Best 5 Beefy Taco Dip Recipes

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Beefy taco dip is a classic party appetizer that is always a crowd-pleaser. It is a simple dish to make and can be tailored to your own taste preferences. Whether you like it mild or spicy, meaty or cheesy, there is a beefy taco dip recipe out there for you. You can find recipes that use ground beef, shredded beef, or even diced steak. Some recipes also include beans, vegetables, or other toppings. No matter what your preferences are, you are sure to find a beefy taco dip recipe that you will love. So gather your ingredients and get ready to make this delicious and easy appetizer.

Check out the recipes below so you can choose the best recipe for yourself!

BEEFY TACO DIP



Beefy Taco Dip image

Make and share this Beefy Taco Dip recipe from Food.com.

Provided by Angie Staiert

Categories     Lunch/Snacks

Time 2h5m

Yield 8-10 serving(s)

Number Of Ingredients 11

8 ounces cream cheese, softened
8 ounces sour cream
3/4 cup mayonnaise
1 lb ground beef
1 envelope taco seasoning mix
8 ounces tomato sauce
2 cups shredded cheddar cheese
4 cups shredded lettuce
2 medium tomatoes, diced
1 small onion, diced
tortilla chips

Steps:

  • Beat cream cheese, sour cream and mayonnaise until smooth.
  • Spread on a 12-14" pizza pan.
  • Refrigerate 1 hour.
  • Brown beef over meadium heat; drain.
  • Add taco seasoning and tomato sauce; cook and stir 5 minutes.
  • Cool completely.
  • Spread over cream cheese layer.
  • Refrigerate.
  • Just before serving, sprinkle with lettuce, onion, tomato and cheese.
  • Serve with chips.

Nutrition Facts : Calories 409.2, Fat 33.6, SaturatedFat 18.2, Cholesterol 115, Sodium 484.6, Carbohydrate 6.5, Fiber 1.2, Sugar 4.6, Protein 20.9

BEEFY TACO DIP RECIPE



Beefy Taco Dip Recipe image

This Beefy Taco Dip is a hearty appetizer for game day, parties or can eat like a meal on a hot summer's day.

Provided by momvstheboys

Categories     Appetizer

Time 1h50m

Number Of Ingredients 10

1 package (8oz-250g) cream cheese, softened
1 cup sour cream
¾ cup mayonnaise
1 pound lean ground beef
1 envelope taco seasoning mix
1 can (8oz-250g) tomato sauce
2 cups shredded cheese
shredded lettuce
2 medium tomatoes, diced
Tortilla chips

Steps:

  • Beat cream cheese, sour cream and mayonnaise until smooth.
  • Spread into the bottom of serving dish or pie pan and refrigerate for one hour.
  • In a large frying pan, brown beef; drain. Add taco seasoning and tomato sauce; stir and cook for 5 minutes.
  • Cool completely, spread meat layer over top of cream cheese layer.
  • Just before serving, top with lettuce, shredded cheese, tomatoes (anything else you love on your tacos) and serve with tortilla chips.

Nutrition Facts : Calories 316 calories, Carbohydrate 4 grams carbohydrates, Cholesterol 72 milligrams cholesterol, Fat 26 grams fat, Fiber 1 grams fiber, Protein 17 grams protein, SaturatedFat 9 grams saturated fat, ServingSize 1, Sodium 349 grams sodium, Sugar 2 grams sugar, TransFat 1 grams trans fat, UnsaturatedFat 14 grams unsaturated fat

BEEFY TACO DIP



Beefy Taco Dip image

This taco dip is actually a combination of several different recipes I received from friends. I just experimented until I came up with my favorite. It's always a hit, no matter where I take it. -Faye Parker, Bedford, Nova Scotia

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 20 servings.

Number Of Ingredients 12

1 package (8 ounces) cream cheese, softened
1 cup sour cream
3/4 cup mayonnaise
1 pound ground beef
1 envelope taco seasoning
1 can (8 ounces) tomato sauce
2 cups shredded cheddar or Mexican cheese blend
4 cups shredded lettuce
2 medium tomatoes, diced
1 small onion, diced
1 medium green pepper, diced
Tortilla chips

Steps:

  • In a small bowl, beat the cream cheese, sour cream and mayonnaise until smooth. Spread on a 12- to 14-in. pizza pan or serving dish. Refrigerate for 1 hour. , In a saucepan over medium heat, brown beef; drain. Add taco seasoning and tomato sauce; cook and stir for 5 minutes. Cool completely. Spread over cream cheese layer. Chill. , Just before serving, sprinkle with cheese, lettuce, tomatoes, onion and green pepper. Serve with chips.

Nutrition Facts : Calories 216 calories, Fat 18g fat (8g saturated fat), Cholesterol 47mg cholesterol, Sodium 383mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 1g fiber), Protein 8g protein.

BEEFY CHEESE DIP



Beefy Cheese Dip image

This dip is wonderful. I put it in a slow cooker after it's done to keep it warm. Serve this with tortilla chips.

Provided by Stephanie S.

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 30m

Yield 72

Number Of Ingredients 5

1 pound ground beef
1 pound sausage
1 bunch green onions, chopped
1 (16 ounce) jar salsa
2 pounds processed cheese, shredded

Steps:

  • In a large skillet, brown beef and sausage. Drain excess fat.
  • In another large skillet, mix green onions, salsa and processed cheese over a low heat. Continue stirring until cheese melts.
  • Add meat to the cheese mixture and simmer uncovered until ready to serve.

Nutrition Facts : Calories 90.1 calories, Carbohydrate 1.7 g, Cholesterol 19.7 mg, Fat 7.4 g, Fiber 0.2 g, Protein 4.3 g, SaturatedFat 3.5 g, Sodium 243.7 mg, Sugar 1.2 g

BEEFY TACO DIP



Beefy Taco Dip image

Spicy ground beef, salsa, cream cheese and Cheddar are heated together for a hearty dip with maximum flavor.

Provided by Allrecipes Member

Time 20m

Yield 2

Number Of Ingredients 8

½ pound ground beef
1 ½ teaspoons chili powder
1 cup Pace® Chunky Salsa
½ (8 ounce) package cream cheese, cut into pieces
½ cup shredded Cheddar cheese
Assorted Toppings (see Note)
¼ cup Sour cream
12 each Tortilla chips

Steps:

  • Cook the beef and chili powder in a 10-inch skillet over medium-high heat until the beef is well browned, stirring often. Pour off any fat. Stir the salsa, cream cheese and Cheddar cheese in the skillet. Cook and stir until the cheese is melted. Sprinkle with the assorted toppings and top with the sour cream, if desired.
  • Serve with the tortilla chips.

Nutrition Facts : Calories 665.5 calories, Carbohydrate 18.1 g, Cholesterol 174.6 mg, Fat 51 g, Fiber 5.2 g, Protein 32.2 g, SaturatedFat 27.7 g, Sodium 1399.5 mg, Sugar 8.5 g

Tips:

  • Use a flavorful ground beef. Opt for a ground beef that has at least 80% lean meat and 20% fat. This will ensure that the dip is juicy and flavorful.
  • Don't overcook the beef. Overcooked beef will be tough and dry. Cook the beef until it is just cooked through, about 5-7 minutes.
  • Use a variety of seasonings. Taco seasoning is a must, but you can also add other spices and herbs to taste. Some good options include chili powder, cumin, garlic powder, and onion powder.
  • Use a creamy base. Sour cream, cream cheese, or Greek yogurt are all good options for the creamy base of the dip. If you are using Greek yogurt, you may want to add a little bit of milk to thin it out.
  • Add some vegetables. Vegetables add a healthy crunch and flavor to the dip. Some good options include corn, black beans, tomatoes, and onions.
  • Top it off with cheese. Cheese is a must for any taco dip. Use a Mexican cheese blend or your favorite shredded cheese.
  • Serve with your favorite toppings. Some popular toppings for taco dip include guacamole, salsa, sour cream, and chopped cilantro.

Conclusion:

Beefy taco dip is an easy and delicious appetizer that is perfect for any party or gathering. It is also a great way to use up leftover ground beef. With its simple ingredients and endless variations, it's a dish that everyone can enjoy. So next time you're looking for a quick and easy snack or appetizer, give beefy taco dip a try.

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