Best 4 Beanie Weenie Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Are you searching for a delicious and easy-to-make meal? Then look no further than beanie weenies! This classic dish is a favorite among kids and adults alike, and it's perfect for a quick and easy weeknight dinner. Beanie weenies are a combination of canned pork and beans and hot dogs or smoked sausage, simmered in a sweet and tangy sauce. The result is a flavorful and hearty dish that is sure to please the whole family. With its simple ingredients and quick preparation time, beanie weenies are a lifesaver for busy weeknights or those days when you don't have much time to cook.

Check out the recipes below so you can choose the best recipe for yourself!

BEANIE-WEENIE



Beanie-Weenie image

This is one of my stepmother's recipes. Tastes good topped with grated sharp cheddar cheese. Any leftovers will taste even better the next day.

Provided by SARA R

Categories     100+ Everyday Cooking Recipes

Time 45m

Yield 6

Number Of Ingredients 7

1 (16 ounce) package hot dogs , cut into 1/4-inch slices
1 (28 ounce) can baked beans with pork
⅔ cup ketchup
2 tablespoons cider vinegar
¼ cup Worcestershire sauce
1 ½ teaspoons garlic powder
1 tablespoon chopped fresh parsley

Steps:

  • In a large skillet, combine the hot dogs, baked beans, ketchup, cider vinegar, Worcestershire sauce, garlic powder and parsley. Mix to blend, and bring to a boil. Turn heat to low, cover, and simmer for 25 to 30 minutes, stirring occasionally.

Nutrition Facts : Calories 433.1 calories, Carbohydrate 40.5 g, Cholesterol 48.9 mg, Fat 24.1 g, Fiber 5.7 g, Protein 16 g, SaturatedFat 9.4 g, Sodium 1702.8 mg, Sugar 21.3 g

BEANIE WEENIE CASSEROLE RECIPE



Beanie Weenie Casserole Recipe image

Provided by nancystrini

Number Of Ingredients 7

1 pkg all meat hot dogs
3 cans pork and beans, drained
1/2 cup bottled BBQ sauce
2 T brown sugar
1 pkg corn bread mix (like Jiffy)
1/4 cup milk
1 egg

Steps:

  • Heat oven to 350. Coat 13 x 9 x 2 inch baking dish with nonstick cooking spray. Heat a large nonstick skillet over medium-high heat and cook hot dogs until nicely browned, about 3 minutes per side. Remove from pan and cut into 1/2 inch pieces on the bias. In a large bowl, mix hot dogs, beans, BBQ sauce, and brown sugar. Spoon into the baking dish. Prepare corn bread per package directions and spread evenly over top of casserole. Bake at 350 for 45 minutes until bubbly. May be served hot or slightly warm.

BEANIE WEENIE QUESADILLA ROLLS



Beanie Weenie Quesadilla Rolls image

This treat was born out of ready-to-be-used leftovers and my desire to create something new and fun for our 6-year-old to have for lunch. This is now one of his favorites (Grampa's too!).

Provided by Bella

Categories     World Cuisine Recipes     Latin American     Mexican

Time 5m

Yield 1

Number Of Ingredients 4

¼ cup condensed bean with bacon soup
1 (8 inch) flour tortilla
1 turkey hot dog
¼ cup shredded Cheddar cheese

Steps:

  • Pour soup into a small microwave safe bowl. Wrap tortilla and hot dog with a clean, lightly moist cloth. Place soup, tortilla, and hot dog in microwave and cook on high approximately 30 seconds, or until tortilla is hot and pliable and the soup is hot.
  • Place hot dog and soup in center of tortilla; sprinkle with cheese and roll. Microwave for an additional 10 seconds to fully melt the cheese.

Nutrition Facts : Calories 448.3 calories, Carbohydrate 40.8 g, Cholesterol 66.2 mg, Fat 22 g, Fiber 4.6 g, Protein 21 g, SaturatedFat 9 g, Sodium 1365.8 mg, Sugar 0.7 g

BEANIE WEENIE SOUP



Beanie Weenie Soup image

When I was in grade school, our school lunch program consisted of ladies who knew good home cooking and they could serve what ever their minds could think of. I remember this being served one day. For some reason this combination stayed with me and when my daughters were little we had this often. It was easy on the budget and...

Provided by Sandy Lowe

Categories     Cream Soups

Time 20m

Number Of Ingredients 4

1 can(s) cream of mushroom soup
1 can(s) green beans, drained
3-4 hot dogs
milk or water according to soup can directions

Steps:

  • 1. Pour cream of mushroom soup in sauce pan.Add water or milk as recommended on can. Drain green beans and add to soup. Slice hot dogs into bight size pieces.Stir together and heat till hot. Serve with buttered toast or crackers. You could also use cream of celery or potato soups. Have fun eating "beanie weenie" soup.

Tips:

  • Choose high-quality ingredients: Use fresh, flavorful ingredients to ensure your beanie weenies are delicious. Look for plump, juicy beans and firm, snappy hot dogs.
  • Don't overcrowd the pan: When cooking the beanie weenies, make sure not to overcrowd the pan. This will prevent them from cooking evenly and becoming soggy.
  • Cook the beanie weenies until they are heated through: Be sure to cook the beanie weenies until they are heated through to ensure that they are safe to eat.
  • Serve the beanie weenies immediately: Beanie weenies are best served immediately after they are cooked. This will ensure that they are at their best flavor and texture.

Conclusion:

Beanie weenies are a classic comfort food that is easy to make and loved by people of all ages. With a variety of recipes to choose from, you can find the perfect beanie weenie recipe for your taste and occasion. So next time you're looking for a quick and easy meal, give beanie weenies a try. You won't be disappointed!

Related Topics