Best 2 Bisquick Sausage Cheese Muffins Recipes

Bisquick sausage cheese muffins are a quick and easy breakfast or snack that can be enjoyed by people of all ages. They are made with just a few simple ingredients and can be cooked in under 30 minutes. The muffins are fluffy and moist, with a savory flavor that comes from the sausage and cheese. They are also a good source of protein and fiber, making them a healthy choice for a busy morning or afternoon.

Here are our top 2 tried and tested recipes!

BISQUICK® SAUSAGE-CHEESE MUFFINS

Bisquick® Sausage-Cheese Muffins image

Easy and simple sausage, egg, and cheese muffins are made with Bisquick®.

Provided by Brian Beck

Categories Bread Quick Bread Recipes Muffin Recipes

Time 30m

Yield 24

Number Of Ingredients 5

Ingredients

cooking spray
4 cups baking mix (such as Bisquick®)
4 pounds pre-cooked sausage
16 eggs, beaten
4 cups shredded Cheddar cheese

Steps:

Preheat the oven to 350 degrees F (175 degrees C). Coat 24 muffin cups with nonstick cooking spray.
Mix baking mix, sausage, eggs, and Cheddar cheese together in a large bowl. Pour into the prepared muffin cups.
Bake in the preheated oven until golden brown, about 20 minutes.

Nutrition Facts : Calories 516 calories, Carbohydrate 14.9 g, Cholesterol 187 mg, Fat 41 g, Fiber 0.4 g, Protein 21.3 g, SaturatedFat 16.4 g, Sodium 1044.9 mg, Sugar 0.7 g

BISQUICK SAUSAGE-CHEESE MUFFINS

Bisquick Sausage-Cheese Muffins image

Not mine Just pinched. I very reminiscent of sausage balls

Provided by Maria Espravnik

Categories Eggs

Time 40m

Number Of Ingredients 1

Ingredients

cup of bisquick 1 lb 'cooked' sausage 4 eggs, beaten 1 cup shredded cheddar cheese (or your favorite cheese)

Steps:

1. Bisquick Sausage-Cheese Muffins 1 cup of Bisquick 1 lb 'cooked' sausage 4 eggs, beaten 1 cup shredded Cheddar cheese (or your favorite cheese) Preheat oven to 350°F Mix together, pour into a Muffin Tin, (sprayed with non-stick spray). Bake 20 minutes, and dive in ♥

Tips:

Use a large mixing bowl to combine the ingredients. This will make it easier to mix everything thoroughly.
Be sure to grease the muffin tins before filling them. This will help the muffins to come out easily.
Fill the muffin tins about 2/3 full. This will allow the muffins to rise properly.
Bake the muffins at 375 degrees Fahrenheit for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
Let the muffins cool in the pan for a few minutes before transferring them to a wire rack to cool completely.

Conclusion:

Bisquick sausage cheese muffins are a quick and easy breakfast or snack that can be enjoyed by people of all ages. They are also a great way to use up leftover sausage and cheese. With just a few simple ingredients, you can have a delicious and satisfying muffin that is perfect for any occasion.