Best 2 Blueberry Yogurt Pops Recipes

In the realm of refreshing summertime treats, blueberry yogurt pops reign supreme, offering a delightful fusion of tangy blueberries and creamy yogurt. These frozen delights are not only a feast for the taste buds but also a vibrant addition to any gathering. With their vibrant hues and tantalizing flavors, blueberry yogurt pops are a guaranteed hit among people of all ages. Whether you're seeking a guilt-free indulgence or a nutritious snack that satisfies your sweet cravings, this delectable recipe has you covered. So, embark on this culinary journey with us as we unveil the secrets to crafting the ultimate blueberry yogurt pops, ensuring you relish every bite of these frozen wonders.

Here are our top 2 tried and tested recipes!

FROZEN BLUEBERRY YOGURT POPS

Frozen Blueberry Yogurt Pops image

Try refreshing Frozen Blueberry Yogurt Pops from Ocean Spray for a treat the whole family can enjoy all summer long.

Provided by Ocean Spray

Categories Trusted Brands: Recipes and Tips Ocean Spray®

Time 2h5m

Yield 8

Number Of Ingredients 4

Ingredients

1 cup Ocean Spray® Blueberry Juice Cocktail
1 cup Ocean Spray® Fresh Blueberries, cleaned and rinsed
1 (6 ounce) container fat-free vanilla yogurt
8 wooden craft sticks

Steps:

Combine all ingredients in blender. Cover; blend on high speed 15 to 20 seconds or until smooth.
Pour into 8 frozen pop molds (2.5 ounces to 3 ounces each). Cover, insert craft sticks, and freeze for 2 hours or until completely firm.
To serve, dip outsides of molds into warm water to loosen.

Nutrition Facts : Calories 36.6 calories, Carbohydrate 8.4 g, Cholesterol 0.5 mg, Protein 0.9 g, Sodium 15.3 mg, Sugar 1.8 g

BLUEBERRY YOGURT POPS

Blueberry Yogurt Pops image

Protein-filled blueberry yogurt pops that are great for summer.

Provided by Abigail Siders

Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes

Time 4h10m

Yield 12

Number Of Ingredients 3

Ingredients

1 (32 ounce) container Greek yogurt
12 ounces fresh blueberries
1 tablespoon honey

Steps:

Blend yogurt, blueberries, and honey together in a blender until smooth; pour into ice pop molds or small plastic cups with wooden sticks added at the end.
Freeze until pops are solid, about 4 hours.

Nutrition Facts : Calories 119.8 calories, Carbohydrate 8.6 g, Cholesterol 17 mg, Fat 7.7 g, Fiber 0.7 g, Protein 4.8 g, SaturatedFat 3.8 g, Sodium 49.5 mg, Sugar 7.3 g

Tips:

Use ripe blueberries: The riper the blueberries, the sweeter and more flavorful your pops will be.
Freeze the blueberries before using: This will help the pops stay firm and prevent them from becoming icy.
Use Greek yogurt: Greek yogurt is thicker and creamier than regular yogurt, which will give your pops a richer flavor and texture.
Add honey or maple syrup to taste: If you like your pops a little sweeter, you can add a bit of honey or maple syrup to the mixture.
Use popsicle molds or paper cups: You can use either popsicle molds or paper cups to make your pops. If you're using paper cups, be sure to insert a popsicle stick into each cup before freezing.
Freeze the pops for at least 4 hours: The pops will need at least 4 hours to freeze completely. You can freeze them for longer if you want, but be sure to eat them within 2 weeks.

Conclusion:

Blueberry yogurt pops are a delicious and refreshing treat that are perfect for hot summer days. They're also a healthy snack that's packed with nutrients. With just a few simple ingredients, you can make your own blueberry yogurt pops at home in no time. So next time you're looking for a cool and refreshing snack, give these blueberry yogurt pops a try.