Best 2 Cabbage Waldorf Salad Recipes

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If you're in search of a light, refreshing, and crunchy salad with a combination of sweetness, tartness, and a hint of nuttiness, then cabbage waldorf salad is the perfect recipe for you. This classic salad is made with a combination of shredded cabbage, apples, celery, walnuts, and raisins dressed in a creamy mayonnaise or yogurt-based dressing. The result is a delicious and healthy salad that can be enjoyed as a side dish or a light lunch. In this article, we'll guide you through the process of making a delicious cabbage waldorf salad with step-by-step instructions and helpful tips. Get ready to impress your family and friends with this classic salad that is perfect for any occasion.

Let's cook with our recipes!

WALDORF CABBAGE SALAD



Waldorf Cabbage Salad image

My dad always made this for Thanksgiving and Christmas. He called it Waldorf Salad, but it is really a cabbage salad 'Waldorf style'.

Provided by Erik Owens

Categories     Salad     Waldorf Salad Recipes

Time 20m

Yield 4

Number Of Ingredients 7

¼ head savoy cabbage, thinly sliced
4 apples, cored and diced with peel
½ cup finely chopped walnuts
6 stalks celery, diced
⅓ cup mayonnaise
1 tablespoon white sugar
½ teaspoon salt

Steps:

  • Use a chef's knife to slice cabbage into thin pieces 1 to 2 inches long. Do not use the large ribs of the cabbage, as they are too strongly flavored.
  • In a large bowl, toss together the cabbage, apples, walnuts, celery, mayonnaise, sugar and salt until evenly coated. Serve immediately or store in the refrigerator for up to one day.

Nutrition Facts : Calories 335.9 calories, Carbohydrate 30 g, Cholesterol 7 mg, Fat 24.5 g, Fiber 6.9 g, Protein 4.3 g, SaturatedFat 3.1 g, Sodium 460.2 mg, Sugar 20.3 g

CABBAGE WALDORF SALAD



Cabbage Waldorf Salad image

I like this recipe because it combines the tastes of a Waldorf salad with marshmallows and shredded cabbage. It's great for picnics and potlucks. -Diane Hixon, Niceville, Florida

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 16 servings.

Number Of Ingredients 9

1 medium cabbage, shredded
2 cups halved seedless red grapes
2 cups miniature marshmallows
1-1/2 cups shredded carrots
1 can (20 ounces) pineapple tidbits, drained
1 large apple, diced
1 cup raisins
1 cup chopped walnuts
1-1/2 cups mayonnaise

Steps:

  • In a large bowl, combine the first eight ingredients. Add mayonnaise; toss to coat.

Nutrition Facts :

Tips:

  • For a sweeter salad, use sweeter apples like Honeycrisp or Fuji. For a tarter salad, use Granny Smith apples.
  • If you don't have celery on hand, you can substitute it with jicama or water chestnuts.
  • To make the salad more colorful, add some chopped red cabbage or shredded carrots.
  • If you're using walnuts, toast them in a dry skillet over medium heat until fragrant, about 5 minutes. This will bring out their flavor.
  • For a creamier dressing, add a tablespoon of sour cream or Greek yogurt.
  • If you're making the salad ahead of time, wait to add the dressing until just before serving. This will prevent the salad from getting watery.

Conclusion:

Cabbage Waldorf salad is a delicious and versatile side dish that can be enjoyed all year round. With its sweet and tangy dressing, crunchy vegetables, and nutty walnuts, it's a surefire hit at any potluck or gathering. So next time you're looking for a quick and easy salad recipe, give cabbage Waldorf salad a try - you won't be disappointed!

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