Best 2 Blackberry Cheesecake Bars Recipes
Indulge in a delectable treat with our curated collection of blackberry cheesecake bar recipes. Discover the perfect balance of tangy blackberries and creamy cheesecake nestled in a buttery graham cracker crust. Whether you prefer classic cheesecake or crave a unique twist, our recipes cater to diverse tastes and skill levels. Dive into a culinary adventure, transform your kitchen into a bakery, and impress family and friends with this irresistible dessert.
Check out the recipes below so you can choose the best recipe for yourself!
BLACKBERRY CHEESECAKE BARS
Sugar cookie dough is a speedy way to turn ricotta and mascarpone cheeses topped with blackberries into beautiful bars. - Terri Crandall, Gardnerville, Nevada
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 12 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 375°. Let cookie dough stand at room temperature 5 minutes to soften. Press onto bottom and 1 in. up sides of a greased 13x9-in. baking dish. Bake 12-15 minutes or until golden brown. Cool on a wire rack., Meanwhile, in a large bowl, beat ricotta cheese, mascarpone cheese and sugar until blended. Add eggs; beat on low speed just until combined. Stir in vanilla, lemon zest, citrus juices and, if desired, amaretto. Pour into crust., Bake 20-25 minutes or until center is almost set. Cool 1 hour on a wire rack., Place spreadable fruit in a small microwave-safe bowl; microwave on high for 30-45 seconds or until melted. Spread over cheesecake layer; top with blackberries. Refrigerate until serving.
Nutrition Facts : Calories 414 calories, Fat 21g fat (9g saturated fat), Cholesterol 83mg cholesterol, Sodium 224mg sodium, Carbohydrate 50g carbohydrate (31g sugars, Fiber 2g fiber), Protein 8g protein.
BLACKBERRY CHEESECAKE BARS
these are some we all love around here they never go to waste and they are a big hit at get together's and they make the house smell so good
Provided by Patsy Fowler
Categories Fruit Desserts
Time 55m
Number Of Ingredients 14
Steps:
- 1. Preheat the oven to 350. Line an 8x8 inch pan with parchment paper and grease the parchment paper. Mix together all of the crust ingredients until crumbly and press firmly into the bottom of the pan.
- 2. Combine the cream cheese, sugar, vanilla, 2 tablespoons of flour, egg and mix until smooth. Pour this over the crust. Sprinkle with the berries. Bake for 35 minutes. Store in the refrigerator.
Tips:
- If you don't have a food processor, you can use a blender or a stand mixer to make the crust.
- If you don't have graham cracker crumbs, you can use crushed Oreos or any other type of cookie crumbs.
- You can use any type of berries you like in this recipe. Fresh or frozen berries will work well.
- Be sure to let the cheesecake bars chill for at least 4 hours before serving. This will help them to set properly.
- Garnish the cheesecake bars with fresh berries or whipped cream before serving.
Conclusion:
Blackberry cheesecake bars are a delicious and easy-to-make dessert. They're perfect for any occasion, from potlucks to picnics. With their creamy cheesecake filling, tangy blackberry topping, and graham cracker crust, these bars are sure to be a hit with everyone who tries them. So next time you're looking for a sweet treat, give blackberry cheesecake bars a try.
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