Are you looking for a creamy and flavorful dressing to add a tangy kick to your salads, vegetables, or grilled meats? Look no further than blue cheese buttermilk creamy dressing! This dressing combines the sharp and tangy flavor of blue cheese with the creamy richness of buttermilk, creating a versatile condiment that is sure to elevate any dish. With its bold flavor profile and easy preparation, blue cheese buttermilk dressing is a must-try for any home cook or culinary enthusiast. In this article, we'll explore the best recipes for blue cheese buttermilk creamy dressing, providing step-by-step instructions and helpful tips to ensure a delicious and successful outcome.
Check out the recipes below so you can choose the best recipe for yourself!
NORTHWOODS INN CREAMY BUTTERMILK BLUE CHEESE DRESSING
Northwoods Inn or Clearmans serves this dressing over crisp chopped iceberg lettuce. It is out of this world yummy.
Provided by Aussie-In-California
Categories Salad Dressings
Time 15m
Yield 4-8 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients in a blender or food processor.
- Blend until smooth.
- Chill at least 3-4 hours to let flavors meld.
- Best served tossed onto chopped iceberg lettuce.
Nutrition Facts : Calories 184.3, Fat 15.3, SaturatedFat 9.1, Cholesterol 40.8, Sodium 850, Carbohydrate 6.8, Fiber 0.6, Sugar 5.5, Protein 6
BLUE CHEESE BUTTERMILK CREAMY DRESSING
This recipe is similar to one used at California's North Woods Inn restaurant chain. Try this quick and easy recipe and you'll never go back to bottled bleu cheese dressing. (I haven't yet tried this, but wanted to save it.)
Provided by Sandi From CA
Categories Salad Dressings
Time 2m
Yield 1 1/3 cups
Number Of Ingredients 7
Steps:
- In a food processor or heavy-duty blender, combine buttermilk, sour cream, garlic, sugar, paprika, and salt. Blend until smooth. Add blue cheese, and pulse quickly once or twice. Do not blend. You want small chunks of blue cheese.
- Refrigerate 4 hours or more before serving to let flavors blend.
NORTHWOODS INN CREAMY BUTTERMILK BLUE CHEESE DRESSING RECIPE - (4/5)
Provided by sassy47
Number Of Ingredients 7
Steps:
- Combine all ingredients in a blender or food processor. Blend until smooth. Chill at least 3-4 hrs to let flavors meld. Best served tossed onto chopped iceberg lettuce.
Tips:
- Use high-quality ingredients: The quality of your ingredients will greatly impact the taste of your dressing. Use fresh buttermilk, sour cream, and blue cheese. If you can, use homemade mayonnaise instead of store-bought.
- Don't overmix the dressing: Overmixing the dressing will make it thick and gloppy. Mix it just until the ingredients are combined.
- Let the dressing chill before serving: Chilling the dressing will allow the flavors to meld and develop. Serve it within 24 hours of making it.
- Use the dressing on a variety of dishes: Blue cheese buttermilk dressing is a versatile dressing that can be used on a variety of dishes. Try it on salads, roasted vegetables, grilled chicken, or fish.
Conclusion:
Blue cheese buttermilk dressing is a creamy, tangy, and flavorful dressing that is perfect for a variety of dishes. It is easy to make and can be tailored to your own taste preferences. Whether you like it mild or spicy, chunky or smooth, this dressing is sure to please. So next time you are looking for a new dressing to try, give blue cheese buttermilk dressing a try. You won't be disappointed!
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