Best 2 Barbecue Chip Chicken Recipes
Calling all barbecue chip lovers! Have you ever dreamed of enjoying the bold, tangy flavor of your favorite snack in a savory chicken dish? Look no further than mouthwatering "barbecue chip chicken"! This culinary creation brings together the lip-smacking taste of barbecue chips with the tender, juicy texture of chicken, resulting in a delightful explosion of flavors that will tantalize your taste buds. So, get ready to embark on a culinary journey as we uncover the secrets to making the ultimate barbecue chip chicken that will leave you craving for more with every bite.
Check out the recipes below so you can choose the best recipe for yourself!
BARBECUE CHIP CRUSTED CHICKEN
Chicken recipes that are quick and easy sometimes are not as tasty as we'd like. I created this one a long time ago after picking up a ton of Pringles chips on sale for 88 cents a can at the local market. I got one of every kind. When I put them away, the barbecue flavored was pushed to the far corner and sat there forever. So after the date ran out (yes...this happens to me sometimes), I knew they'd still be alright to eat, but I didn't care for the flavor as much as I thought I would. I came up with this to use up a good bargain.
Provided by Redneck Epicurean
Categories Chicken Breast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- NOTE: If you don't have Pringles where you are, just use other barbecue chips. The amount of crumbs may vary, but you can always crush more if need be.
- Preheat the oven to 300 degrees.
- Place the whole can of chips in a gallon-sized zip top bag and crush until very fine crumbs. Add chopped thyme, oregano and rosemary to potato chips.
- Beat the eggs in a bowl. Place 1/2 cup of flour in a tray. Dip chicken breasts in flour. Shake off extra flour. Dip chicken breasts in egg. Coat chicken breasts in crushed BBQ chips (coat generously).
- Heat the olive oil and sauté the chicken until browned.
- Place on a baking sheet and pop in the oven for 10 minutes, turning after 5 minutes.
BARBECUE CHIP CHICKEN
Make and share this Barbecue Chip Chicken recipe from Food.com.
Provided by Ginny Sue
Categories Chicken Breast
Time 27m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400°F.
- In a shallow bowl, combine dressing, garlic powder and red pepper.
- Place crushed potato chips in another shallow bowl.
- Dip chicken into the dressing mixture, then into the potato chips, coating both sides completely.
- Place on a rimmed baking sheet coated with non-stick cooking spray.
- Bake 20-25 minutes or until chicken is done.
Tips:
- Use fresh chicken breasts. This will ensure that the chicken is tender and juicy.
- Marinate the chicken in the barbecue chip crumbs for at least 30 minutes. This will help the chicken to absorb the flavor of the chips.
- Cook the chicken over medium heat. This will help to prevent the chicken from drying out.
- Serve the chicken with your favorite dipping sauce. Some popular options include ranch dressing, blue cheese dressing, and honey mustard.
Conclusion:
Barbecue chip chicken is a delicious and easy-to-make dish that is perfect for any occasion. It is a great way to use up leftover chicken, and it is a surefire hit with kids and adults alike. So next time you are looking for a quick and easy meal, give barbecue chip chicken a try. You won't be disappointed!
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