Best 4 Bewitched Galliano Recipes
"Bewitched Galliano" is a captivating cocktail that combines two iconic flavors, Galliano liqueur and grapefruit juice, to create a magical and mystical elixir. Its origins are shrouded in mystery, said to have been conjured up by a mixologist with a penchant for the supernatural. This cosmic concoction is believed to possess enchanting properties, transporting imbibers to a realm of wonder and leaving them spellbound. If you seek a libation that will unlock the secrets of the universe and elevate your taste buds, look no further than the "Bewitched Galliano."
Let's cook with our recipes!
GALLIANO
An old favorite, this recipe is based on vodka and flavored with anise, peppermint and ginger.
Provided by Plain ole Bob
Categories World Cuisine Recipes European Italian
Time P10DT15m
Yield 24
Number Of Ingredients 8
Steps:
- Place the cloves and ginger in a small jar and add enough vodka to cover. Seal and soak for 3 days. NO MORE! Strain the liquid, discarding the solids.
- Measure the sugar into a gallon container. Add the peppermint, vanilla and anise extracts as well as the food coloring. Pour in the vodka, the strained vodka and yellow food coloring. Cover tightly and shake until the sugar dissolves. Age for one week MINIMUM.
Nutrition Facts : Calories 292.9 calories, Carbohydrate 33.7 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 1.1 mg, Sugar 33.4 g
BEWITCHED GALLIANO RECIPES
One thing Keith and I dearly love to do is to visit the local Maryland and Pennsylvania vineyards. We have a favorite where we go on summer evenings with a picnic basket. They have a dance floor under the stars and live Big Band on Friday and Saturday nights. It's so wonderful to hear the tunes from WWII and the swing era. Since it's out in the country there are no street lights. So if you can imagine dancing cheek to cheek with your honey surrounded by thousands of fireflies-- well, it's really dreamy! And what's Bewitched got to do with it? Well all the recipes are named after Bewitched characters. Hmmm...I think I'll have to post a Harvey Wallbanger cake, too! *****Established towards the end of the 19th century, Galliano, (also known as Liquore Galliano) is a sweet, yellow Italian herbal liqueur. Named after Italian-Abyssianian military war hero, Major Giuseppe Falliano, Galliano is flavored with various herbs, flowers and spices, including anise, licorice and vanilla, giving it an unique taste. Its popularity is associated with the Harvey Wallbanger. From this has sprung a huge demand for Galliano as a straight liqueur, in mixed drinks and for cooking.
Provided by Adrienne in Reister
Categories Beverages
Time 2m
Yield 1 drink
Number Of Ingredients 12
Steps:
- And for the Uncle Arthur, pour 1 shot Galliano into a martini glass, add your standard apple martini (vodka and apple sour liqueur, drop a cinnamon stick in the drink and for all the recipes --
- --flirt shamelessly.
HOMEMADE GALLIANO
Make and share this Homemade Galliano recipe from Food.com.
Provided by Dienia B.
Categories Beverages
Time 20m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Make syrup with 2 cups sugar and 2/3 cups water.
- Bring to a boil. Add the rest of ingredients and use immediately.
Nutrition Facts : Calories 287.9, Sodium 0.7, Carbohydrate 40.3, Sugar 40.2
GALLIANO TWIST
I have a bottle of Galliano, and none of the mixers I could find that other recipes called for to go with it. So I improvised and came up with a nice lite aperitif. Freshies™ Sweet and Sour mix is the only one I'd use, or Stirrings® Lemon Drop. The quality fresh ingredients and lack of fillers or preservatives is vital to maintain the purity of Galliano, and to keep it in context of it's digestive properties.
Provided by Karetha Palmer-Dellgrottaglia
Categories Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Place the ice cubes into a small cocktail glass. Pour in the Galliano, sour mix, and soda water; stir to combine.
Nutrition Facts : Calories 130 calories, Carbohydrate 6 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 2.8 mg, Sugar 6 g
Tips:
- Chill your Galliano: Galliano is a liqueur that is best served chilled. This will help to bring out its flavors and make it more refreshing.
- Use fresh ingredients: The fresher your ingredients, the better your drinks will taste. This is especially true for the fruit juices and herbs that you use in your cocktails.
- Don't be afraid to experiment: There are endless possibilities when it comes to Galliano cocktails. Feel free to experiment with different ingredients and flavors to create your own unique drinks.
- Have fun: Making cocktails should be a fun and enjoyable experience. So relax, let loose, and have some fun with it!
Conclusion:
Galliano is a versatile liqueur that can be used to make a variety of delicious cocktails. Whether you're looking for a refreshing summer drink or a sophisticated after-dinner sipper, there's a Galliano cocktail out there for you. So next time you're looking for something new to try, reach for a bottle of Galliano and get creative. Cheers!
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