Best 2 Beans And Franks Casserole Recipes

Beans and franks casserole is a flavorful and versatile dish that has been enjoyed for generations. Made with simple, hearty ingredients like beans, franks, and a creamy sauce, this casserole is a comfort food classic. Whether you are looking for a quick and easy weeknight meal or a hearty dish to serve at a potluck, beans and franks casserole is sure to please everyone at the table. With so many variations on this classic recipe, you can easily customize it to suit your own taste preferences.

Let's cook with our recipes!

FRANKS AND BEANS CASSEROLE

Franks and Beans Casserole image

Make and share this Franks and Beans Casserole recipe from Food.com.

Provided by gwynn

Categories < 60 Mins

Time 50m

Yield 6 serving(s)

Number Of Ingredients 16

Ingredients

3 tablespoons brown sugar
1 teaspoon mccormick or schilling dry mustard
3 tablespoons catsup
1 (21 ounce) can pork and beans
1 (15 ounce) can chili without beans
1 lb hot dog, sliced
1 (3 ounce) can French-fried onions
1 1/4 cups hungry jack instant potato flakes
1 cup pillsbury best all-purpose flour or 1 cup unbleached flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup milk
2 tablespoons margarine or 2 tablespoons butter, melted
1 (8 ounce) can cream-style corn
1 egg
1 tablespoon mccormick or schilling parsley flakes

Steps:

Heat oven to 400 degrees.
Combine all ingredients except Topping in ungreased 3-quart casserole or 13 x 9-inch baking dish.
(Lightly spoon flour into measuring cup; level off.) Combine all Topping ingredients except parsley flakes; blend well.
Drop by spoonfuls around edge of casserole; sprinkle with parsley flakes.
Bake at 400 degrees for 35 to 40 minutes or until Topping is light golden brown and meat mixture is bubbly.

BEANS AND FRANKS CASSEROLE

Beans and Franks Casserole image

I must admit this hot dog dish is pretty good.

Provided by barbara lentz

Categories Casseroles

Time 35m

Number Of Ingredients 8

Ingredients

2 Tbsp butter
1 medium green pepper chopped
1 medium onion chopped
1 lb hot dogs chopped
2 16 ounce cans pork and beans
1/3 c ketchup
1 can(s) grands biscuits
2 c shredded cheddar cheese

Steps:

1. Preheat oven 350 degrees. Spray a 2 qt. casserole dish.
2. Add butter to saucepan. Saute the green peppers and onions until soft. Add the hot dogs and brown. Add the ketchup and pork and beans. Pour into casserole dish.
3. Top with the biscuits. Bake for 15 minutes. Top with cheese and bake another 10 minutes. until cheese is melted

Tips:

Use high-quality ingredients: Fresh beans, flavorful franks, and a creamy sauce will make all the difference in the taste of your casserole.
Don't overcook the beans: They should be tender but still retain their shape.
Use a variety of beans: This will add texture and flavor to the casserole.
Make sure the sauce is thick and creamy: This will help to bind the ingredients together and create a satisfying dish.
Don't be afraid to experiment: There are many ways to make beans and franks casserole, so feel free to add your own personal touch.

Conclusion:

Beans and franks casserole is a classic comfort food that is easy to make and loved by people of all ages. With its simple ingredients and delicious flavor, it's a great choice for a weeknight meal or a potluck. So next time you're looking for a hearty and satisfying dish, give beans and franks casserole a try!