Best 2 Best Chewy Chocolate Cookie Recipes
Are you searching for the perfect chewy chocolate cookie recipe to satisfy your sweet tooth? Look no further! In this delightful guide, we'll explore the art of crafting irresistibly chewy chocolate cookies with an unforgettable taste. We'll delve into the secrets of achieving that perfect balance of gooey center and crisp edges while uncovering the secrets of the most delectable chocolate flavors. So, preheat your oven and get ready to embark on a culinary journey that will leave you with a warm, fuzzy feeling and a batch of cookies that will disappear quicker than you can say "chocolate chip."
Check out the recipes below so you can choose the best recipe for yourself!
BEST BIG, FAT, CHEWY CHOCOLATE CHIP COOKIE
These cookies are the pinnacle of perfection! If you want a big, fat, chewy cookie like the kind you see at bakeries and specialty shops, then these are the cookies for you!
Provided by ELIZABETHBH
Categories Desserts Cookies Drop Cookie Recipes
Time 40m
Yield 18
Number Of Ingredients 10
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets or line with parchment paper.
- Sift together the flour, baking soda and salt; set aside.
- In a medium bowl, cream together the melted butter, brown sugar and white sugar until well blended. Beat in the vanilla, egg, and egg yolk until light and creamy. Mix in the sifted ingredients until just blended. Stir in the chocolate chips by hand using a wooden spoon. Drop cookie dough 1/4 cup at a time onto the prepared cookie sheets. Cookies should be about 3 inches apart.
- Bake for 15 to 17 minutes in the preheated oven, or until the edges are lightly toasted. Cool on baking sheets for a few minutes before transferring to wire racks to cool completely.
Nutrition Facts : Calories 284.7 calories, Carbohydrate 40.1 g, Cholesterol 42 mg, Fat 13.9 g, Fiber 1.5 g, Protein 2.8 g, SaturatedFat 8.4 g, Sodium 110.7 mg, Sugar 27.7 g
HEALTHIER BEST BIG, FAT, CHEWY CHOCOLATE CHIP COOKIE
Blueberries are both healthy and great tasting. I altered this original recipe by adding a bunch of them, along with some dried cranberries and some yogurt for butter. They are still big and chewy and super yummy but healthier as well.
Provided by MakeItHealthy
Categories Desserts Cookies Fruit Cookie Recipes Cranberry
Time 1h25m
Yield 18
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease baking sheets or line with parchment paper.
- Sift together flour and baking soda in a small bowl; set aside.
- Beat melted butter, yogurt, brown sugar, and white sugar in a bowl until blended. Beat in vanilla extract, egg, and egg yolk until light and creamy; mix in flour mixture until just blended. Stir in chocolate chips, blueberries, and cranberries by hand using a wooden spoon. Drop 1/4 cup cookie dough 3-inches apart on prepared baking sheets.
- Bake in preheated oven until edges are lightly toasted, 15 to 17 minutes. Cool on baking sheets for 5 minutes before transferring to wire racks to cool completely.
Nutrition Facts : Calories 232.4 calories, Carbohydrate 38 g, Cholesterol 35.3 mg, Fat 8.7 g, Fiber 1.2 g, Protein 2.6 g, SaturatedFat 5.1 g, Sodium 46.7 mg, Sugar 25.6 g
Tips: Achieving Chewy Chocolate Chip Cookies
- Use bread flour: Its higher protein content creates a chewier texture than all-purpose flour.
- Chill the dough: This step firms up the butter, resulting in a thicker cookie that spreads less during baking.
- Cream the butter and sugars thoroughly: This step incorporates air into the mixture, making the cookies light and fluffy.
- Don't overmix the dough: Overmixing develops the gluten in the flour, making the cookies tough.
- Bake the cookies at a high temperature: This creates a crispy exterior and a soft, chewy interior.
- Use a variety of chocolate chips: This adds different flavors and textures to the cookies.
- Let the cookies cool completely before serving: This allows the flavors to develop and the texture to set.
Conclusion: The Perfect Chewy Chocolate Chip Cookie
Achieving the perfect chewy chocolate chip cookie is a combination of choosing the right ingredients, using the proper technique, and baking at the correct temperature. By following the tips outlined above, you can create delicious, chewy chocolate chip cookies that will satisfy your sweet tooth and impress your friends and family. Remember, practice makes perfect, so don't be discouraged if your first batch doesn't turn out as expected. With a little experimentation, you'll soon be baking perfect chewy chocolate chip cookies like a pro!
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