Are you craving a sweet and decadent dessert that will leave you in awe? Look no further than "Blow Your Mind Banana Pudding"! This extraordinary recipe is the ultimate indulgence for banana pudding lovers, combining creamy layers of luscious pudding, fresh bananas, and a crispy wafer crust to create a taste sensation like no other. Get ready to embark on a culinary journey that will tantalize your taste buds and leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
BLOW-YOUR-MIND BANANA PUDDING
A co-worker gave me this recipe and I fell in love. My husband who really doesn't like banana pudding eats this up everytime I make it!
Provided by Jeanette G
Categories Dessert
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Combine the condensed milk; water and pudding mix in a bowl.
- Mix thoroughly and chill in the refrigerator.
- Pour heavy whipping cream in a bowl and beat until stiff.
- Combine your whipping cream and the pudding mixture together.
- Place a layer of Nilla Wafers on the bottom of your dish and then layer your bananas on top of the wafers and then spoon your creamy pudding mixture on top and continue this process until all of your ingredients are gone.
- Refrigerate until ready to serve.
- ENJOY!
- *Ifyou would like you can always place your banana slices in the creamy pudding mixture if you would like and just spoon on top of the wafers*.
BLOW YOUR MIND BANANA PUDDING RECIPE - (4.2/5)
Provided by รก-45241
Number Of Ingredients 6
Steps:
- In a bowl, mix together the condensed milk, water and pudding mix until well combined, then refrigerate to chill. Once the pudding mixture is chilled, in a separate bowl beat the heavy whipping cream and mix it with the pudding mixture. In a serving dish, place a layer of Nilla wafers on the bottom and top with sliced banana. Spread the creamy pudding over the bananas and repeat the layers as desired Refrigerate until serving time.
Tips:
- Choose ripe bananas: The riper the bananas, the sweeter and more flavorful your pudding will be. Look for bananas with a deep yellow peel and no bruises.
- Use a good quality vanilla extract: Vanilla extract is a key ingredient in banana pudding, so make sure to use a good quality extract. Pure vanilla extract is always the best choice.
- Don't overcook the pudding: The pudding should be cooked until it is just thick enough to coat the back of a spoon. Overcooked pudding will be too thick and gummy.
- Let the pudding cool completely before serving: This will allow the pudding to set properly and develop its full flavor.
- Serve the pudding with your favorite toppings: Banana pudding can be served with a variety of toppings, such as whipped cream, sliced bananas, cookies, or nuts.
Conclusion:
Banana pudding is a classic Southern dessert that is easy to make and loved by people of all ages. With its creamy texture, sweet banana flavor, and variety of toppings, it's the perfect dessert for any occasion. Whether you're making it for a family gathering, a potluck, or just a special treat for yourself, banana pudding is sure to be a hit. So next time you're looking for a delicious and easy dessert, give banana pudding a try. You won't be disappointed!
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