Best 7 Berry Almond Oatmeal Bake Recipe By Tasty Recipes
If you're looking for a delicious and healthy way to start your day, look no further than the berry almond oatmeal bake recipe by Tasty. This easy-to-make dish is packed with flavor and nutrients, and it's sure to become a family favorite. With a combination of fresh berries, crunchy almonds, and creamy oats, this oatmeal bake is the perfect balance of sweet and tart. And because it's made with wholesome ingredients, you can feel good about serving it to your loved ones.
Let's cook with our recipes!
BERRY-OATMEAL BAKE
This breakfast bake is easy on the calories and fat and as pretty as a picture. With its berries and oat-almond topping, it's almost like a tart, sweet fruit cobbler-great with a little Greek yogurt or milk on top.
Provided by Food Network Kitchen
Time 1h10m
Yield Serves 6
Number Of Ingredients 17
Steps:
- Preheat the oven to 350 degrees F. Grease a 2-quart baking dish or 8-inch square baking pan with the butter.
- For the oatmeal: Stir together the oats, sugar and 1/8 teaspoon salt in a large bowl. Whisk together the almond milk, egg, vanilla and almond extract in a medium bowl. Pour the milk mixture into the oat mixture and stir well to combine.
- For the topping: Stir together the almonds, oats, sugar, butter, flour, cinnamon and 1/8 teaspoon salt in a medium bowl until evenly combined.
- To assemble: Pour the oatmeal into the prepared baking dish. Arrange the berries (including any juices) over the oatmeal. Sprinkle with the topping. Bake until lightly browned and just set, about 50 minutes. Let cool on a rack for 10 to 15 minutes. Serve warm with a dollop of yogurt or a splash of milk if using.
Nutrition Facts : Calories 270 calorie, Fat 10 grams, SaturatedFat 3.5 grams, Cholesterol 45 milligrams, Sodium 140 milligrams, Carbohydrate 41 grams, Fiber 4 grams, Protein 6 grams, Sugar 25 grams
BAKED OATMEAL WITH BERRIES AND ALMONDS
A fruit-filled take on an Amish recipe, this homey baked oatmeal is crunchy from chopped almonds but still soft and comforting from the buttery egg custard that suffuses the oats. You can use any fruit here instead of - or in combination with - the berries. Cubed apples or pears, bananas, pineapple or even mango will add a sweet juiciness to the mix. And for something even richer, serve this doused in heavy cream.
Provided by Melissa Clark
Categories breakfast, main course
Time 55m
Yield 6 servings
Number Of Ingredients 12
Steps:
- Heat oven to 350 degrees. Brush a 9x13-inch baking dish generously with some of the butter.
- Scatter berries in bottom of baking dish in an even layer.
- In a small bowl, whisk together oatmeal, almonds, baking powder, and salt.
- In a large bowl, whisk together remaining melted butter, milk, eggs, sugar, vanilla or almond extract, and nutmeg. Whisk oat mixture into milk mixture, then pour it over the berries, shaking the baking dish to evenly distribute liquid and oats.
- Bake until firm and pale golden, 35 to 45 minutes. Serve warm, sprinkled with more sugar, if you like.
Nutrition Facts : @context http, Calories 456, UnsaturatedFat 15 grams, Carbohydrate 50 grams, Fat 24 grams, Fiber 8 grams, Protein 14 grams, SaturatedFat 7 grams, Sodium 417 milligrams, Sugar 25 grams, TransFat 0 grams
BLUEBERRY-ALMOND STEEL-CUT OATMEAL
Cook blueberries in butter and mix in maple syrup. Pour the sauce over cinnamon oatmeal and top with toasted almonds.
Provided by Food Network Kitchen
Time 30m
Yield 4
Number Of Ingredients 7
Steps:
- Bring 3 cups of water to a boil in a medium saucepan over high heat. Stir in the oats, cinnamon stick and 1/2 teaspoon salt. Reduce to a simmer, cover and cook, stirring occasionally to prevent burning and boiling over, until the liquid is mostly absorbed and the oats are tender, 15 to 20 minutes.
- Meanwhile, toast the almonds in a medium skillet over medium-high heat, stirring, until light golden, about 3 minutes. Remove to a plate. Add the butter to the skillet and once it melts, stir in the blueberries and cook, stirring, until soft and juicy. Stir in the maple syrup and remove from the heat.
- Discard the cinnamon stick from the oatmeal and divide among 4 bowls. Top with the blueberry sauce and toasted almonds. Serve with additional maple syrup on the side.
BERRY ALMOND OATMEAL BAKE RECIPE BY TASTY
Here's what you need: milk, eggs, vanilla extract, butter, quick-cook oats, brown sugar, cinnamon, baking powder, salt, mixed berries, sliced almonds, honey
Provided by Hannah Williams
Categories Breakfast
Yield 4 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 375°F (190°C).
- In a bowl, whisk wet ingredients until combined.
- In a separate bowl, combine dry ingredients.
- Spread 1 cup (100 grams) of berries over the bottom of an 8x8 inch (20x20 cm) glass baking dish. Add dry mixture, then wet mixture, then the remaining berries. Top with sliced almonds.
- Bake 40-45 minutes, or until a knife inserted into the center comes out clean.
- Top with honey.
- Enjoy!
Nutrition Facts : Calories 542 calories, Carbohydrate 71 grams, Fat 21 grams, Fiber 12 grams, Protein 21 grams, Sugar 16 grams
BLUEBERRY ENERGY BITES RECIPE BY TASTY
Here's what you need: dry oat, almond butter, honey, dried blueberry, cinnamon, vanilla, salt
Provided by Ash Trenkle
Categories Snacks
Time 30m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Mix oats, almond butter and honey in a large bowl.
- Add dried blueberries, cinnamon, vanilla, and salt and mix to combine.
- Place bowl in the refrigerator for 30-60 minutes, or until the mixture has solidified.
- Mold mixture into bite-sized balls.
- Serve immediately.
- Enjoy!
Nutrition Facts : Calories 367 calories, Carbohydrate 62 grams, Fat 11 grams, Fiber 6 grams, Protein 8 grams, Sugar 34 grams
BERRY OATMEAL BAKE RECIPE
Berry Oatmeal Bake is a delicious and healthy recipe your loved ones are sure to enjoy!
Provided by Six Sisters Stuff
Yield 9
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees.
- In a bowl, mix together dry ingredients. Oats, brown sugar, baking soda, cinnamon, and chocolate chips.
- Fold frozen berries into dry mix.
- Dump dry mixture into a greased, 9" x 13" pan
- In a separate bowl, whisk together melted butter, almond milk, egg, and vanilla extract.
- Pour the mixture over the oatmeal mixture making sure to evenly distribute it. You can shake the pan a little to make sure it is getting distributed everywhere.
- Slice your banana into 1/4 inch slices and spread them out over the oatmeal.
- Bake for 30-35 minutes or until it looks fully cooked.
- Sprinkle with additional brown sugar and serve warm.
Nutrition Facts : Servingsize 1 serving, Calories 1777 kcal, Fat 56 g, SaturatedFat 25 g, Cholesterol 31 mg, Sodium 1057 mg, Carbohydrate 317 g, Sugar 179 g, Protein 32 mg
BERRY BAKED OATMEAL
This baked oatmeal is a healthy way to start your day. The oat bran and chia seeds add protein and fiber to keep you full to lunch time.
Provided by PINKFIREBALL21
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 40m
Yield 6
Number Of Ingredients 16
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Spray an 8x8-inch glass baking dish with cooking spray.
- Mix oats, brown sugar, oat bran, chia seeds, baking powder, cinnamon, orange peel, and salt together in a bowl. Whisk milk, eggs, honey, butter, and vanilla extract together in a separate bowl.
- Layer strawberries into the prepared baking dish; top with oat mixture. Pour milk mixture over oat mixture and top with blueberries.
- Bake in the preheated oven until lightly browned and set, 23 to 28 minutes.
Nutrition Facts : Calories 307.3 calories, Carbohydrate 49.5 g, Cholesterol 76.1 mg, Fat 9.5 g, Fiber 6 g, Protein 9.4 g, SaturatedFat 3.8 g, Sodium 262.1 mg, Sugar 28.6 g
Tips:
- To make the Berry Almond Oatmeal Bake, you will need rolled oats, baking powder, salt, ground cinnamon, almond flour, sliced almonds, vanilla extract, honey, milk, eggs, frozen mixed berries, and butter.
- Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius) and grease a 9x13 inch baking dish.
- In a large bowl, combine the rolled oats, baking powder, salt, cinnamon, almond flour, sliced almonds, and vanilla extract.
- In a separate bowl, whisk together the honey, milk, and eggs.
- Add the wet ingredients to the dry ingredients and stir until just combined.
- Fold in the frozen mixed berries.
- Pour the mixture into the prepared baking dish and dot with butter.
- Bake for 30-35 minutes, or until the center is set and a toothpick inserted into the center comes out clean.
- Let cool for 10 minutes before serving.
Conclusion:
The Berry Almond Oatmeal Bake is a delicious and healthy breakfast or snack that can be enjoyed by people of all ages. It is easy to make and can be customized to your own liking. For example, you can add different berries, nuts, or seeds. You can also use different milks, such as almond milk or coconut milk. The Berry Almond Oatmeal Bake is a great way to start your day or to enjoy as a healthy snack. It is also a great way to use up any leftover berries or almond flour.
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