Best 2 Broiled Pineapple Rings Recipes
Are you looking for a sweet and juicy treat that is both easy to make and packed with flavor? Broiled pineapple rings are a tantalizing tropical delight that can be enjoyed as a refreshing snack or a delightful dessert. This simple recipe transforms ordinary pineapple rings into extraordinary bites of caramelized goodness, with just a few readily available ingredients and minimal effort. Whether you want to impress your dinner guests or satisfy your sweet tooth, broiled pineapple rings are the perfect choice for bringing a burst of sunshine to your culinary adventures.
Check out the recipes below so you can choose the best recipe for yourself!
BROILED PINEAPPLE RINGS
This eye-pleasing dessert is simple and quick. Serve it hot from the oven. Cost per serving: .25 cents. Diabetic Exchanges: 2 carbohydrate, 1 fat. This came from Diabetes Meals On $7.00 A Day - Or Less! I have not tried this, just posting for safe keeping.
Provided by internetnut
Categories Dessert
Time 10m
Yield 5 serving(s)
Number Of Ingredients 5
Steps:
- Preheat broiler. Lay drained pineapple rings in a single layer on a 9x13"-inch pan with sides - allow edges of pineapple rings to touch.
- Place a cherry in the center of each pineapple ring. Sprinkle each pineapple ring with 1 teaspoon brown sugar, then drizzle with 1/2 teaspoon margarine. Sprinkle with cinnamon.
- Place 5"-inches from broiler and broil (with oven door cracked) for 5 minutes or until topping is bubbly.
BROILED PINEAPPLE RINGS
Steps:
- Lay rings on sheet tray lined with foil. Top the fruit with a sprinkling of vanilla sugar and a small butter dollop. Broil until sugar melts and top with freshly ground pepper.;
- In food processor, grind vanilla bean with sugar until finely ground.;
Tips:
- Choose ripe, firm pineapples. Look for pineapples that are heavy for their size and have a golden-yellow color.
- Slice the pineapples into rings that are about 1 inch thick. If the pineapple is too ripe, it may be difficult to slice.
- Remove the core from each pineapple ring. Use a small knife to cut around the core and then scoop it out.
- Brush the pineapple rings with melted butter or oil. This will help them to brown and caramelize.
- Sprinkle the pineapple rings with sugar, cinnamon, or other spices. This will add flavor and sweetness.
- Broil the pineapple rings for a few minutes per side, or until they are golden brown and caramelized.
- Serve the pineapple rings immediately. They can be served on their own, with a scoop of ice cream, or as a topping for pancakes or waffles.
Conclusion:
Broiled pineapple rings are a delicious and easy dessert that can be enjoyed by people of all ages. They are a great way to use up leftover pineapple, and they are also a healthy and refreshing snack. With just a few simple ingredients and a few minutes of your time, you can create a delicious and impressive dessert that is sure to please everyone.
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