Best 2 Big Woodie Bbqs Hoggin Sauce Recipes

Are you craving a mouthwatering barbecue sauce that will elevate your grilling game to new heights? Look no further than "Big Woodie BBQS Hoggin' Sauce." This legendary sauce, crafted with a blend of bold and smoky flavors, is a true delight for barbecue enthusiasts. Whether you're a seasoned pitmaster or just starting your barbecue journey, this article will guide you through the process of creating the perfect "Big Woodie BBQS Hoggin' Sauce" that will leave your taste buds dancing. You'll discover the secret ingredients and techniques that make this sauce so special, along with tips for using it to create unforgettable barbecue dishes. Get ready to embark on a culinary adventure that will transform your backyard cookouts into memorable feasts.

Here are our top 2 tried and tested recipes!

BIG WOODIE BBQ'S "HOGGIN SAUCE"

Big Woodie BBQ's

This sauce started out as a Blues Hog BBQ sauce clone...and ended up being something we liked even better. It's tangy & tart and has that awesome Blues Hog sheen. It's a lot of flavor, but it does take a lot of time. Enjoy.

Provided by Kobe Roux

Categories Sauces

Time 7h15m

Yield 11 1/2 pints, 88 serving(s)

Number Of Ingredients 17

Ingredients

7 lbs Heinz ketchup
3 lbs light brown sugar
16 ounces light Karo syrup
1 1/2 tablespoons vanilla
1 1/2 tablespoons imitation butter
4 tablespoons Worcestershire sauce
2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons chili powder
1 dash liquid smoke
2 tablespoons black pepper
1 teaspoon celery seed
1/2 cup cider vinegar
1/2 cup white vinegar
1 teaspoon lime, powder
1 teaspoon dried chipotle powder
1 teaspoon baking soda

Steps:

Combine all ingredients in a nonreactive stock pot and simmer at least 7 hours until thick and smooth.

BIG WOODIE BBQ RIB RUB

Big Woodie BBQ Rib Rub image

Make and share this Big Woodie BBQ Rib Rub recipe from Food.com.

Provided by Kobe Roux

Categories Meat

Time 15m

Yield 6 serving(s)

Number Of Ingredients 12

Ingredients

4 tablespoons paprika
2 tablespoons dry mustard
2 tablespoons coarse black pepper
2 tablespoons sea salt
1 tablespoon kosher salt
4 tablespoons sugar
1 tablespoon celery seed
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon cumin
1 tablespoon dried sweet basil leaves
1 tablespoon chili powder

Steps:

Blend ingredients and store in an airtight jar.

Nutrition Facts : Calories 83.6, Fat 2.1, SaturatedFat 0.3, Sodium 3519.5, Carbohydrate 16.7, Fiber 3.6, Sugar 9.3, Protein 2.5

Tips:

For a thicker sauce, reduce the amount of apple cider vinegar or water.
If you like a sweeter sauce, add more brown sugar or molasses.
For a spicier sauce, add more cayenne pepper or chili powder.
You can also add other spices to taste, such as garlic powder, onion powder, or paprika.
Be sure to simmer the sauce for at least 30 minutes to allow the flavors to meld.
This sauce can be used on any type of meat, but it is especially good on pork.
You can also use this sauce as a dipping sauce for chicken nuggets, fries, or onion rings.

Conclusion:

Big Woodie's Hoggin' Sauce is a delicious and versatile sauce that can be used on a variety of dishes. With its sweet, tangy, and smoky flavor, this sauce is sure to please everyone at your next cookout or party. So fire up the grill and give this recipe a try!