Best 3 Brians Badass Buffalo Dip Recipes
Are you looking for a spicy, cheesy, and flavorful dip that will be the star of your next party or gathering? Then look no further than Brian's Badass Buffalo Dip! This dip is sure to please everyone with its combination of cream cheese, ranch dressing, hot sauce, and shredded chicken or ground beef. Served with your favorite dippers, this dip will be the hit of the party.
Let's cook with our recipes!
BUFFALO DIP WITH ROTISSERIE CHICKEN
Use some leftover rotisserie chicken to create this dip that will remind you of Buffalo wings. You will find all the flavors you love, without the bones! Serve with celery and carrot sticks. Provide additional hot sauce for individual tastes.
Provided by Bibi
Categories Appetizers and Snacks Dips and Spreads Recipes Buffalo Chicken Dip Recipes
Time 40m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 3-cup oven-proof serving dish with cooking spray.
- Combine shredded chicken, cream cheese, and cayenne in a 10-inch nonstick skillet over medium heat. Stir until cream cheese has melted, 2 to 3 minutes. Stir in ranch dressing, remove from heat, and pour into the prepared dish. Spread Buffalo sauce evenly over top and sprinkle with Cheddar.
- Bake in the preheated oven until dip is warmed through and cheese is melted, about 20 minutes. Remove from the oven and sprinkle with blue cheese. Serve warm.
Nutrition Facts : Calories 125.7 calories, Carbohydrate 0.8 g, Cholesterol 33.8 mg, Fat 10.1 g, Fiber 0.1 g, Protein 7.7 g, SaturatedFat 4.5 g, Sodium 330.9 mg, Sugar 0.4 g
BUFFALO DIP
Always a hit, for any occasion. Garnish as desired. Serve with crackers or vegetables.
Provided by MothertoMonsters
Categories Appetizers and Snacks Dips and Spreads Recipes Buffalo Chicken Dip Recipes
Time 30m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat cream cheese in a deep baking dish until smooth. Add ranch dressing, Buffalo wing sauce, and mozzarella cheese to cream cheese and stir until smooth. Stir in chicken.
- Bake in the preheated oven until heated through and bubbling, about 20 minutes.
Nutrition Facts : Calories 349 calories, Carbohydrate 4.1 g, Cholesterol 93.6 mg, Fat 26.1 g, Protein 23.6 g, SaturatedFat 10 g, Sodium 1125.3 mg, Sugar 0.7 g
BRIAN'S BADASS BUFFALO DIP
Buffalo Chicken Dip Great for parties, tailgating or just as a snack when you have guests over. I combined several Buffalo Chicken Dip recipes I've tried over the years and added a few things of my own to make it stand out.
Provided by Captainduff21
Categories Chicken Breast
Time 55m
Yield 1 large casserole dish, 12 serving(s)
Number Of Ingredients 7
Steps:
- Heat large pot of water to boil add a dribble of olive oil to manage bubbles.
- Toss in Bullion cubes or Chicken Stock for extra taste. Add chicken and cook at boil for 18-20 minutes.
- As chicken cooks chop up pepper(s) into tiny bits, add peppers and seeds into hot sauce in bowl and set them aside.
- Drain water put chicken breasts on cutting board and use 2 forks to shred the chicken into small pieces.
- Toss shredded chicken into a bowl and then cover with hot sauce/pepper mix. Stir it until the chicken is covered with the sauce. Set into a cool environment (freezer) to allow chicken to soak in the sauce.
- Take large pot and heat at low level. Toss in cream cheese to melt.
- Once melted add Blue Cheese on top and stir together.
- Add Chicken / Hot Sauce mix and stir up from bottom making sure the mixture obtains a constant texture.
- Add to casserole dish place in preheated 350 degree oven for 10 minute.
- Spread Cheddar Cheese packet across the top of the chicken. Place back in the over for additional 10 minutes.
- Remove from oven let cool for 5-10 minutes then either stir in the dish or transfer to a bowl and stir to mix the cheddar with the chicken. (tastes much better not layered).
- Serve with pretzel thins or large tortilla chips either cool or hot. it tastes great both ways.
- Add the peppers to the hot sauce to taste and let the seeds really soak in the hot sauce to make it spicier. You can add in other ingredients like paprika or garlic powder depending on what type of Buffalo Sauce you enjoy most.
Tips for Making the Best Badass Buffalo Dip
- Use a good quality blue cheese. A good blue cheese will have a strong, pungent flavor that will stand up to the other ingredients in the dip. Avoid using a bland or mild blue cheese, as it will get lost in the dip.
- Shred the chicken finely. This will help the chicken to distribute evenly throughout the dip and will make it easier to scoop up with a chip or vegetable.
- Cook the bacon until it is crispy. This will give the dip a nice smoky flavor and will add a bit of texture.
- Use a high-quality hot sauce. The hot sauce is one of the key ingredients in this dip, so it is important to use a good one. Look for a hot sauce that has a good balance of heat and flavor.
- Don't be afraid to experiment with different ingredients. This recipe is a great starting point, but you can feel free to add or remove ingredients to suit your own taste. For example, you could add some diced celery or onion, or you could use a different type of cheese, such as cheddar or mozzarella.
Conclusion
Brian's Badass Buffalo Dip is a delicious and easy-to-make party appetizer that is sure to be a hit with your guests. With its creamy, cheesy, and spicy flavor, this dip is perfect for game day, tailgating, or any other casual get-together. So next time you're looking for a crowd-pleasing snack, give this recipe a try. You won't be disappointed!
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