Best 2 Black Beans And Kielbasa Recipes
Black beans and kielbasa is a traditional dish that combines the smoky, savory flavor of kielbasa with the hearty, earthy taste of black beans. This versatile dish can be prepared in a variety of ways, making it a great option for any occasion. Whether you're looking for a quick and easy weeknight dinner or a hearty and flavorful dish to serve at a party, there's a black beans and kielbasa recipe out there that's perfect for you.
Check out the recipes below so you can choose the best recipe for yourself!
BLACK BEANS AND KIELBASA WITH RICE
I got this from a Taste of Home recipe that was actually for chili. It looked good, but it took a lot of time to prepare. I had black beans on hand and not a lot of time, so I revised it and came up with this quick and simple meal. My husband loved it!
Provided by LaurieL.
Categories One Dish Meal
Time 32m
Yield 3-4 serving(s)
Number Of Ingredients 12
Steps:
- Drain and rinse beans. Place in pan. Add the garlic salt, Worcestershire and the chili powder; set aside.
- In a large skillet, sauté the kielbasa until lightly browned. Remove and add to the bean mixture. Sauté the onion and garlic in drippings until tender; add the bean mixture back into the skillet. Stir in tomato sauce.
- Cover and simmer for 15-20 minutes.
- Stir in parsley, salt and pepper. Serve over hot cooked rice. You can cook your rice while your bean mixture is simmering.
CURRIED KIELBASA AND BLACK BEANS
I know this sounds like an odd combination, but I've had this recipe for years and it's become a standard at our house. Everyone enjoys it. I got the original recipe from a magazine years ago, perhaps Cooking LIght, but it was such a long time ago that I'm no longer sure. This is my adaptation. It can be on the table in 20 minutes.
Provided by windhorse23
Categories One Dish Meal
Time 20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Heat olive oil in skillet over medium heat. Add onion and curry powder and cook about 3-5 minutes, stirring often, until onion is tender.
- Stir in sausage and broth. Simmer 3-5 minutes. Stir in beans and cook until everything is heated through.
- Remove from heat and stir in vinegar.
- Serve over hot rice.
Nutrition Facts : Calories 344.4, Fat 12.3, SaturatedFat 3.9, Cholesterol 39.2, Sodium 720.5, Carbohydrate 42.1, Fiber 7.4, Sugar 0.7, Protein 16.4
Tips:
- Selecting the Right Black Beans: Choose dried black beans over canned beans for a richer flavor and texture. If using canned beans, rinse and drain them thoroughly before cooking.
- Soaking the Beans: Soaking the beans overnight or for at least 8 hours helps reduce cooking time and improves digestibility. Make sure to cover the beans with at least 2 inches of water.
- Cooking Method: You can cook the black beans in a pot on the stovetop or in a slow cooker. If using a slow cooker, cook the beans on low heat for 8-10 hours or on high heat for 4-6 hours.
- Seasoning the Beans: Add salt, pepper, and other seasonings to the cooking liquid to enhance the flavor of the beans. You can also add a bay leaf or two for extra aroma.
- Choosing the Right Kielbasa: Select a high-quality kielbasa that is made with fresh, flavorful ingredients. Look for kielbasa that is smoked or seasoned with herbs and spices for added flavor.
- Slicing the Kielbasa: Slice the kielbasa into bite-sized pieces before cooking. This will help it cook evenly and absorb the flavors of the other ingredients.
- Cooking the Kielbasa: You can cook the kielbasa in a skillet over medium heat or on a grill. Cook the kielbasa until it is browned and cooked through.
- Combining the Ingredients: Once the black beans and kielbasa are cooked, combine them in a large pot or skillet. Stir to combine and heat through.
- Garnish and Serve: Garnish the dish with chopped fresh cilantro or parsley before serving. Serve with your favorite sides, such as rice, tortillas, or salad.
Conclusion:
Black beans and kielbasa is a hearty, flavorful, and easy-to-make dish that is perfect for a weeknight meal. With its combination of smoky kielbasa, tender black beans, and aromatic spices, this dish is sure to satisfy everyone at the table. Whether you are cooking it on the stovetop or in a slow cooker, this dish is a great way to enjoy the delicious flavors of black beans and kielbasa.
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