Best 7 Black Cherry Sangria Recipes

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Indulge in the exquisite flavors of black cherry sangria, a tantalizing blend of sweet and tangy notes that will transport your taste buds to a realm of pure delight. This classic Spanish cocktail, originating from the vibrant region of Valencia, has captivated hearts and palates worldwide with its refreshing and fruity character. As you embark on your culinary journey to craft the perfect black cherry sangria, let us guide you through the essential steps to ensure an unforgettable taste experience.

Check out the recipes below so you can choose the best recipe for yourself!

BLACK CHERRY SANGRIA



Black Cherry Sangria image

A sweet mixture of red wine, black cherry rum, pineapple juice, orange juice, and ginger ale. It tastes like boozy fruit punch.

Provided by One Sweet Mess

Time 5m

Yield 1 Large Pitcher

Number Of Ingredients 9

1 (750ml) bottle semi-sweet red wine
1 cup black cherry rum
1 and 1/2 cups pineapple juice
juice of two oranges
1 and 1/2 cups ginger ale
lemon slices
orange slices
chopped apple
maraschino cherries

Steps:

  • Add the first 4 sangria ingredients to a large pitcher. Stir to combine. Place the sangria in the refrigerator to chill. Stir in the ginger ale right before serving. Pour over ice and garnish with mixed fruit.

BLACK CHERRY SANGRIA



Black Cherry Sangria image

Provided by Dana DeVolk

Time 10m

Number Of Ingredients 5

3 Cups 2 bottles Mike's Hard Black Cherry Lemonade
1 Cup pineapple juice
1/4 Cup simple syrup (1/4 Cup granulated sugar plus 1/4 Cup water, simmered until sugar is dissolved and then cooled completely)
1/4 Cup Triple sec
1/2 pound fresh cherries (pitted and stems removed)

Steps:

  • Place all ingredients into a large pitcher. Stir to combine. Let sit in fridge covered for 24 hours. Serve over ice, enjoy!

BLACK CHERRY SANGRIA



Black Cherry Sangria image

Make and share this Black Cherry Sangria recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 4h10m

Yield 7 serving(s)

Number Of Ingredients 5

1 (750 ml) bottle red wine
1 cup orange juice
1 cup black cherries, pitted and cut in half
3/4 cup monin black cherry syrup
1/2 cup Grand Marnier

Steps:

  • Combine all the ingredients in a large ceramic or glass container; stir well.
  • Cover and refrigerate for at least 4 hours or overnight.
  • Serve over ice.

Nutrition Facts : Calories 119, Fat 0.1, Sodium 4.5, Carbohydrate 9.9, Fiber 0.5, Sugar 6.5, Protein 0.6

BLACK AND BLUE BERRY SANGRIA



Black and Blue Berry Sangria image

Summer's berry bounty is on full display in this dark sangria flavored with black raspberry liqueur, mixed-berry vodka and loads of fresh blackberries and blueberries.

Provided by Food Network Kitchen

Categories     beverage

Time 4h40m

Yield 8 servings (8 cups)

Number Of Ingredients 8

1 cup sugar
One 750-milliliter bottle cabernet sauvignon or other bold red wine
1 cup black raspberry liqueur, such as Chambord
1 cup mixed-berry vodka
1 cup soda water
1/2 cup fresh lemon juice (from about 3 lemons)
Two 6-ounce containers blackberries
Two 6-ounce containers blueberries

Steps:

  • Bring the sugar and 1/2 cup water to a boil in a small saucepan, stirring occasionally until the sugar has dissolved, about 5 minutes. Boil the syrup for 1 minute longer, then remove the saucepan from the heat. Let cool, then transfer the syrup to a 3-quart pitcher.
  • Add the wine, liqueur, vodka, soda water and lemon juice to the pitcher, and stir to combine. Add the blackberries and blueberries, and cover the pitcher with plastic wrap. Refrigerate the sangria to chill, at least 4 hours up to overnight.
  • To serve, pick out 8 blueberries and 8 blackberries and cut a slit halfway through each. Garnish the rim of 8 glasses with 1 blueberry and 1 blackberry each then fill the glasses halfway with ice. Pour the sangria and remaining berries into each glass.

CHOCOLATE-CHERRY SANGRIA



Chocolate-Cherry Sangria image

Valentine's Day's most iconic treat inspired this chocolaty winter sangria. Its signature flavors come from chocolate-flavored liqueur and both preserved and frozen cherries-a perfect dessert sangria.

Provided by Food Network Kitchen

Categories     beverage

Time 4h10m

Yield about 8 servings (9 cups)

Number Of Ingredients 6

1 cup chocolate-flavored liqueur, such as creme de cacao
1 cup ruby port
1 cup cherries in heavy syrup, such as Amarena Fabbri, strained but reserving 1/2 cup syrup
One 12-ounce package frozen cherries
One 750-milliliter bottle petite sirah or other rich red wine
One 20-ounce bottle cherry cola

Steps:

  • Stir together the wine, cola, liqueur and port in a 3-quart pitcher. Add the cherries and syrup and the frozen cherries, and cover the pitcher with plastic wrap. Refrigerate the sangria to chill, at least 4 hours up to overnight.
  • To serve, fill 8 glasses halfway with ice, then pour the sangria and cherries into each glass.

CHERRY SANGRIA



Cherry Sangria image

I haven't made this yet, but it sounds like the perfect beverage (for kids & adults) on those hot summer days & warm nites spent w/family or friends on your patio, at poolside or on a picnic. My source here is the Cherry Marketing Institute. Stated time does not include refrigeration time. Enjoy!

Provided by twissis

Categories     Punch Beverage

Time 10m

Yield 2 quarts, 10-12 serving(s)

Number Of Ingredients 7

1 (32 ounce) bottle cherry juice, blend
1 (6 ounce) jar maraschino cherries (undrained)
1/2 cup orange juice
2 tablespoons lemon juice
1 orange (thinly sliced)
1 lemon (thinly sliced)
2 (10 ounce) bottles club soda (chilled) or 2 (10 ounce) bottles carbonated lemon-lime beverage (chilled)

Steps:

  • In a lrg pitcher, combine cherry juice blend, maraschino cherries w/their liquid, orange juice & lemon juice. Mix well. Add orange & lemon slices. Cover & refrigerate 2-3 hours.
  • Before serving, add club soda or lemon-lime carbonated beverage of choice & stir gently.
  • Serve over ice in tall glasses. Garnish w/additional maraschino cherries &/or orange slices as desired.

Nutrition Facts : Calories 42.2, Fat 0.1, Sodium 13.4, Carbohydrate 10.7, Fiber 1.1, Sugar 9.1, Protein 0.3

BLACKBERRY SANGRIA



Blackberry Sangria image

Delicious beverage to sip while enjoying a nice spring or summer day.

Provided by Samantha

Categories     Drinks Recipes     Sangria Recipes

Time 8h10m

Yield 8

Number Of Ingredients 10

1 (750 milliliter) bottle Spanish red wine
12 fluid ounces blackberry brandy
½ cup triple sec
½ cup orange juice
¼ cup white sugar
½ cup blackberries, or to taste
½ cup hulled strawberries, or to taste
½ cup chopped fresh pineapple
1 apple, chopped
ice cubes

Steps:

  • Combine wine, brandy, triple sec, orange juice, and sugar together in a pitcher or bowl; add blackberries, strawberries, pineapple, apple, and ice and mix well. Refrigerate for 8 hours to overnight.

Nutrition Facts : Calories 372.6 calories, Carbohydrate 45.8 g, Fat 0.4 g, Fiber 1.2 g, Protein 0.5 g, SaturatedFat 0.1 g, Sodium 8.8 mg, Sugar 39.3 g

Tips:

  • Choose the right wine: For a light and refreshing sangria, use a white or rosé wine. For a more robust sangria, use a red wine.
  • Use fresh fruit: Fresh fruit adds a burst of flavor to sangria. Use a variety of fruits, such as strawberries, oranges, lemons, limes, and pineapple.
  • Add some sweetness: Sugar or fruit juice can be added to sangria to make it sweeter. Use a small amount to taste, as you don't want the sangria to be too sweet.
  • Let it chill: Sangria is best served chilled. Let it chill in the refrigerator for at least 2 hours, or overnight.
  • Serve with ice: Serve sangria with ice in glasses. You can also add a garnish of fresh fruit or mint.

Conclusion:

Black cherry sangria is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be customized to your own taste. Whether you like your sangria sweet or tart, light or robust, there is a recipe that is perfect for you. So next time you are looking for a refreshing drink, give black cherry sangria a try.

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