Best 6 Campbells Green Bean Bake Recipes
Campbell's Green Bean Bake is a classic comfort food dish that has been enjoyed by families for generations. It's the perfect side dish for any occasion, and it can be easily customized to suit your own taste. Whether you prefer a simple and traditional recipe or something with a little more flair, there's a Campbell's Green Bean Bake recipe out there for everyone.
Let's cook with our recipes!
CAMPBELL'S GREEN BEAN CASSEROLE
Recipe courtesy of Campbell's: "It's the dish everyone's expecting on the holidays, but it's so easy to make, you can serve it any day. Beyond the creamy, silky-smooth sauce and unmatchable flavor, its simplicity is what makes Campbell's Green Bean Casserole so appealing. Just six ingredients and 10 minutes to put together, this family-pleasing side has been a favorite for over 60 years. Not only that, it's easy to make ahead!"
Provided by Food.com
Categories Thanksgiving
Time 40m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Stir the soup, milk, soy sauce, black pepper, beans and 1 1/3 cups onions in a 13x9x2-inch baking dish or a 3-quart casserole.
- Bake at 350F for 25 minutes or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining onions.
- Bake for 5 minutes or until the onions are golden brown.
Nutrition Facts : Calories 82.2, Fat 4, SaturatedFat 1.2, Cholesterol 2.9, Sodium 704.7, Carbohydrate 9.1, Fiber 2.4, Sugar 1.6, Protein 2.8
CAMPBELL'S® GREEN BEAN CASSEROLE
This traditional casserole made with cut green beans, cream of mushroom soup, and French fried onions is the perfect addition to your holiday table.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Time 40m
Yield 12
Number Of Ingredients 6
Steps:
- Stir soup, milk, soy sauce, pepper, beans and 1 1/3 cups onions in 3-qt. casserole.
- Bake at 350 degrees F. for 25 min. or until hot. Stir.
- Top with remaining onions. Bake for 5 min. more.
CLASSIC GREEN BEAN CASSEROLE
It's the dish everyone's expecting on the holidays, but it's so easy to make, you can serve it any day. Beyond the creamy, silky-smooth sauce and unmatchable flavour, its simplicity is what makes Campbell's Green Bean Casserole so appealing. Just six ingredients and 10 minutes to put together, this family-pleasing side has been a favourite for over 60 years. Not only that, it's easy to make ahead!
Yield 6
Number Of Ingredients 6
Steps:
- Stir the soup, milk, soy sauce, black pepper, beans and 2/3 cup of the onions in an 8-inch (1.5 qt) casserole.
- Bake at 350°F (180°C). for 25 minutes or until the bean mixture is hot and bubbling. Stir the bean mixture. Sprinkle with the remaining onions.
- Bake for 5 minutes or until the onions are golden brown.
Nutrition Facts :
CAMPBELL'S GREEN BEAN BAKE
Make and share this Campbell's Green Bean Bake recipe from Food.com.
Provided by krittylea21
Categories Vegetable
Time 30m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine cooked green beans, cream of mushroom soup, milk, pepper and HALF the can of french fried onions in a medium casserole dish.
- Mix together.
- Bake for 25 minutes at 350°F.
- Remove from oven and top with remaining onions.
- Bake an additional 5 minutes.
CAMPBELL'S GREEN BEAN CASSEROLE
This Campbell's green bean casserole is made with cut green beans, cream of mushroom soup, and French's fried onions and is the perfect addition to your holiday table. For a festive touch, stir in 1/2 cup of chopped red peppers with the soup.
Provided by Campbell's Kitchen
Categories Campbell's Kitchen
Time 40m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Set aside 1/2 of the fried onions for topping.
- Stir together remaining onions, beans, soup, milk, soy sauce, and pepper in a 3-quart casserole dish.
- Bake in the preheated oven until hot, about 25 minutes.
- Stir casserole, then top with remaining onions. Bake 5 minutes more.
GREEN BEAN CASSEROLE (CAMPBELL'S) RECIPE
Provided by pmfox
Number Of Ingredients 5
Steps:
- In 1 1/2 quart casserole, mix all ingredients except 2/3 cup of fried onions. Bake for 30 mins at 350 degrees or until hot, stir. Top with 2/3 cup onions, bake for 5 mins, or until onions are golden brown.
Tips:
- Choose fresh green beans: Look for green beans that are bright green and crisp. Avoid beans that are wilted or have brown spots.
- Trim green beans properly: Trim the ends of the green beans, but leave the strings intact. This will help the beans to hold their shape during cooking.
- Cook green beans until tender-crisp: Green beans should be cooked until they are tender, but still have a slight crunch. Overcooked green beans will be mushy.
- Use a variety of seasonings: Green beans can be seasoned with a variety of herbs, spices, and sauces. Experiment with different flavors to find your favorites.
- Serve green beans as a side dish or main course: Green beans can be served as a side dish with grilled chicken, fish, or pork. They can also be served as a main course with a vegetarian protein, such as tofu or tempeh.
Conclusion:
Green beans are a versatile and delicious vegetable that can be enjoyed in many different ways. Whether you are looking for a simple side dish or a hearty main course, there is a green bean recipe out there for you. So next time you are at the grocery store, be sure to pick up a bunch of green beans and try one of the recipes from this article. You won't be disappointed!
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