Best 5 Bourbon Slush Recipes
Combining the smooth flavors of bourbon and the refreshing coolness of a slush, the bourbon slush is a delightful beverage that is perfect for any occasion. Whether you are looking for a refreshing drink to cool down on a hot summer day or a flavorful cocktail for a party, this bourbon slush recipe will help you create the perfect frozen beverage. With just a few simple ingredients and a blender, you can easily make this delicious and refreshing treat.
Here are our top 5 tried and tested recipes!
BOURBON SLUSH
At our holiday parties, Bourbon Slush is definitely a favorite. Have fun experimenting with different teas when you make it. We like black tea, green tea and orange spice. -Darcene Sigler, Louisville, Ohio
Provided by Taste of Home
Time 10m
Yield 24 servings (1 cup each).
Number Of Ingredients 7
Steps:
- In a Dutch oven, combine water and sugar; bring to a boil, stirring to dissolve sugar. Remove from heat., Stir in orange juice and lemonade concentrates, tea and bourbon. Transfer to freezer containers; freeze 12 hours or overnight., To serve, place about 1/2 cup bourbon mixture in each glass; top with 1/2 cup soda.
Nutrition Facts :
BOURBON SLUSH
A fruity blend of juices, tea and bourbon whiskey are frozen into a slush, and then served topped off with lemon lime soda. This takes a while, but it's worth it!
Provided by Robbie Rice
Categories Drinks Recipes Slushie Recipes
Time P1DT10m
Yield 14
Number Of Ingredients 7
Steps:
- In a large bowl or container, mix together the orange juice concentrate, lemonade concentrate, pineapple juice, sugar, tea, and whiskey. Transfer to shallow bowls or dishes, and freeze overnight.
- Remove the frozen mixture from the freezer and let stand for about 10 minutes. Chop with a wire whisk or potato masher to make a slushy consistency. Place scoops of the frozen slush into glasses, and top off with the lemon-lime flavored soda.
Nutrition Facts : Calories 358.7 calories, Carbohydrate 69.9 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 0.4 g, Protein 0.8 g, SaturatedFat 0 g, Sodium 21.3 mg, Sugar 50.8 g
BOURBON SLUSH
Provided by Katie Lee Biegel
Categories beverage
Time 10h35m
Yield 8 to 10 servings
Number Of Ingredients 4
Steps:
- In a very large pitcher or bowl (at least 24-cup capacity), mix together the tea, bourbon and lemonade and orange juice concentrates. Stir in 3 quarts (12 cups) water. Place in the freezer for 8 hours. Stir, then continue to freeze for 2 hours more and up to 2 days. Take out of the freezer 30 minutes before serving. Stir and serve.
BOURBON CITRUS SLUSH
This is my favorite summertime drink, sitting on the patio enjoying life. Given to me by my college friend's Mom. Very enjoyable and thirst-quenching without being overpowering. They are the perfect light cocktail. When ready to serve, scoop out enough frozen mixture to fill your glass 1/2- to 3/4-full and top off with 7Up®, gingerale, lemon-lime, or grapefruit soda.
Provided by Anonymous
Categories Drinks Recipes Slushie Recipes
Time P1DT45m
Yield 12
Number Of Ingredients 7
Steps:
- Combine tea bags and 1 cup boiling water in a cup; allow to steep for 5 minutes. Remove and discard tea bag.
- Mix 3 1/2 cup boiling water, tea, orange juice concentrate, frozen lemonade concentrate, bourbon, and sugar together in a container with an airtight lid. Cover and freeze until partially frozen, about 30 minutes. Stir mixture and freeze for about 24 hours.
Nutrition Facts : Calories 272.7 calories, Carbohydrate 50.4 g, Fat 0.2 g, Fiber 0.4 g, Protein 1.1 g, Sodium 6.1 mg, Sugar 49.1 g
BOURBON SLUSH
With a subtle bourbon flavor, this yummy drink will appeal to a wide range of party guests. We think even people who say they don't like bourbon, will like this. The citrus flavors are what shine in this adult beverage. After this cocktail sits in the glass for a while, it gets nice and slushy. A perfect cocktail for summer...
Provided by Patti Petty
Categories Cocktails
Time 25m
Number Of Ingredients 7
Steps:
- 1. Steep tea bags in the cup of boiling water 2-3 min; remove tea bags.
- 2. Stir tea into sugar.
- 3. Add remaining ingredients and mix until sugar is dissolved.
- 4. Pour into freezer containers and freeze firm. Remove from freezer app 10 min before serving.
- 5. Using a scoop or a spoon, add slush to a cocktail glass.
- 6. Garnish with lemon wedges if desired. Keep unused portion in the freezer until needed.
Tips:
- Choose high-quality ingredients: Use fresh fruits and herbs, good quality bourbon, and sparkling water. This will ensure that your slush is flavorful and refreshing.
- Freeze your fruit beforehand: This will help to create a smooth and slushy texture. You can also freeze your bourbon for a few hours before using it, which will help to make the slush even more refreshing.
- Use a blender or food processor: This is the best way to achieve a smooth and slushy texture. If you don't have a blender or food processor, you can also mash the fruit and bourbon together with a fork or spoon.
- Adjust the sweetness to your liking: If you find that your slush is too tart, you can add some simple syrup or honey to taste. You can also add a squeeze of lemon or lime juice for extra flavor.
- Serve your slush immediately: Bourbon slush is best enjoyed fresh. If you need to store it for later, you can do so in the freezer for up to 2 weeks. Just be sure to thaw it before serving.
Conclusion:
Bourbon slush is a refreshing and delicious summer drink that is perfect for any occasion. It is easy to make and can be customized to your own liking. With a few simple ingredients, you can enjoy a delicious and refreshing bourbon slush in no time. So next time you are looking for a cool and refreshing drink, give bourbon slush a try!
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