Best 2 Beefy Cheese Ball Recipes

Seeking a tantalizing appetizer that exudes both boldness and creamy delight? Look no further than the esteemed beefy cheese ball, a culinary masterpiece designed to elevate your taste buds to new heights. Whether you're hosting a vibrant party, celebrating a momentous occasion, or simply craving a savory snack, this exquisite dish is poised to steal the show. Imagine sinking your teeth into a sumptuous sphere of seasoned ground beef, enveloped in a velvety embrace of melted cheese and enhanced by a symphony of herbs and spices. Each bite promises an explosion of flavors, leaving you yearning for more. So, prepare to embark on a culinary journey as we unveil the secrets behind crafting the ultimate beefy cheese ball, transforming your gatherings into unforgettable culinary experiences.

Here are our top 2 tried and tested recipes!

BEEFY CHEESE BALL

Beefy Cheese Ball image

Make and share this Beefy Cheese Ball recipe from Food.com.

Provided by Windchime

Categories Cheese

Time 10m

Yield 1 cheese ball

Number Of Ingredients 5

Ingredients

8 ounces cream cheese
1 (2 1/2 ounce) jar dried beef, chopped
1 teaspoon shredded onion
1 dash texas pete, to taste
1 dash Worcestershire sauce

Steps:

Knead all together with hands.
Form into a ball.
You can roll in chopped nuts if desired.
Chill.
It taste good immediately, but it's better if it sits for a couple of hours.

BEEFY CHEESE BALL

Beefy Cheese Ball image

Number Of Ingredients 4

Ingredients

1 (4-ounce) jar dried beef, chopped finely
10 green onions, minced
3 (8-ounce) packages cream cheese, softened
1 paprika for garnish

Steps:

Mix all but paprika in bowl. Shape into a ball and sprinkle with paprika. Serve in center of dish surrounded by crackers.

Nutrition Facts : Nutritional Facts Serves

Tips:

Make sure the cream cheese is softened to room temperature before mixing it with the other ingredients. This will help to create a smooth and creamy cheese ball.
Use a variety of cheeses to create a more flavorful cheese ball. Try using a combination of cheddar cheese, Parmesan cheese, and cream cheese.
Add some chopped nuts, herbs, or spices to the cheese ball for extra flavor and texture.
If you are making the cheese ball ahead of time, be sure to wrap it tightly in plastic wrap and store it in the refrigerator for up to 3 days.
When you are ready to serve the cheese ball, let it sit at room temperature for about 30 minutes before serving. This will help to soften the cheese and make it easier to spread.

Conclusion:

Beefy cheese ball is a delicious and easy-to-make appetizer that is perfect for any occasion. With just a few simple ingredients, you can create a cheese ball that is sure to be a hit with your guests. So next time you are looking for a quick and easy appetizer, give this beefy cheese ball a try. You won't be disappointed!