Best 2 Beef Diablo Crock Pot Recipes
If you are looking for a hearty and flavorful dinner that is perfect for a busy weeknight, look no further than beef diablo crock pot. This dish combines tender beef, a rich and savory sauce, and a variety of vegetables in one pot, making it a convenient and delicious meal that everyone will love. Simply brown the beef and vegetables in a skillet, then transfer everything to a crock pot and let it simmer until the beef is fall-apart tender. Serve over rice or mashed potatoes for a complete meal.
Check out the recipes below so you can choose the best recipe for yourself!
BEEF DIABLO (CROCK POT)
Make and share this Beef Diablo (Crock Pot) recipe from Food.com.
Provided by dicentra
Categories Roast Beef
Time 10h15m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Trim all the excess fat from the roast.
- Place potatoes and onions in the bottom of a crock pot.
- Make a smooth paste of the flour, mustard, chili sauce, Worcestershire sauce, vinegar and sugar.
- Spread paste over the top of the roast.
- Place roast on top of potatoes.
- Cover and cook on low for 10-12 hours.
BEEF DIABLO
This is a very good recipe that everyone should try, another one that is doing the cooking while you are working!!
Provided by Chef mariajane
Categories One Dish Meal
Time 12h
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Trim all excess fat from roast. Place potatoes and onion in bottom of crockery pot. Make a smooth paste of flour, mustard, chili sauce, Worcestershire sauce, vinegar, and sugar. Spread over top of roast. (Cut roast in half if necessary, to fit easily). Place roast in Crockery pot on top of potatoes and onions. Cover and cook on low setting for 10-12 hours (high 5-6).
Tips:
- Choosing the right cut of beef is crucial for this recipe. Chuck roast, brisket, or short ribs are excellent options as they have a good amount of marbling and connective tissue, which breaks down during cooking, resulting in tender and flavorful meat.
- Marinating the beef overnight in a mixture of olive oil, garlic, herbs, and spices enhances the flavor and helps tenderize the meat.
- Browning the beef before adding it to the slow cooker helps develop a rich, caramelized flavor.
- Using a variety of vegetables in this recipe adds color, texture, and nutrients. Feel free to experiment with different vegetables based on your preferences.
- Adjusting the amount of chili powder and cayenne pepper to your desired level of spiciness is important. Start with a small amount and gradually increase until you reach the desired heat level.
- For a thicker sauce, remove the lid of the slow cooker during the last 30 minutes of cooking and let the liquid reduce.
- Serve Beef Diablo over mashed potatoes, rice, or pasta for a complete and satisfying meal.
Conclusion:
Beef Diablo is a versatile and delicious dish that is perfect for a weeknight dinner or a special occasion. With its rich, flavorful sauce, tender beef, and colorful vegetables, this recipe is sure to impress. The slow-cooker method makes it easy to prepare, and the result is a hearty and satisfying meal that the whole family will enjoy. So, gather your ingredients, fire up your slow cooker, and let the aromas of Beef Diablo fill your home.
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