Best 3 Bourbon Whiskey Bbq Sauce Recipes

Bourbon whiskey bbq sauce is a tangy, smoky, and sweet sauce that is perfect for grilled meats, poultry, and fish. It is also a great dipping sauce for appetizers like chicken wings and onion rings. The origin of the sauce is believed to be from the Southern regions of the United States. With its unique flavor profile, it enhances the taste of any dish making it irresistible. For those looking to create this delectable sauce in the comfort of their own kitchens, this article provides a comprehensive guide with detailed recipes to help you achieve the perfect bourbon whiskey bbq sauce.

Here are our top 3 tried and tested recipes!

BOURBON WHISKEY BBQ SAUCE

Bourbon Whiskey BBQ Sauce image

This is a barbecue sauce recipe using Kentucky bourbon whiskey. For best results, refrigerate for a day or two, allowing the flavors to blend.

Provided by Kevin

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes

Time 45m

Yield 16

Number Of Ingredients 12

Ingredients

½ onion, minced
4 cloves garlic, minced
¾ cup bourbon whiskey
½ teaspoon ground black pepper
½ tablespoon salt
2 cups ketchup
¼ cup tomato paste
⅓ cup cider vinegar
2 tablespoons liquid smoke flavoring
¼ cup Worcestershire sauce
½ cup packed brown sugar
⅓ teaspoon hot pepper sauce, or to taste

Steps:

In a large skillet over medium heat, combine the onion, garlic, and whiskey. Simmer for 10 minutes, or until onion is translucent. Mix in the ground black pepper, salt, ketchup, tomato paste, vinegar, liquid smoke, Worcestershire sauce, brown sugar, and hot pepper sauce.
Bring to a boil. Reduce heat to medium-low, and simmer for 20 minutes. Run sauce through a strainer if you prefer a smooth sauce.

Nutrition Facts : Calories 107.3 calories, Carbohydrate 16.6 g, Fat 1.8 g, Fiber 0.4 g, Protein 0.8 g, SaturatedFat 0.3 g, Sodium 629.4 mg, Sugar 14.6 g

BOURBON WHISKEY BBQ SAUCE

Bourbon Whiskey BBQ Sauce image

"This is a barbecue sauce recipe using Kentucky bourbon whiskey. For best results, refrigerate for a day or two, allowing the flavors to blend."

Provided by cobb420

Categories Sauces

Time 45m

Yield 4 serving(s)

Number Of Ingredients 12

Ingredients

1/2 onion, minced
4 garlic cloves, minced
3/4 cup bourbon whiskey
1/2 teaspoon ground black pepper
1/2 tablespoon salt
2 cups ketchup
1/4 cup tomato paste
1/3 cup cider vinegar
2 tablespoons liquid smoke flavoring
1/4 cup Worcestershire sauce
1/2 cup packed brown sugar
1/3 teaspoon hot pepper sauce (to taste)

Steps:

In a large skillet over medium heat, combine the onion, garlic, and whiskey.
Simmer for 10 minutes, or until onion is translucent.
Mix in the ground black pepper, salt, ketchup, tomato paste, vinegar, liquid smoke, Worcestershire sauce, brown sugar, and hot pepper sauce.
Bring to a boil. Reduce heat to medium-low, and simmer for 20 minutes. Run sauce through a strainer if you prefer a smooth sauce.

Nutrition Facts : Calories 364.4, Fat 0.6, SaturatedFat 0.1, Sodium 2529.8, Carbohydrate 66.1, Fiber 1.4, Sugar 58.2, Protein 3.1

BOURBON WHISKEY BBQ SAUCE

BOURBON WHISKEY BBQ SAUCE image

Categories Sauce Tomato

Number Of Ingredients 12

Ingredients

1/2 minced onion
4 cloves minced garlic
3/4 cup bourbon whiskey
1/2 tsp black pepper (ground)
1/2 tbsp salt
2 cups ketchup
1/4 cup tomato paste
1/3 cup cider vinegar
2 tbsps flavoring (liquid smoke)
1/4 cup worcestershire sauce
1/2 cup brown sugar (packed)
1/3 tsp hot pepper sauce (taste)

Steps:

1 In a large skillet over medium heat, combine the onion, garlic, and whiskey. Simmer for 10 minutes, or until onion is translucent. Mix in the ground black pepper, salt, ketchup, tomato paste, vinegar, liquid smoke, Worcestershire sauce, brown sugar, and hot pepper sauce. 2 Bring to a boil. Reduce heat to medium-low, and simmer for 20 minutes. Run sauce through a strainer if you prefer a smooth sauce.

Tips:

Use a good quality bourbon. The quality of your bourbon will greatly impact the flavor of your sauce. Look for a bourbon that is at least 80 proof and has a good flavor profile.
Don't overcook the sauce. Overcooking the sauce will cause it to lose its flavor and become thick and syrupy. Cook the sauce until it has reached the desired consistency, then remove it from the heat.
Use the sauce on grilled or smoked meats. Bourbon whiskey BBQ sauce is a great choice for grilled or smoked meats, such as chicken, pork, and ribs. The sauce will add a delicious smoky flavor to the meat.
Experiment with different ingredients. There are many different ways to make bourbon whiskey BBQ sauce. Feel free to experiment with different ingredients, such as different types of bourbon, different spices, and different fruits.

Conclusion:

Bourbon whiskey BBQ sauce is a delicious and versatile sauce that can be used on a variety of meats. It is easy to make and can be tailored to your own taste. Whether you are a fan of sweet, smoky, or spicy sauces, you are sure to find a bourbon whiskey BBQ sauce that you will love.