VEAL RAGOUT
In Holland a meat ragout is a common dish. It is a creamy sauce served over cooked rice, pasta, or mashed potatoes. Sometimes it's made with mushrooms, or other vegetables, but often there's meat in the sauce. This version is made with veal. It's very good.
Provided by PanNan
Categories Veal
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Brown piece of veal in butter.
- Add water, salt, whole vegetables, herbs and seasonings and braise until the veal is tender- about 45 minutes.
- Add the meatballs to the broth and simmer for ten minutes after the temperature returns to the simmer point.
- Remove solids with a slotted spoon.
- Discard vegetables, herbs, and seasonings.
- Slice the veal into small bite size pieces.
- Make sauce- melt butter, add flour and stir constantly for a few minutes.
- Gradually add broth.
- Add meatballs and veal pieces back to the sauce.
- Add lemon, stir.
- Add cream, stir.
- Serve over rice, pasta or mashed potatoes.
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Solomon Olamide
[email protected]This veal ragout was gross. The meat was tough and the sauce was flavorless. I threw it away.
Rebecca Jordy
[email protected]This veal ragout was meh. The meat was tough and the sauce was bland. I wouldn't make it again.
Sikelela Lucwele
[email protected]This veal ragout was good, but not great. The meat was tender and the sauce was flavorful, but it was a bit too heavy for my taste.
JaMarcus T
[email protected]This veal ragout was just okay. The meat was a little tough and the sauce was a bit bland. I wouldn't make it again.
DEBORAH ONDERI
[email protected]This recipe was a waste of time and money. The veal was tough and the sauce was bland. I'm very disappointed.
Poulr Sonday
[email protected]I followed the recipe exactly but the veal was tough and the sauce was flavorless. I'm not sure what went wrong.
daakye hene
[email protected]This veal ragout was a disappointment. The meat was tough and the sauce was bland. I won't be making this again.
XEYAM HASAN
[email protected]This was a great recipe. The veal was tender and the sauce was delicious. I served it over pasta and it was a hit with my family.
Kisakye Grace
[email protected]This ragout was easy to make and turned out great. The veal was tender and the sauce was flavorful. I served it over pasta and it was a delicious meal.
ExHaile Thurtyfieve
[email protected]This veal ragout was a winner! The meat was tender and the sauce was divine. I'll definitely be making this again.
Shisano Smith
[email protected]This ragout was delicious! The veal was tender and the sauce was flavorful. I served it over pasta and it was a hit with my family. I'll definitely be making this again.
MD Rakinsheikh
[email protected]This veal ragout is a great recipe for a special occasion dinner. The meat was tender and flavorful, and the sauce was rich and savory. I served it over pasta and it was a hit with my guests.
Sherry Wells
[email protected]I made this ragout for a special occasion dinner and it was a huge success. The guests loved the tender veal and the flavorful sauce. I'll definitely be making this again.
SharjeelAzam 3
[email protected]This ragout was easy to make and absolutely delicious. The veal was tender and the sauce was flavorful. I served it with pasta and it was a hit with my family.
rikaitul Islam
[email protected]I followed the recipe exactly and the results were perfect. The veal was tender and juicy, and the sauce was rich and flavorful. I served it over mashed potatoes and it was a delicious and satisfying meal.
Uzair Dadbaloch
[email protected]This veal ragout is a keeper! The meat was so tender and the sauce was so flavorful. I served it over pasta and it was a hit with my family. I'll definitely be making this again.
Carlos Arias
[email protected]I made this ragout for a dinner party and it was a huge success. The guests raved about how tender the meat was and how delicious the sauce was. I'll definitely be making this again.
Saurav Budhathoki
[email protected]This recipe was easy to follow and the results were amazing. The veal was fall-apart tender and the sauce was rich and flavorful. I served it with mashed potatoes and it was a perfect comfort food meal.
Hamza Mohammad
[email protected]I'm not usually a fan of veal, but this ragout changed my mind. The meat was so tender and flavorful, and the sauce was divine. I'll definitely be making this again.
King Alizada Afghan
[email protected]This veal ragout was an absolute delight! The meat was tender and flavorful, and the sauce was rich and savory. I served it over pasta, and it was a hit with my family.