BANANA-ALMOND MILK SHAKES
A few sips of this flavorful shake will curb the hungriest sweet tooth. For a lighter version, substitute a tablespoon of unsweetened cocoa powder for the chocolate chips.-Athena M. Russell, Florence, South Carolina.
Provided by Taste of Home
Time 10m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Place the first five ingredients in a blender; cover and process for 2 minutes or until smooth. Add chocolate chips; cover and process 30 seconds longer or until blended., Pour into chilled glasses and garnish with whipped cream if desired. Serve immediately.
Nutrition Facts : Calories 342 calories, Fat 14g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 89mg sodium, Carbohydrate 55g carbohydrate (33g sugars, Fiber 7g fiber), Protein 6g protein.
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Cleo Mathebula
[email protected]Yum! This milkshake is delicious and refreshing. I love the combination of banana and almond milk. It's also very easy to make. I will definitely be making this again.
Amit Mande
[email protected]This is my new favorite milkshake recipe! It's so easy to make and the flavor is amazing. I love that it's made with almond milk, which makes it a healthier option than traditional milkshakes. I also appreciate that the recipe doesn't call for a lot
Saam Khan Official
[email protected]I tried this recipe last night and it was a huge hit! The banana and almond milk combination was creamy and delicious, and the hint of almond extract really brought out the flavor. I also loved the addition of the honey, which gave the milkshake just