and mozzarella cheese creates a delicious and savory dip that is sure to be a hit with everyone. If you're looking for a crowd-pleasing recipe that is sure to impress, then baked pepperoni dip is the perfect choice.

Let's cook with our recipes!

BAKED PEPPERONI DIP

Baked Pepperoni Dip image

This is a great dip for a football party. If you don't like the spicy stuff, omit them. I have also used just red pepper flakes and added more pepperoni. Serve with baguettes or crackers

Provided by Jennifer Snyder

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes

Time 1h

Yield 80

Number Of Ingredients 7

Ingredients

2 cups shredded mozzarella cheese
2 cups shredded Cheddar cheese
2 cups mayonnaise
1 (4 ounce) can diced green chile peppers, drained
½ cup diced red onion
2 jalapeno peppers, seeded and chopped, or more to taste
10 slices pepperoni sausage, or as needed

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Mix together the mozzarella cheese, Cheddar cheese, mayonnaise, canned green chilies, onion, and jalapenos in a bowl until the mixture is thoroughly combined. Spread the dip out into an ungreased 9x13-inch baking dish, and top with a layer of pepperoni slices.
Bake in the preheated oven until the dip is bubbling, about 45 minutes. Serve hot.

Nutrition Facts : Calories 60.1 calories, Carbohydrate 0.5 g, Cholesterol 7.1 mg, Fat 5.9 g, Protein 1.5 g, SaturatedFat 1.6 g, Sodium 86.9 mg, Sugar 0.2 g

BAKED PEPPERONI PIZZA DIP

Baked Pepperoni Pizza Dip image

Purchase a whole chub of pepperoni then chop, really you may use any amount you desired, I use recipe#65641 for the pizza sauce but any favorite will do :)

Provided by Kittencalrecipezazz

Categories < 30 Mins

Time 17m

Yield 6-8 serving(s)

Number Of Ingredients 9

Ingredients

8 ounces cream cheese, softened
1/2 cup sour cream
1 teaspoon dried oregano
2 -3 teaspoons fresh minced garlic (or use garlic powder to taste)
1/3-1/2 cup pizza sauce
chopped pepperoni (use any amount desired)
2 -3 finely chopped green onions
1/2 cup shredded mozzarella cheese (can use more)
3 tablespoons grated parmesan cheese

Steps:

Stir together the cream cheese, sour cream, oregano and garlic and pizza sauce in a small bowl until blended and smooth.
Spread the mixture into a large pie plate.
Top with pepperoni and green onions.
Bake at 350 degrees for 10 minutes.
Remove from oven and sprinkle mozzeralla cheese over the dip in the pan.
Top with parmesan cheese.
Bake for 5-7 minutes or more or until the cheese has melted and dip is heated through.
Serve warm.

Tips:

Choose the right cream cheese. Full-fat cream cheese will give you the best flavor and texture. If you use low-fat or non-fat cream cheese, your dip will be thinner and less flavorful.
Use fresh ingredients. Fresh vegetables, herbs, and spices will give your dip the best flavor. If you use canned or frozen ingredients, your dip will be less flavorful and less appealing.
Don't over-mix the dip. Over-mixing will make the dip runny and less creamy. Stir just until the ingredients are combined.
Bake the dip until it is bubbly and golden brown. This will help to develop the flavors and give the dip a nice crust.
Serve the dip with your favorite dippers. Crackers, bread, chips, and vegetables are all great options.

Conclusion:

Baked pepperoni dip is a delicious and easy-to-make appetizer that is perfect for any occasion. It is creamy, cheesy, and packed with flavor. With just a few simple ingredients, you can have this dip ready to enjoy in no time. So next time you are looking for a crowd-pleasing appetizer, give baked pepperoni dip a try. You won't be disappointed!