Banana Crush, also known as Banana Daiquiri, is a delightful tropical cocktail that captures the vibrant flavors of ripe bananas. This refreshing drink is perfect for any occasion, whether you're hosting a summer party or simply looking for a tasty treat to cool down on a hot day. With its creamy texture, sweet banana flavor, and zesty citrus notes, Banana Crush is a crowd-pleaser that is sure to leave your taste buds dancing. In this article, we will explore the world of Banana Crush, uncovering its history and providing you with step-by-step instructions to create the perfect recipe at home. So, gather your ingredients, grab a blender, and get ready to embark on a flavor adventure with this classic cocktail.
Let's cook with our recipes!
BANANA CRUSH PUNCH
It is no secret that I am a die-hard nanner fan. I love nanners any way I can get 'em. However, I think my favorite way to have them is in a flavorful drink. This recipe I got from an ancient cookbook compiled by home ec teachers. Miz Knaus (whoever you are), I salute you!! (Passive time is freeze time - it will vary depending on how firm you freeze it and how far ahead you make it. I would make it the day before serving, so I said 8 hours (overnight).
Provided by Redneck Epicurean
Categories Punch Beverage
Time 8h10m
Yield 25-30 serving(s)
Number Of Ingredients 7
Steps:
- Combine the sugar and water in a large pot and bring to a boil. Cool.
- Add the fruit juices and bananas and mix well. Place in a container and freeze.
- When ready to serve, plae the fruit mixture in a punch bowl. Allow to soften slightly. Break into slush.
- Add the soda, raspberries if using, and tint with food coloring if desired.
BANANA CRUSH
Yummy, like a banana popsicle. Makes a good punch or served singly in tall glasses. To serve, place several frozen banana crush cubes into a glass and top with orange or lemon-lime soda.
Provided by craftmomma
Categories Drinks Recipes
Time 12h15m
Yield 20
Number Of Ingredients 7
Steps:
- Stir water and sugar together in a pot; bring to a boil. Cook at a boil until sugar is dissolved and mixture forms a clear syrup, about 3 minutes. Cool to room temperature.
- Stir orange juice concentrate, pineapple juice concentrate, lemonade concentrate, and mashed bananas into syrup. Add enough water to make 5 quarts; stir. Pour into ice cube trays and freeze.
Nutrition Facts : Calories 149.5 calories, Carbohydrate 38 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.7 g, Sodium 5.9 mg, Sugar 36.3 g
Tips:
- Choose ripe bananas. The riper the bananas, the sweeter and more flavorful your banana crush will be.
- Use a blender or food processor to crush the bananas. This will give you a smooth and creamy texture.
- Add other ingredients to your banana crush, such as milk, yogurt, ice cream, or peanut butter. This will make your banana crush more filling and nutritious.
- Top your banana crush with whipped cream, sprinkles, or chocolate chips. This will make your banana crush more decadent and delicious.
- Serve your banana crush immediately. It is best enjoyed fresh.
Conclusion:
Banana crush is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be customized to your liking. So next time you are looking for a tasty and healthy treat, give banana crush a try!
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