In the realm of tropical refreshments, the Blue Hawaii mocktail drink stands out as an iconic symbol of paradise. Its vibrant blue hue evokes images of crystal-clear lagoons, while its sweet and tangy flavor transports taste buds to a secluded beach. The Blue Hawaii has become a staple of tiki bars and summer parties alike, serving as a refreshing and non-alcoholic alternative to traditional cocktails. As you embark on a culinary journey to create the perfect Blue Hawaii mocktail, this article will guide you through the essential ingredients, step-by-step instructions, and delightful variations that will elevate your mixology skills and leave your guests craving more.
Here are our top 3 tried and tested recipes!
BLUE HAWAIIAN COCKTAIL
Invented in Hawaii in the 1950s, the Blue Hawaiian will have you crooning like Elvis.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 7
Steps:
- Combine rum, blue Curacao, pineapple juice, cream of coconut, and 1 cup crushed ice in blender. Puree on high speed until smooth. Pour into chilled highball glass.
- Garnish with a slice of pineapple and a maraschino cherry.
Nutrition Facts : Calories 368.9 calories, Carbohydrate 49.2 g, Fat 6.7 g, Fiber 0.6 g, Protein 0.4 g, SaturatedFat 5.2 g, Sodium 30.8 mg, Sugar 43.3 g
BLUE HAWAIIAN MOCKTAIL RECIPE
Berry Blue Hawaiian Punch and Lemon Lime Soda come together to create a fizzy, ocean colored drink that is perfect for the summer time. Alcohol free means everyone can enjoy it.
Provided by Kelli Miller
Time 5m
Number Of Ingredients 5
Steps:
- Fill each glass with ice. Pour ½ cup punch, 1/3 cup pineapple juice, and 1/3 cup lemon lime soda into each glass. Stir.
- Decorate with a pineapple slice and cherry (optional)
Nutrition Facts : Calories 178 calories, Carbohydrate 45 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 1 grams fat, Fiber 5 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 20 milligrams sodium, Sugar 37 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
BLUE HAWAII
Invented in 1957 by legendary bartender Harry Yee, the Blue Hawaii cocktail is a tropical ode to the Aloha State.
Provided by Liquor.com
Time 5m
Number Of Ingredients 7
Steps:
- Add vodka, light rum, blue curaçao, pineapple juice and sweet-and-sour mix into a shaker with ice and shake until well-chilled. (Or blend all ingredients with ice in a blender.).
- Strain into a Hurricane glass over crushed or pebble ice. (Or pour from blender into glass with no ice.)
- Garnish with a pineapple wedge and cocktail umbrella. *Sweet-and-sour mix: Mix 1 part sugar with 1 part water. Add fresh lime juice to taste.
Nutrition Facts : Calories 640 kcal, Carbohydrate 67 g, Cholesterol 0 mg, Fiber 3 g, Protein 2 g, SaturatedFat 0 g, Sodium 9 mg, Sugar 57 g, Fat 0 g, UnsaturatedFat 0 g
Tips:
- Use fresh pineapple juice, lemon juice, and lime juice for the best flavor.
- If you don't have blue curaçao, you can use a combination of green food coloring and coconut cream.
- You can add a splash of grenadine to the bottom of the glass for a layered effect.
- Serve the mocktail with a pineapple wedge and a cherry for garnish.
- For a non-alcoholic version, omit the rum and add more pineapple juice or sparkling water.
Conclusion:
The Blue Hawaii mocktail is a refreshing and tropical drink that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. Whether you are hosting a party or just looking for a delicious drink to enjoy on a hot day, the Blue Hawaii mocktail is sure to please.
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