Best 4 Barefoot Contessas Pineapple Margaritas Recipes
In a search for a simple yet delicious summer drink, look no further than the one and only Ina Garten's famous pineapple margaritas. Blending the perfect balance of tart and sweet, these margaritas are sure to transport you to a tropical paradise with each sip. Whether you are hosting a lively party or enjoying a quiet evening at home, these margaritas are sure to impress with their vibrant flavor and refreshing aroma. So grab your shaker, gather your ingredients, and let's embark on a delightful journey to create this iconic cocktail.
Let's cook with our recipes!
REAL MARGARITAS
Steps:
- If you like margaritas served in a glass with salt, rub the outside rims of 6glasses with a cut lime and dip each glass lightly into a plate of kosher salt.
- Combine the lime juice, lemon juice, Triple Sec, tequila, and ice in a blender and puree. Place extra ice in a cocktail shaker. Fill with margarita mix, shake well, and strain into glasses.
PINK GRAPEFRUIT MARGARITAS FROM INA GARTEN RECIPE - (4.4/5)
Provided by Foodiewife
Number Of Ingredients 7
Steps:
- If you like a salt rim on the glasses, rub the lime around the edge of the glass and then dip the rim of each glass lightly in a plate of kosher salt. Set aside to dry. Combine the grapefruit juice, lime juice, orange liqueur, and ice in a blender and puree until smooth. Pour into a large pitcher and stir in the tequila. If youre not serving the margaritas in salted glasses, stir 1/4 teaspoon of salt into the pitcher of margaritas. Believe me, it will make a difference! Serve ice cold. NOTE: I saved half of the leftover margaritas (there were only two of us) in the freezer. I refreshed them in a blender with a little more ice, and they were perfect!
PINEAPPLE MARGARITA
Steps:
- Combine the lime juice, tequila, Triple Sec, and pineapple juice. Fill a cocktail shaker 1/2-way with ice and fill 2/3 full with the margarita mixture. Shake for 30 seconds and pour into glasses. Decorate with fresh pineapple slices and serve ice cold.
BAREFOOT CONTESSA'S PINEAPPLE MARGARITAS
Make and share this Barefoot Contessa's Pineapple Margaritas recipe from Food.com.
Provided by T-Logan
Categories Beverages
Time 5m
Yield 1 pitcher, 8 serving(s)
Number Of Ingredients 4
Steps:
- Assemble in pitcher. Keep in fridge. Shake with ice before serving.
Tips:
- Use fresh pineapple juice. Fresh pineapple juice has a brighter, more vibrant flavor than store-bought juice. If you don't have a juicer, you can puree pineapple chunks in a blender and then strain the mixture through a fine-mesh sieve.
- Chill your ingredients. Chilling your ingredients will help to make your margaritas extra refreshing. You can chill your glasses, tequila, triple sec, and pineapple juice ahead of time.
- Use a good quality tequila. The tequila you use will make a big difference in the flavor of your margaritas. Look for a tequila that is 100% agave and has a smooth, clean flavor.
- Don't over-shake your margaritas. Over-shaking your margaritas will make them watery. Shake them just until the ingredients are combined.
- Garnish your margaritas with a pineapple wedge or lime wedge. This will add a pop of color and flavor to your drinks.
Conclusion:
Barefoot Contessa's pineapple margaritas are the perfect drink to enjoy on a hot summer day. They're refreshing, flavorful, and easy to make. With just a few simple ingredients, you can create a delicious cocktail that will impress your friends and family. So next time you're looking for a tropical drink to enjoy, give Barefoot Contessa's pineapple margaritas a try. You won't be disappointed!
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