Best 3 Buffalo Chicken And Blue Pretzel Crisps Recipes
If you're looking for a party appetizer that's both delicious and easy to make, look no further than buffalo chicken and blue pretzel crisps. This dish combines the classic flavors of buffalo chicken with the salty crunch of pretzel crisps for a winning combination that's sure to please everyone. Plus, it's a great way to use up leftover chicken or pretzel crisps.
Check out the recipes below so you can choose the best recipe for yourself!
BUFFALO CHICKEN & BLUE PRETZEL CRISPS
Make and share this Buffalo Chicken & Blue Pretzel Crisps recipe from Food.com.
Provided by Pretzel Crisps
Categories Chicken
Time 3m
Yield 4
Number Of Ingredients 6
Steps:
- Shred chicken and coat with hot sauce.
- Top Pretzel Crisps® with chicken, celery, carrot and blue cheese.
Nutrition Facts : Calories 7.8, Fat 0.1, Sodium 18.5, Carbohydrate 1.8, Fiber 0.6, Sugar 0.9, Protein 0.2
BUFFALO CHICKEN FINGERS FROM PRETZEL CRISPS®
Fried chicken tenders with a crisp buffalo wing pretzel coating are served with a creamy blue cheese sauce and buffalo wing sauce.
Provided by Snack Factory® Pretzel Crisps®
Categories Snack Factory® Pretzel Crisps®
Time 15m
Yield 6
Number Of Ingredients 9
Steps:
- Using a rolling pin, crush Pretzel Crisps® until fine, but with some texture. Transfer to a clean plate. In a bowl, beat together the egg and one cup of the buffalo wing sauce, and set aside. Dip each chicken tender first in the egg mixture and roll to coat in the crushed pretzels.
- In a large skillet, heat oil over medium high heat until shimmering. Add chicken tenders and cook, turning often, until golden brown on all sides (about six minutes total). Transfer to paper towels to drain. In a small bowl, combine mayonnaise, sour cream, blue cheese, and Worcestershire sauce. Serve blue cheese sauce with chicken and remaining 1/2 cup or reserved wing sauce.
Nutrition Facts : Calories 414.3 calories, Carbohydrate 32.7 g, Cholesterol 84.1 mg, Fat 21.5 g, Fiber 1 g, Protein 23.3 g, SaturatedFat 4.3 g, Sodium 2358.1 mg, Sugar 0.2 g
BUFFALO CHICKEN PRETZELS RECIPE - (5/5)
Provided by Tufgrlz
Number Of Ingredients 6
Steps:
- In a small bowl, combine the chicken breast, celery, light mayonnaise, and hot sauce. Divide the mixture evenly between the two pretzels, spreading to coat the top of the pretzel. This is easier if your pretzels don't have giant holes in them. Top with the monterey jack cheese, and broil for 4-5 minutes, until the chicken mixture is warmed through and the cheese is bubbly and golden.
Tips:
- Use fresh ingredients: Fresh ingredients, especially chicken, buffalo sauce, ranch dressing, and blue cheese, will give your dish the best flavor. If possible, try to buy organic or free-range chicken.
- Make your own buffalo sauce: Making your buffalo sauce allows you to control the heat and flavor. You can also add other ingredients, such as garlic, onion, or honey, to create a unique sauce.
- Don't overcook the chicken: Overcooked chicken is tough and dry. Cook it until it is cooked through, but still tender and juicy.
- Use a good quality blue cheese: A good quality blue cheese will have a strong flavor that will stand up to the other ingredients in the dish. Crumbled blue cheese or blue cheese dressing can be used.
- Serve the pretzels immediately: The pretzels are best served immediately after they are made. They will become soft if they are left to sit for too long.
Conclusion:
Buffalo chicken and blue pretzel crisps are a delicious and easy-to-make appetizer that is perfect for any party or gathering. The combination of flavors and textures is sure to please everyone. These mouthwatering treats are sure to be a hit at any gathering, and they are easy enough to make that you can whip them up in no time. So next time you're looking for a tasty and unique appetizer, give buffalo chicken and blue pretzel crisps a try. You won't be disappointed!
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