A vinegar and soy sauce dressing gives this cabbage dish a tangy flavor that is only enhanced by salty, crisp bacon.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 30m
Number Of Ingredients 7
Steps:
- In a large Dutch oven or heavy pot, heat oil over medium-high and cook bacon, stirring, until browned and crisp, 6 minutes. With a slotted spoon, transfer bacon to a plate. Add onion and cabbage to pot and cook, stirring, until cabbage is wilted, 10 minutes. Add vinegar, sugar, and soy sauce and cook until cabbage is crisp-tender, 10 minutes. Stir in bacon and serve.
Nutrition Facts : Calories 260 g, Fat 11 g, Fiber 7 g, Protein 8 g
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Laura Thomas
[email protected]I've never made sweet and sour cabbage before, but this recipe made it easy. The cabbage was tender and the sauce was flavorful. I will definitely be making this again.
Ste'phanie Griesinger
[email protected]This recipe was a disappointment. The cabbage was tough and the sauce was bland. I won't be making this again.
hasan bakar
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind. The cabbage was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Hira Sah
[email protected]This recipe is a great way to use up leftover cabbage. It's easy to make and the results are delicious. I will definitely be making this again.
AMR life
[email protected]I followed the recipe exactly and the cabbage turned out mushy. I'm not sure what I did wrong.
Raul Bustamante
[email protected]This recipe was a bit too sweet for my taste, but I think that's just a personal preference. The cabbage was cooked well and the sauce was flavorful. Overall, it was a good recipe.
mursalin irshad
[email protected]I made this recipe for my family and they loved it! The cabbage was tender and the sauce was flavorful. I will definitely be making this again.
gaming YT BD71
[email protected]Delicious!
Sehasa Ramanayake
[email protected]This recipe is a keeper! The cabbage was cooked to perfection and the sauce was amazing. I will definitely be making this again and again.
Saleh Shamsuddeen
[email protected]I love this recipe! It's so easy to make and the cabbage always turns out perfect. The sauce is also delicious and I love the combination of sweet and sour.
unstoppable 17
[email protected]This recipe was easy to follow and the end result was delicious! The cabbage was tender and the sauce was flavorful. I will definitely be making this again.
King Promzy
[email protected]This was a great recipe! I made it for a potluck and it was a big hit. The cabbage was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Ashlee Franzese
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The cabbage is always tender and flavorful, and the sauce is the perfect balance of sweet and sour. I highly recommend this recipe!
Sohail Asghar
[email protected]This recipe was a hit! The cabbage was cooked perfectly and the sauce was delicious. I added a little extra vinegar to give it a bit more tang, and it was perfect. My family loved it, and I will definitely be making it again.